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Enhance your dessert service with the Icetro ISI163-TT Soft Serve Machine. Perfect for producing high-quality soft serve ice cream efficiently. Icetro ISI-163-TT New Features Two flavors. Twin twist. Hopper capacity: 5.8 qt x 2 Cylinder capacity: 1.7 qt x 2 Max. production: 52.9 lbs/hr Consecutive dispensing: 7-10 cups Contact Sales Spec Sheet Interested In Equipment?

Quickly cook delicious burgers with the Instant Burger by Broaster. Ideal for fast-paced environments seeking to serve perfectly cooked burgers efficiently. Instant Burger by Broaster New Features Cooks 2 fresh burgers in less than a minute Over 200 burgers can be cooked in an hour Meat is cooked through a direct energy transfer process where the energy is transferred directly through the meat Compact design requires only 23” x 16” of counter space No hood required to operate Contact Sales Spec Sheet Interested In Equipment?

The Taylor C717 Soft Serve Freezer offers reliable and high-capacity ice cream production. Ideal for restaurants and cafes looking to enhance their dessert menu. C717 Soft Serve Freezer Multi Flavor, Floor Standing, Heat Treatment Features Multi Flavor, Floor Standing, Heat Treatment Two flavors. Twin twist. Offers all the popular soft serve variations from low or non-fat ice creams, to custards, yogurt, and sorbet. Serve two separate soft serve flavors or an equal combination of both in a twist. Freezing cylinder: two, 3.4 quart (3.2 liter). Mix hopper: two, 20 quart (18.9 liter) Heat treatment system provides a daily heating and cooling cycle to safely maintain dairy products up to 28 days before a complete disassembly and cleaning is required. Touch screen controls. Get Quote Spec Sheet Interested In Equipment?

The 24QT Batch Freezer is built for high-demand ice cream production, offering a 24-quart batch capacity with industry-leading durability. Designed for ice cream shops, gelato makers, and small wholesale operations, it provides advanced overrun control, fast production, and the flexibility to incorporate fresh mix-ins. 24 Qt IOC Batch Freezer Batch, One Flavor Description The 24QT batch freezer is the ultimate solution for large-scale ice cream production, ideal for high-volume ice cream shops, multiple-location businesses, and small wholesale operations. Known as the “Rolls Royce” of batch freezers, the 24QT can produce a variety of frozen desserts, including homemade and super-premium ice cream, gelato, frozen yogurt, custard, dairy-free ice cream, cream ices, fruit sorbets, frozen lemonade, Italian ice, and sherbet. This powerful machine allows for the addition of cookies, candies, and fresh fruit directly into the mix, ensuring premium-quality ice cream with real flavors. Equipped with an IOC system, users can control product overrun with 12 preset options or a manual speed setting to achieve the perfect texture. Features Batch, One Flavor Make homemade ice cream, super-premium ice cream, gelato, frozen yogurt, custard, dairy-free ice cream, cream ices, fresh fruit sorbets, frozen lemonade, Italian ice, and sherbet 24 quarts (6 gal) per batch 96 quarts (24 gal) per hour Allows incorporation of cookies, candies, fruits, and other ingredients directly into the machine for fresh, high-quality flavors IOC - Infinite Overrun Control e nables precise control over the amount of air (overrun) in the final product and offers 12 preset settings or a manual speed option for customized texture Get Quote Spec Sheet Interested In Equipment?

Serve up delicious burgers in record time with the Instant Burger. Perfect for high-speed cooking, delivering juicy, perfectly cooked burgers every time. Instant Burger Description The Instant Burger® delivers quick, mess-free cooking with its innovative Direct Energy Transfer technology, which cooks food from the inside out—eliminating the need for flipping or excess grease splatter. Designed to reduce waste and streamline operations, this compact, stainless steel unit is ideal for front-of-house cooking and helps maintain a cooler kitchen environment. Its rapid cooking speed increases efficiency, making it perfect for high-demand settings. With its simple, safe operation and automatic shutoff, Instant Burger allows staff to focus on other tasks while ensuring consistently cooked results. Its versatile design accommodates a variety of menu items beyond burgers, making it a cost-effective solution for expanding foodservice offerings. Plus, its easy-to-clean plates allow for quick turnaround between orders, keeping your kitchen running efficiently. Ideal for convenience stores, delis, and quick-service restaurants, it enhances speed and customer satisfaction. Features Electric Cooks 2 fresh burgers in less than a minute Over 200 burgers can be cooked in an hour Meat is cooked through a direct energy transfer process where the energy is transferred directly through the meat Compact design requires only 23” x 16” of counter space No hood required to operate Get Quote Spec Sheet Interested In Equipment?

Perfect for high-demand venues, the 349 Frozen Carbonated Beverage Freezer produces refreshing frozen beverages with ease and consistency. 349 Frozen Carbonated Beverage Freezer Multi Flavor Features Multi Flavor Four flavors. Floor standing. Dispense a light, fluffy, high overrun slush product in a pressurized system. Optional non-pressurized system produces a wetter, lower overrun slush. Freezing cylinder: four, 7 quart (6.6 liter). SlushtechTM is standard with our exclusive microprocessor based universal control which regulates refrigeration by measuring product viscosity. Power saver during extended no-use periods. The Taylor 349 Frozen Carbonated Beverage Freezer is a high-capacity, four-flavor slush machine, perfect for quick-service restaurants, amusement parks, and convenience stores. Featuring four 7-quart freezing cylinders, it allows businesses to serve a wide range of frozen drinks with consistent, high-overrun texture. The Slushtech™ electronic viscosity control ensures optimal product consistency, while Sure Set™ Flow Control regulates syrup, CO₂, and water pressure for precise flavor balance. Designed for high-volume service, it features an automatic defrost system, audible indicator alarms, and a self-contained carbonation system. The removable air filter optimizes refrigeration efficiency, and an optional syrup storage cart enhances functionality. Whether air- or water-cooled, the Taylor 349 is a durable, efficient solution for businesses seeking premium frozen beverage offerings. Get Quote Spec Sheet Interested In Equipment?

IM-0770-AN Nugget Ice, 22" Wide Features Nugget Ice, 22" Wide Air-cooled 717 lbs max production (70F/50F, 24H) Perfect for cocktails and soft drinks, fresh food displays, and healthcare 304 durable stainless steel construction Energy Star® qualified The Icetro IM-0770-AN is a high-capacity, air-cooled nugget ice machine designed to meet the demands of fast-paced commercial environments. Producing up to 717 pounds of soft, chewable nugget ice daily, this machine is an ideal choice for restaurants, cafes, healthcare facilities, and beverage stations where ice quality and texture are essential. Nugget ice is favored for its ability to cool drinks quickly while being easy to chew, making it a popular choice for both foodservice and medical applications. Featuring a durable stainless-steel evaporator and a precision-engineered auger system, the IM-0770-AN ensures consistent output with minimal maintenance. Its compact footprint and front/left air intake configuration make it suitable for installation in space-constrained areas such as fish counters, salad bars, and tight kitchen layouts. This unit includes an automatic flush cycle to maintain internal cleanliness and a user-friendly front display for monitoring performance. Constructed from corrosion-resistant 304 stainless steel, it’s built to last in demanding environments. ENERGY STAR® certified for efficiency, the IM-0770-AN is compatible with Icetro ice storage bins ranging from 265 to 440 pounds and pairs optimally with the IcePro 800 filtration system for improved water quality. It operates with R-404A refrigerant and includes a 3-year parts and labor warranty, along with extended coverage on the compressor. Reliable, efficient, and built for high output, this machine is perfect for operations looking to serve premium nugget ice with confidence. Get Quote Spec Sheet Interested In Equipment?

IB-033 Storage Bin, 30" Wide Features Storage Bin, 30" Wide High quality 304 stainless-steel and ABS exterior Convenient grip handle 350 lbs storage capacity (4) 6.3" ~ 7.8" height adjustable stainless steel legs The Icetro IB-033 is a 30-inch wide commercial ice storage bin designed to deliver dependable performance in busy foodservice operations. With the capacity to hold up to 350 pounds of ice, it’s an ideal match for Icetro modular ice machines such as the IM-0350, IM-0460, IM-0550, IM-0680, IM-0750, and IM-0770 models. Engineered for durability, the IB-033 is constructed from corrosion-resistant 304 stainless steel and ABS plastic, ensuring a long service life in demanding environments. High-density urethane insulation helps maintain ice integrity by slowing melt, which reduces waste and supports energy efficiency. A sturdy grip handle and height-adjustable legs (6.3"–7.8") offer flexible installation and easy daily use. Designed with practicality in mind, the bin features a ¾" FPT drain and a straightforward, operator-friendly design for simplified maintenance. Its compact 30-inch footprint allows it to integrate seamlessly into existing kitchen or back-of-house layouts without sacrificing valuable floor space. Ideal for hotels, cafeterias, and quick-service restaurants, the Icetro IB-033 offers reliable, mid-size ice storage that complements high-output modular ice makers—making it a smart choice for efficient and hygienic ice handling. Get Quote Spec Sheet Interested In Equipment?

The Frigomat C118 Batch Freezer ensures dependable performance for various frozen desserts. Perfect for ice cream parlors and restaurants. C118 Batch Freezer Batch, One Flavor Description Designed for smaller production needs, the Frigomat C118 Batch Freezer offers high-precision freezing with automatic and semi-automatic cycles. It accommodates batch sizes from 2 to 5.8 quarts, making it perfect for gelato, ice cream, and frozen desserts. The high-efficiency freezing cylinder, steel beater with flexible scrapers, and two-speed operation ensure top-quality results. Compact yet powerful, the C118 is an ideal solution for businesses looking for reliability, efficiency, and consistency in every batch. Its user-friendly interface, durable stainless steel construction, and energy-efficient design make it easy to operate and maintain. Ideal for cafes, bakeries, and small dessert shops, it maximizes productivity while preserving texture, taste, and overall dessert quality. Features Batch, One Flavor One flavor Produce gelato or medium overrun frozen desserts in smaller quantities with a reduced investment. Four freezing programs High production flexibility through the automatic control The electronic IES features a new consistency control system, that further improves the precision during the different working conditions Load per cycle: 2-5.8 qts (2-6 kg) Hourly production: 33.6 qts (35 kgs) Freezing cylinder: one, 12.4 qt Get Quote Spec Sheet Interested In Equipment?

Innovative beverage and food service equipment from Bras. Ideal for enhancing your menu offerings with reliable and high-performance machines. Bras For over 50 years, BRAS has been a pioneer in beverage dispensing technology, revolutionizing carbonated, non-carbonated, frozen, and hot beverage dispensers. From the MB Line, Europe's first non-carbonated drink dispenser, to the patented FBM magnetic drive system, BRAS has led the way in reliable, high-performance beverage solutions for restaurants, cafés, bars, and commercial establishments worldwide. To maintain optimal performance and longevity, regular professional service and maintenance for your BRAS dispensers is essential. Our factory-trained technicians specialize in BRAS equipment diagnostics, repairs, and preventive maintenance, ensuring your dispensers deliver consistent quality, proper refrigeration, and reliable dispensing. We provide pump inspections, refrigeration system servicing, gasket replacements, and magnetic drive maintenance to keep your equipment functioning at peak efficiency. With expert BRAS dispenser service, we help reduce downtime, prevent costly breakdowns, and extend the lifespan of your beverage machines. Whether you need installation, part replacements, or emergency repairs, our responsive team ensures your BRAS beverage dispensers continue to provide smooth operation and excellent drink quality. Keep your BRAS dispensers performing at their best with trusted service and support. Schedule your maintenance today to ensure consistent, high-quality beverage dispensing for your business. Call For Service Manufacturer Site

Serve a variety of frozen beverages with the Taylor 428 Frozen Beverage Freezer. Ideal for restaurants and cafes looking to expand their drink options. 428 Slush Freezer Single Flavor Features Single Flavor One flavor. Countertop. Offer a diverse range of beverages, from milkshakes and smoothies to frozen cocktails, fruit juices, coffee creations, cappuccinos, and slush teas—each served at the ideal consistency. Freezing Cylinder: One unit with a 7-quart (6.6-liter) capacity. Mix Hopper: Holds up to 20 quarts (18.9 liters). Cooling System: Maintains mix below 41°F (5°C). Approved Use: Works with dairy and non-dairy ingredients. Standby Feature: Ensures product freshness during extended downtimes. Get Quote Spec Sheet Interested In Equipment?

The PH61 Shake Freezer makes it easy to serve frozen beverages with precision, ideal for busy restaurants or cafés. PH61 Shake Freezer Multi Flavor, Floor Features Multi Flavor, Floor Pump. Heat treatment system provides a daily heating and cooling cycle to safely maintain dairy products up to 28 days before a complete disassembly and cleaning is required. Freezing cylinder: one, 7 quart (6.6 liter). Mix hopper: one, 20 quart (18.9 liter). Refrigerated to maintain mix below 41°F (5°C). Viscosity is continually measured to serve consistent quality shakes. Standby during long no-use periods. The Taylor PH61 Shake Freezer is a high-capacity, four-flavor shake machine built for fast-food restaurants and high-volume venues. Featuring a 7-quart freezing cylinder and a 20-quart refrigerated mix hopper, this unit allows operators to serve four different shake flavors at the push of a button. The heat treatment system reduces cleaning cycles, while the self-contained air compressor delivers precise syrup blending. An LCD touchscreen display provides real-time temperature monitoring and operational insights. Perfect for businesses looking to streamline milkshake production, the Taylor PH61 ensures quality, efficiency, and superior flavor consistency. Its energy-efficient design lowers operating costs, while the easy-to-clean components minimize maintenance time. The durable stainless steel construction guarantees longevity, making it a valuable asset for busy establishments. Get Quote Spec Sheet Interested In Equipment?