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Enhance your beverage offerings with the Icetro SSM-180 Slush Machine. Reliable and efficient, perfect for producing delicious slush drinks in high volumes. SSM-180 Slush Machine Single Flavor Description The Icetro SSM-180 Frozen Beverage Machine is a compact, single-bowl slush dispenser, perfect for businesses needing efficient, high-quality frozen drink production. With a 3.2-gallon capacity, this machine is ideal for cafés, bars, food trucks, and convenience stores looking to serve slushies and frozen cocktails with ease. Equipped with a durable metal gear motor and fast-freezing technology, the SSM-180 ensures rapid freeze times and consistent product quality. Built for hot environments, this energy-efficient slush machine maintains optimal freezing performance, making it a great option for high-traffic locations. Its user-friendly design features automatic refrigeration control, a removable drip tray, and easy-to-clean components, ensuring smooth operation with minimal maintenance. The Icetro SSM-180 is a space-saving solution for businesses looking to enhance their frozen drink menu without compromising on quality or efficiency. With its sleek design, reliable performance, and commercial-grade durability, this frozen beverage machine is a must-have for establishments that want to offer refreshing frozen drinks with speed and ease. Features Single Flavor One flavor. 3.2 gal/bowl capacity, 1 bowls. Durable metal gear motor. Perfect performance in tropical zone. Easy maintenance & cleaning. Automatic shut down refrigeration control. Easy removal drip tray. Get Quote Spec Sheet Interested In Equipment?

Enhance your menu with the Taylor L812 Two-Sided Grill. Designed for high-efficiency cooking, perfect for busy food service operations. Taylor L812 Two Sided Grill Electric, 2 Platens Description The Taylor L812 Electric Two-Sided Grill is engineered for precision cooking and high-volume kitchen efficiency. Featuring automated upper platens and three independently controlled cooking zones, this grill ensures consistent, high-quality results with minimal operator effort. Its precise automatic gapping system guarantees even cooking, improving food quality and reducing waste. With programmable controls and an external USB port, operators can easily update menus and streamline kitchen workflows. The side-to-side release material simplifies cleaning, while the patty cook position placement guide enhances consistency. Designed for durability and ease of use, the L812 Grill optimizes speed and accuracy, making it an essential tool for busy foodservice operations. Features Electric, 2 Platens Two-sided grill. One-touch menu selection automatically chooses the proper time, temperature, and gap settings. Programmable controls. Three separately controlled cooking zones. Precise automatic gapping from solid platform with 3-point reference plane and fixed (home) reference point. Patty cook position placement guide. Side to side release material. External USB port to upload menu items. Get Quote Spec Sheet Interested In Equipment?

Discover our trusted manufacturers at Rocky Mountains Distributing. We partner with leading brands to bring you top-quality food and beverage ingredients. Learn more about our manufacturers and the exceptional products they offer. Our Manufacturers Discover industry-leading commercial foodservice equipment from top manufacturers at Rocky Mountains Distributing. We proudly partner with renowned brands like Taylor, Icetro, Broaster, Flavor Burst, Emery Thompson, and more to provide high-performance solutions for restaurants, cafes, convenience stores, and foodservice operations. Whether you need premium ice makers, soft serve machines, frozen beverage dispensers, pressure fryers, juicers, or batch freezers, we have the right equipment to enhance your business. Our extensive product lineup ensures reliability, efficiency, and innovation to help you serve customers faster and more consistently while maintaining exceptional product quality. As an authorized distributor, we offer expert guidance, professional installation, and ongoing service support to keep your equipment running at peak performance. Our team understands the unique needs of foodservice businesses and provides tailored solutions to maximize productivity and minimize downtime. With cutting-edge technology, durable construction, and energy-efficient designs, our equipment helps businesses reduce operational costs while delivering superior results. Explore our trusted manufacturers and find the perfect commercial foodservice equipment to boost efficiency, streamline operations, and increase profitability. Equipment Equipment Equipment Equipment Equipment Equipment Equipment Equipment Equipment Equipment Equipment Interested in equipment? Send us a message!

The CB-200 Batch Freezer is a reliable and efficient solution for small businesses, pizzerias, catering services, and specialty dessert shops. With a 3-quart batch capacity, it allows you to create homemade ice cream, gelato, Italian ice, and more—saving costs while ensuring fresh, high-quality frozen desserts. Emery Thompson CB-200 Batch Freezer Batch Freezer, One Flavor Description The Emery Thompson CB-200 is the perfect batch freezer for pizzerias, restaurants, catering businesses, specialty ice cream shops, food trucks, diet-friendly retail stores, push carts, and more. Designed for versatility, it can produce super-premium ice cream, gelato, dairy-free options, Italian ice, cream ices, fresh fruit sorbets, frozen custard, and frozen lemonade—allowing businesses to craft high-quality frozen desserts in-house with ease. Why buy wholesale when you can make your own? The CB-200 provides consistent reliability to meet demand, saving costs while ensuring the freshest ingredients and full control over recipes. Its rapid freezing technology, user-friendly operation, and durable construction make it a seamless addition to any kitchen, helping businesses stand out from the competition with premium, small-batch, handcrafted desserts. This machine features an intuitive touchscreen interface for effortless programming, ensuring precision in every batch. With superior craftsmanship, it maintains optimal efficiency, reducing energy consumption while maximizing output quality. Features Batch Freezer, One Flavor Make super-premium ice cream, homemade ice cream, gelato, dairy-free options, Italian ice, cream ices, fresh fruit sorbets, frozen custard, and frozen lemonade Up to 3 quarts (0.75 gal) per batch 12 quarts (3 gal) per hour Allows incorporation of cookies, candies, fruits, and other ingredients directly into the machine for fresh, high-quality flavors Get Quote Spec Sheet Interested In Equipment?

Cook faster and more evenly with the Taylor Model L810 Two-Sided Grill. Ideal for busy restaurants looking to enhance their grilling capabilities. Taylor Model L810 Two Sided Grill Electric, 3 Platens Description The Taylor L810 Electric Double-Sided Grill is designed for fast, consistent cooking, making it an essential tool for high-volume foodservice operations. Its automated upper platen system ensures precise cooking, reducing manual labor and improving efficiency. The multi-zone heating system provides even temperatures and quick recovery, optimizing kitchen productivity. With intuitive programmable controls, operators can easily manage menu updates and customize cooking settings for different menu items. The side-to-side release material simplifies cleaning, while the patty cook position placement guide ensures consistent portioning. Built for efficiency and durability, the L810 Grill enhances workflow, delivering high-quality results with every cook cycle. Features Electric, 3 Platens Two-sided grill. One-touch menu selection automatically chooses the proper time, temperature, and gap settings. Programmable controls. Three separately controlled cooking zones. Precise automatic gapping from solid platform with 3-point reference plane and fixed (home) reference point. Patty cook position placement guide. Side to side release material. External USB port to upload menu items. Get Quote Spec Sheet Interested In Equipment?

Discover the Taylor Model R280, a high-efficiency batch freezer designed to deliver smooth, creamy frozen desserts. Ideal for businesses seeking consistent, premium-quality products with easy operation and maintenance. RAM Frozen Food Dispenser R280, Electric, 8 Baskets Description The Taylor RAM R280 Frozen Food Dispenser streamlines frying operations by automating portion control and fry dispensing, ensuring consistent product quality and reduced waste. Designed for quick and efficient service, this unit dispenses frozen fries directly into the fryer basket, maintaining optimal texture and yield while preventing excess moisture from degrading oil quality. With an intuitive control system, the RAM R280 features an electronic weighing system for precise portions, a visual alert for low product levels, and an inductive sensor to ensure proper basket placement. Its easy-to-clean design and flexible door configuration make it an ideal addition to any high-volume kitchen, improving speed and efficiency while maintaining consistent, high-quality results. Features R280, Electric, 8 Baskets Dispenses and stores frozen fries directly into fryer basket. Ensures fries are cooked from frozen for better quality, consistency, and yield. Designed for easy daily cleaning and flexible door configurations. Portion control system fills one basket, with another ready to slide into place. Electronic weighing system ensures accurate portion control. Visual alert for low or empty hopper; sensor ensures proper basket placement. Easy operation via power switch, portion control keys, and menu functions on control panel. LED display for calibration and diagnostics; slows oil degradation. Hashbrown and fryer baskets sold separately. Get Quote Spec Sheet Interested In Equipment?

Serve rich, creamy custard with the Taylor C043 Custard Freezer. Designed for consistent results and perfect for enhancing your dessert offerings. Taylor C043 Custard Freezer Custard, Three Flavor Description The Taylor C043 Continuous Dispensing Custard Freezer is the ultimate solution for high-volume custard and low-overrun ice cream production. With three 30-quart mix hoppers, this powerful unit enables businesses to serve up to three different flavors simultaneously. The separate hopper refrigeration (SHR) system maintains mix freshness below 41°F, ensuring premium product quality. Designed for smooth, continuous dispensing, the C043 features a product chute that delivers a ribbon of frozen custard into a dipping cabinet for effortless serving. The mix flow regulator allows operators to fine-tune consistency, while built-in safety features—including a secured beater motor and finger guards—enhance user protection. Powered by three 2.0 HP motors, this water-cooled machine is perfect for high-demand dessert operations looking for efficiency, reliability, and precision. Elevate your frozen custard offerings with the Taylor C043, a must-have for specialty ice cream shops and commercial kitchens. Features Custard, Three Flavor Three flavors. Floor standing. Offer premium frozen custard, low overrun ice cream, or sorbet in three separate flavors. Mix hopper: three, 30 quart (28.4 liter). Separate hopper refrigeration maintains mix below 41ºF (5ºC). Ribbon of frozen product flows down chute to separate dipping cabinet. Convenient dials with easy to read markings allow operator to adjust the correct amount of mix flowing into freezing cylinder for proper consistency. Get Quote Spec Sheet Interested In Equipment?

Offer a diverse selection of frozen drinks with the Taylor RD30 Frozen Uncarbonated Beverage Dispenser. Perfect for easily increasing your beverage sales. RD30 Frozen Uncarbonated Beverage Dispenser Single Flavor, Countertop Description The Taylor RD30 Frozen Beverage Dispenser is a single-flavor machine ideal for frozen lemonade, fruit drinks, and slush cocktails. Engineered for remote refrigeration, this unit connects to an RC25 refrigeration system for optimized performance. With a 7-quart freezing cylinder and continuous auto-fill system, the RD30 ensures consistent product flow. The mix supply system can be customized for Bag-in-Box, post-mix, or pre-mix applications, making it a versatile choice for high-volume businesses. Whether used in restaurants, bars, or stadiums, the RD30 delivers fast, efficient frozen beverage production with minimal operator effort. Its durable stainless steel construction, user-friendly controls, and energy-efficient design provide reliable operation, ensuring maximum output while maintaining superior drink quality in any fast-paced environment. Features Single Flavor, Countertop Serve non-dairy frozen beverages, like frozen lemonade, fruit drinks, exotic frozen cocktails and non-alcoholic drinks. Requires separate remote refrigeration and mix supply systems for operation. The RC25 remote refrigeration system is recommended to be installed with the RD30 for efficient operation. Freezing cylinder: one, 7 quart (6.6 liter). Continuous auto fill system. Get Quote Spec Sheet Interested In Equipment?

Enhance your dessert offerings with the Icetro ISI-163ST Soft Serve Machine. Reliable and efficient, perfect for producing soft serve ice cream in high volumes. ISI-163ST Soft Serve Machine Multi Flavor, Floor Standing Description The Icetro ISI-163ST is a robust, floor-standing soft serve machine engineered for high-volume production and reliable performance. Designed for busy restaurants, dessert shops, amusement venues, and high-traffic foodservice operations, this air-cooled model offers two distinct flavors plus a twist option, allowing businesses to serve a variety of frozen treats from one machine. Its direct motor drive ensures durability, efficient power transfer, and quiet operation, making it a dependable choice for commercial kitchens. With dual 5.8-quart mix hoppers and 1.7-quart freezing cylinders, the ISI-163ST delivers an impressive output of up to 52.9 pounds of soft serve per hour. This high-capacity design allows operators to meet peak demand with ease. Equipped with mix low and out sensors, the machine provides timely alerts to avoid downtime, while its built-in agitators maintain a consistently smooth, creamy texture. The ISI-163ST features a user-friendly LCD control panel, allowing staff to monitor and adjust settings with minimal training. Its energy-efficient design helps reduce utility costs, while the heavy-duty stainless steel construction ensures long-lasting durability and easy cleaning. Automatic consistency control, rapid freeze times, and a smart interface enhance workflow and customer satisfaction. Ideal for premium ice cream or frozen yogurt offerings, this machine delivers exceptional quality and value for any professional dessert operation. Features Multi Flavor, Floor Standing Two flavors. Twin twist. Hopper capacity: 5.8 qt x 2 Cylinder capacity: 1.7 qt x 2 Max. production: 52.9 lbs/hr Consecutive dispensing: 7-10 cups Get Quote Spec Sheet Interested In Equipment?

The Icetro ISI-300TA Soft Serve Machine provides consistent and reliable soft serve ice cream. Ideal for busy establishments looking to enhance their dessert offerings. ISI-300TA Soft Serve Machine Single Flavor, Countertop Description The Icetro ISI-300TA is a powerful single-flavor tabletop soft serve machine designed to meet the needs of busy cafés, food trucks, concession stands, and small ice cream shops. Despite its compact footprint, this unit offers high-capacity performance with a 17.5-quart mix hopper and a 3.2-quart freezing cylinder, capable of producing up to 66.1 pounds of soft serve per hour. It’s the perfect solution for businesses that need reliable, space-saving equipment without compromising output or quality. Equipped with an oversized compressor, the ISI-300TA speeds up production while maintaining consistent product texture, even during peak service times. The direct motor drive ensures quiet, low-vibration operation, ideal for customer-facing environments. AI-driven temperature controls help maintain optimal freezing conditions automatically, improving efficiency and product quality. An integrated agitator keeps the mix smooth and evenly chilled, preventing separation and ensuring every serving is perfectly creamy. User-friendly controls and a digital interface make it easy to operate and train staff, while a removable air filter simplifies maintenance. The energy-efficient system reduces utility consumption, and the durable stainless steel construction ensures long-lasting reliability in commercial settings. Designed for maximum performance in minimal space, the Icetro ISI-300TA is an excellent choice for operators seeking smooth, high-quality soft serve with fast freeze cycles, easy maintenance, and dependable day-to-day operation. Features Single Flavor, Countertop Direct motor drive: less noise and vibration Agitator Mix low and out sensors Artificial intelligence control system Air cooled 220-240V / 60Hz / 1Ph 17.5 L hopper capacity x 2 3.2 L cylinder capacity x 2 66.14 lbs/h max production 20-24 cups / 3.5 oz consecutive dispensing Get Quote Spec Sheet Interested In Equipment?

Deliver delicious soft serve ice cream with the Icetro ISI-161 Ti Soft Serve Machine. Perfect for small to medium-sized establishments looking for reliable performance. ISI-161TI Soft Serve Machine Single Flavor, Countertop Description The Icetro ISI-161TI is a compact, countertop soft serve machine engineered for performance, simplicity, and space efficiency. Ideal for small businesses, cafés, food trucks, and dessert shops, this single-flavor unit delivers smooth, creamy soft serve with every use. It features a 3.2-quart mix hopper and a 1.7-quart freezing cylinder, capable of producing up to 26.5 pounds of product per hour—perfect for steady customer flow during peak hours. Designed with a direct motor drive system, the ISI-161TI reduces both noise and vibration, creating a quieter working environment. Its built-in agitator ensures even mix distribution, while mix low and mix out sensors help operators avoid interruptions in service. User-friendly controls and a digital display simplify operation and reduce training time for staff. Constructed with durable stainless steel, this model is both easy to clean and built to withstand rigorous daily use. Its energy-efficient refrigeration system supports lower utility costs and eco-friendly operations, making it a smart long-term investment. The ISI-161TI also includes overload protection and safety locks, enhancing operational security. Whether you’re looking to serve soft serve ice cream, frozen yogurt, or plant-based alternatives, the Icetro ISI-161TI is a versatile, high-performance solution that delivers consistent results and dependable value. Features Single Flavor, Countertop Hopper capacity: 3.2 qt Cylinder capacity: 1.7 qt Max. production: 26.5 lbs/hr Consecutive dispensing: 5 cups/3.5 oz Get Quote Spec Sheet Interested In Equipment?

The Frigomat C136 Combined Machine offers versatility for creating both soft and hard frozen desserts. Ideal for enhancing your dessert menu. Frigomat C136 Combined Machine Batch, Heat, Freeze, One Flavor Description The Frigomat C136 Combined Machine is a dual-function dessert powerhouse, featuring both a vertical heater for cooking and a horizontal batch freezer for freezing. Ideal for gelato, ice cream, sorbet, mousse, custards, and syrups, this machine delivers seamless production from mix to frozen product. The Bain-Marie heating system ensures precise temperature control, preventing burning, while the high-efficiency freezing cylinder provides consistent results. Perfect for businesses seeking an all-in-one solution to expand their frozen dessert offerings. With intuitive controls, durable stainless steel construction, and a compact footprint, the C136 enhances workflow efficiency. Its versatility makes it an essential tool for artisan dessert makers. Features Batch, Heat, Freeze, One Flavor One flavor Features two barrels, one vertical above (the heater) and one horizontal below (the batch freezer). Produce a wide range of desserts: ice cream, sorbet, granita, mousse, custard, syrups, puddings Three heat settings and four freezing programs Load per cycle: 2-5.8 qts (2-6 kg) Hourly production: 33.6 qts (35 kgs) Freezing cylinder: one, 12.4 qt Tank heater: one, 14.7 qt Get Quote Spec Sheet Interested In Equipment?