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Indulge in a sweet escape this summer with Colorado’s finest frozen delights! As the sun shines brighter and the days grow warmer, there’s no better time to treat yourself to a refreshing, chilly confection. In this guide, we spotlight the best ice cream in Colorado and frozen yogurt places across the state, serving up delightful ice creams, frozen yogurts, and frozen custards. Each of these ice cream shops and frozen yogurt spots is proudly supported by Rocky Mountains Distributing, ensuring top-notch quality with Taylor ice cream equipment. Get ready to tantalize your taste buds and add these gems to your must-visit list this season! Bliss Frozen Yogurt & Shave Ice 11651 W 64th Ave, Arvada, CO 80004 Bliss serves up 10 frozen yogurt flavors with over 40 toppings. They also offer shaved ice with classic flavors like blue raspberry and grape. Using Taylor 791 and Taylor 794 soft serve freezers, they ensure every yogurt serving is perfect. Bonnie Brae 799 S University Blvd Denver, CO 80209 Bonnie Brae offers handcrafted batch ice cream in flavors like triple death chocolate and amaretto peach. They use the Taylor C723 soft serve machine to serve their classic chocolate and vanilla twist, making them one of the best ice cream shops in Denver. Ceaira’s Sweet Shop 1106 Grand Ave Grand Lake, CO 80447 Ceaira’s serves hand-scooped and soft serve ice cream, boba lemonade, and snow cones. Equipped with the Taylor C707 soft serve freezer and Flavor Burst striped soft serve unit, they deliver a variety of tempting flavors. Cream Bean Berry 1021 Main Ave Durango, CO 81301 Cream Bean Berry offers organic hard ice cream and gluten-free, vegan options. Using the Frigomat C116 Batch Freezer, they create all their flavors in-house, ensuring a premium taste. Culver’s Locations across Colorado Culver’s features creamy custards, sundaes, and malts. With the Taylor 441 shake freezer and Taylor C043 custard freezer, they deliver precise and indulgent treats. Dairy Queen Locations across Colorado DQ’s iconic dipped cones, blizzards, and sundaes are crafted with Taylor 8756 soft serve freezers and Taylor 342 and 430 frozen beverage freezers, ensuring perfection in every bite. They’re a go-to for the best ice cream in Denver and beyond. Denver Milk Market 1800 Wazee St Suite 100, Denver, CO 80202 Denver Milk Market’s Cornicello offers soft serve and hard ice cream with the help of a Taylor C713 soft serve freezer, satisfying every craving. Freddy’s Frozen Custard & Steakburgers Locations across Colorado Freddy’s serves custard concretes blended with candy favorites like Reese’s and Twix. Their Taylor C002 custard dispenser ensures each scoop meets high-quality standards. Frozen Gold 80 E Moreno Ave Colorado Springs, CO 80903 Frozen Gold, part of the Atomic Provisions Group, offers premium soft serve made with Itaberco mixes. Their Taylor C713 soft serve freezer ensures every creation is indulgent. Good Times Burgers & Frozen Custard Locations across Colorado Good Times’ Spoonbenders, like cookies and cream and peanut butter chocolate crunch, are expertly crafted with the Taylor C702 soft serve freezer. It’s All Peachy Frozen Yogurt 6262 S Parker Rd. Centennial, CO 80016 It’s All Peachy serves froyo, acai bowls, boba, and crepes. Their Taylor 8756 soft serve freezer ensures every treat is delightful. Little Brick Creamery 397 14th St Burlington, CO 80807 Little Brick Creamery offers donuts, breakfast sandwiches, ice cream, and milkshakes, all made with the Taylor C707 soft serve freezer. Little Man Ice Cream Company Locations in Denver, Littleton, Englewood, and Greenwood Village Little Man Ice Cream, a Denver staple, offers homemade ice cream at multiple locations. Using the Taylor C722 soft serve freezer, they create classic soft serve options alongside their renowned hard ice cream. Lyons Dairy Bar 138 Main St Lyons, CO 80540 Lyons Dairy Bar serves Glacier ice cream and traditional soft serve, using the Taylor C722 soft serve freezer for consistent quality. Menchie’s Locations across Colorado Menchie’s frozen yogurt, with diverse flavors and toppings, is served using Taylor C794 soft serve freezers, ensuring a delightful experience. Milk and Cake 6345 E Hampden Ave Suite 103 Denver, CO 80222 Milk and Cake’s Cake Shake blends ice cream and cupcakes. Their Taylor C723 soft serve freezer ensures every creation is perfect. Sweet Izzy 3003 E 3rd Ave Suite B Denver, CO 80206 Sweet Izzy offers vegan, gluten-free, and dairy-free ice cream using Taylor C712 and C723 soft serve freezers for smooth, creamy texture. Sweet Sweetz Ice Cream 2325 E 28th Ave Denver, CO 80205 Sweet Sweetz features cobblers and pies with soft serve ice cream, including Dole Whip. Their Taylor 794 soft serve freezer delivers consistent quality. Trinidad Creamery 326 N Commercial St Trinidad, CO 81082 Trinidad Creamery’s signature Stacker combines soft serve and toppings. Using the Taylor 441 shake freezer and C707 soft serve freezer, they ensure fun and flavor in every bite. Tutti Scoops 202 N Commercial St Trinidad, CO 81082 Tutti Scoops crafts ice cream sandwiches and unique flavors with the Taylor 336 soft serve freezer. Yogurt Yum 3969 E 120th Ave Thornton, CO 80241 Yogurt Yum offers self-serve froyo with various toppings, powered by the Taylor C723 soft serve freezer. Yogurtland Locations across the Denver Metro Area Yogurtland’s unique flavors like bananas foster and milk and honey are crafted with Taylor C794 soft serve freezers. Whether you’re craving the best ice cream in Colorado, frozen yogurt Denver hotspots, or other frozen yogurt places, this list highlights the state’s best spots. Support local businesses and enjoy a taste of summer bliss. If you’re a business owner looking to elevate your menu with soft serve, frozen yogurt, or hard ice cream, as your Taylor distributor in Colorado, Wyoming, and New Mexico, our Taylor ice cream machines are here to help you create unforgettable experiences for your customers. Reach out to our sales team today and let’s create something sweet together!

At Rocky Mountains Distributing (RMD), we cannot stress enough the importance of regular cleaning and sanitization for your Taylor frozen beverage machine . Ensuring your frozen beverage dispenser runs smoothly and stays clean isn’t just about hygiene; it’s also about prolonging the life of your equipment. Regular maintenance helps you stay ahead of the game by identifying worn-out parts, like o-rings and scraper blades, before they lead to costly Taylor frozen beverage machine repair. Check out our easy-to-follow guide below for draining, disassembling, cleaning, sanitizing, and refilling your Taylor frozen drink machine. These steps apply whether you have a Taylor slush machine, a Taylor frozen cocktail machine, or a frozen coffee machine. Keeping up with these tasks ensures your equipment stays in optimal condition, whether it’s a smoothie machine or a frozen beverage freezer. Draining Pull the feed tube out and set it aside. Set the Taylor frozen beverage machine to the wash cycle and drain all product. Add buckets of water to the hopper and continue draining. Scrub the hopper to remove any remaining product from the sides. Continue adding water until the drainage runs clear. Turn the frozen beverage freezer off once all product and water are removed. Disassembly Remove the torque arm. Undo the door screws to initiate disassembly. Take out the door assembly. Pull out the auger. Remove the scraper blades. Pull out the drive shaft from the back of the Taylor slush dispenser. Remove o-rings from all components. Scrub and wash all parts in warm, soapy water. Thoroughly clean the hoppers and drive shaft using appropriate brushes. Allow all parts to dry completely before reassembly. Check the drip tray for any excess product and clean it. Assembly Place o-rings on the drive shaft and reinstall the seal. Apply Taylor lube to the o-rings and seal on the drive shaft. Avoid applying lube to the square end of the drive shaft. Reinsert the drive shaft into the machine. For the door, place o-rings on the draw valve and apply Taylor lube around the o-rings. Reinstall the draw valve, secure it, and lock it in place. Reattach the stopper and apply pressure to secure it. Twist the draw valve until it slides in and locks into place. Insert the handle and secure it with the valve handle. Attach the white bearing to the door and add the door gasket, ensuring it is tight to prevent leaks. Reinstall the scraper blades on the auger and place it back in the drive shaft, ensuring it is flush with the door. Add o-rings to the slush arm and insert it into the drive shaft. Reattach the door and tighten the door screws. Reinsert the torque arm. Place the feed tube back in the hopper, but do not fully reinsert it yet—allow it to be sanitized first. Sanitizing Mix a sanitizer solution by combining 1 scoop of Stera Sheen with 2 gallons of warm water. Pour the sanitized solution into the hopper of your Taylor frozen cocktail machine. Brush the solution across the sides of the hopper. Set the machine to the wash cycle and run it for at least 2 minutes. Drain the sanitizer solution from the machine. Adding Product Flush out any remaining sanitizer by adding a small amount of product to the hopper. Once the product begins coming through the front, close the handle. Fill the hopper with fresh product. Once bubbling stops, reinsert the feed tube. Turn the Taylor frozen beverage freezer to auto mode. Let your product freeze, and serve! Why Regular Maintenance Matters Routine cleaning and sanitization of your frozen beverage dispenser are crucial for consistent performance. Whether you have a Taylor frozen coffee machine, smoothie machine, or slush machine , following these steps ensures it runs efficiently. Proper maintenance reduces the need for frequent Taylor frozen beverage machine repair and extends the life of your investment. At RMD, we offer comprehensive Taylor frozen beverage machine service and maintenance for businesses in Colorado, Wyoming, and New Mexico. If you’re looking for replacement parts, such as o-rings or scraper blades, or want to join our convenient autoship program, contact our parts department. As your trusted Taylor distributor in Colorado, New Mexico, and Wyoming, we’re here to help you get the most out of your equipment. For tailored solutions to upgrade your Taylor frozen cocktail machine or any frozen beverage freezer, reach out to our sales team. At RMD, we’re committed to helping our customers thrive through top-notch service and support.

At Rocky Mountains Distributing, we proudly offer top-notch equipment from Broaster Company . Known for its innovative solutions, Broaster provides a range of commercial pressure fryers, ventless fryers, the Instant Burger grill, and the Smokaroma smoker. In addition to equipment, they also provide full food programs such as Genuine Broaster Chicken, Broaster Express, and Rock County Smokehouse . This helps business owners of restaurants, grocery stores, and convenience stores offer high-quality, fast food options. Let’s explore each piece of equipment: E Series Pressure Fryers E Series 24G Pressure Fryer : If you’re looking for the best commercial pressure fryer, then look no further! The 24G is a 2024 Kitchen Innovations Award Winner. This fryer works super efficiently. It cooks a high volume of chicken quickly, saves energy, and is easy to keep clean. It also has a filter that makes the oil last longer, and it does some jobs automatically, saving on labor costs. It’s small but can handle a lot of food, making it perfect for busy kitchens. E-Series 18G Pressure Fryer : This fryer is great for busy kitchens. It makes tasty, juicy chicken while needing less work from staff. It saves energy and is easy to keep clean, thanks to its smart design. From classic fried chicken to new recipes, this fryer does it all. Broaster fryers not only cook chicken but can cook other yummy fried foods like french fries, onion rings, mozzarella sticks, and more. This a great fryer for restaurants or bars wanting to offer other enticing menu items. Ventless Fryers VF-2 & VF-3 Ventless Countertop Fryers: If you want an electric fryer for your restaurant, the Broaster ventless fryers are a great option. These fryers are easy to use and safe. They are strong and do some tasks by themselves, making them reliable and efficient. They are small, so they fit well in small and busy kitchens. Whether it’s fries or chicken, these fryers cook it perfectly every time. The main difference between the VF-2 and VF-3 ventless countertop fryers is how much oil they hold and how much mess they can handle. The VF-2 holds 14 pounds of oil and can catch spills of up to 15 cups, which is good for smaller kitchens. Meanwhile, the VF-3 holds 21 pounds of oil and can catch spills of up to 22.5 cups, which is better for bigger kitchens. So, it depends on how much cooking you need to do and how much space you have in your kitchen. Instant Burger This grill makes cooking burgers easy. It cooks them evenly without needing much work from staff. It’s small and simple to use, saving time and effort. Whether it’s burgers or veggies, this grill gets the job done right. Smokaroma The Smokaroma Pressure Smoker is a special kind of cooker that combines pressure cooking and smoking. It makes food taste juicy and full of flavor in no time at all. It’s small and runs on electricity, so it fits well in any kitchen. It’s easy to use and saves time, making it perfect for making smoked dishes quickly and easily. Ready to experience the excellence of Broaster equipment for yourself? Visit our showroom for a firsthand demonstration of these restaurant fryers and indulge in some tasty snacks while you’re here. Contact our sales team today to start your fried food journey with Broaster Company.

Cinco de Mayo is the perfect occasion to indulge in vibrant, refreshing frozen cocktails. These drinks bring the flavors of Mexico to life and are a great way to keep your guests cool during the celebration. Using a Taylor frozen beverage freezer , you can create perfectly blended drinks that highlight the spirit of the holiday. Whether you’re searching for seasonal cocktail recipes, Cinco de Mayo cocktails with tequila, or unique Mexican drinks, these recipes will take your fiesta to the next level. Spicy Pineapple Paloma A tropical twist on the classic Paloma, this cocktail blends sweet pineapple and tangy grapefruit with the heat of jalapeños for a bold flavor experience. It’s a refreshing and slightly spicy drink that’s perfect for outdoor celebrations on a warm Cinco de Mayo day. Ingredients: 140 oz Tequila 80 oz Grapefruit Soda 110 oz Pineapple Juice 20 oz Lime Juice 50 oz Simple Syrup Jalapeño Slices for garnish Oaxaca Sour This cocktail takes the smoky richness of mezcal and pairs it with bright citrus flavors for a sophisticated yet approachable drink. The addition of agave syrup adds a subtle sweetness that balances the smokiness, making it a standout choice for mezcal lovers. Ingredients: 100 oz Mezcal 80 oz Fresh Lemon Juice 80 oz Fresh Orange Juice 45 oz Agave Syrup Toasted Coconut Margarita A creamy, tropical variation of the classic margarita, this drink combines smooth coconut cream with zesty lime and tequila. The toasted coconut rim adds a crunchy texture and a nutty flavor, making it as visually appealing as it is delicious. Ingredients: 120 oz Tequila 60 oz Coconut Cream 60 oz Fresh Lime Juice 60 oz Triple Sec 40 oz Simple Syrup Toasted Coconut Flakes for rim La Piñata This vibrant cocktail is a fruity explosion of watermelon, pineapple, and mint that’s as festive as its name suggests. The combination of fresh juices and mint makes it a refreshing addition to any Cinco de Mayo menu, perfect for sipping all day long. Ingredients: 100 oz Blanco Tequila 80 oz Fresh Watermelon Juice 70 oz Fresh Lime Juice 80 oz Pineapple Juice 70 oz Simple Syrup Fresh Mint Leaves for garnish El Diablo This bold and colorful cocktail brings together the richness of tequila, the sweetness of crème de cassis, and the zing of ginger beer. It’s a balanced drink with layers of flavor and a striking hue that will catch everyone’s eye. Ingredients: 80 oz Tequila 50 oz Fresh Lime Juice 60 oz Crème de Cassis 110 oz Ginger Beer 10 oz Simple Syrup Michelada A savory and spicy beer-based cocktail, the Michelada is a quintessential Mexican drink that’s perfect for cooling off during your Cinco de Mayo celebration. This cocktail pairs the light, refreshing flavor of Mexican lager with the boldness of hot sauce, lime, and Worcestershire sauce. Ingredients: 200 oz Light Mexican Lager 115 oz Clamato Juice 15 oz Lime Juice 15 oz Hot Sauce 10 oz Worcestershire Sauce 60 oz Simple Syrup Tajín for rim Mezcal Mule A smoky twist on the Moscow Mule, this cocktail combines mezcal with lime and ginger beer for a drink that’s equal parts refreshing and bold. It’s a fantastic way to introduce guests to mezcal with a familiar flavor profile. Ingredients: 100 oz Mezcal 50 oz Lime Juice 60 oz Simple Syrup 130 oz Ginger Beer Ready Fire Aim This cocktail lives up to its fiery name with smoky mezcal, tropical pineapple juice, and a hint of heat from hot sauce. It’s the perfect drink for adventurous palates looking to spice up their Cinco de Mayo celebration. Ingredients: 100 oz Mezcal 100 oz Fresh Pineapple Juice 30 oz Lime Juice 50 oz Simple Syrup 10 oz Hot Sauce Before pouring any of these mixtures into your Taylor frozen beverage machine or frozen cocktail machine, make sure to test the Brix  level of the combined ingredients. The Brix level should be between 13-15°Bx for optimal performance and taste. Adjust as needed by adding more simple syrup or water to reach the desired level. Proper testing ensures your machine runs smoothly and your drinks turn out perfectly frozen. Why Choose Taylor Frozen Beverage Machines? When it comes to serving frozen drinks, the reliability of a Taylor frozen beverage freezer is unmatched. Whether you’re creating Cinco de Mayo margaritas, Mexican fiesta drinks, or other festive beverages, machines like the Taylor 428 frozen beverage machine or Taylor 432 frozen beverage machine ensure perfectly blended results. As the local Taylor distributor in Colorado, New Mexico, and Wyoming, we at Rocky Mountains Distributing provide top-notch Taylor frozen beverage machine service and support , so your equipment stays in perfect working order. These machines are ideal for crafting frozen cocktails, frozen coffee, and Cinco de Mayo beverages for any crowd. Unlock the Perfect Cinco de Mayo Celebration Celebrate this Cinco de Mayo with these frozen cocktail recipes, perfect for anyone seeking seasonal cocktails or traditional Mexican cocktails. Whether you’re using a Taylor frozen carbonated beverage machine, a frozen coffee machine, or a commercial frozen beverage machine, your drinks will be the highlight of the fiesta. With a reliable frozen beverage freezer, you can create the best Cinco de Mayo cocktails to suit any taste. From frozen cocktail recipes for Cinco de Mayo to unique seasonal cocktail recipes, these ideas ensure your celebration will stand out. At Rocky Mountains Distributing, we’re here to support your drink machine needs, providing everything from Taylor frozen beverage machine service to equipment for frozen cocktails, frozen beverage recipes, frozen cocktail machines, and frozen drink machines. Whether you’re searching for Cinco de Mayo cocktail recipes, frozen cocktail recipes for frozen beverage machines, or unique Cinco de Mayo drinks, we have the tools and expertise to elevate your celebration. Salud to the ultimate Cinco de Drinko celebration!

When customers visit your business, they expect great service, delicious food or drinks, and an experience that keeps them coming back. One detail that often gets overlooked but makes a big impact is ice quality. The ice in your drinks plays a crucial role in the overall customer experience, from the way it looks and feels to how it keeps beverages fresh and enjoyable. At Rocky Mountains Distributing, we know how important this is. As your Icetro ice machine distributor in Colorado and Wyoming, we’ve seen firsthand how the right commercial ice maker can elevate customer satisfaction. Let’s explore why high-quality ice matters and how Icetro ice machines help your business stand out.   Why Ice Quality Is Important 1. It Affects Taste and Freshness Nobody likes ice that tastes funny or ruins the flavor of a drink. Poor-quality ice often carries odors or impurities that can affect beverages. A reliable Icetro ice maker ensures pure, clean ice every time, keeping your drinks fresh and tasting their best. 2. It Impacts Presentation First impressions matter, even in a drink. Customers notice the small details, like how clear and well-shaped the ice cubes are. Icetro commercial ice machines produce professional-grade ice that enhances the look of any drink, from soft drinks to cocktails. 3. It Ensures Consistency Consistent ice production is critical for customer satisfaction. Whether you’re using a nugget ice maker for soft chewable ice or a standard undercounter ice maker for cubes, having ice that’s the right size and shape for your menu items makes a big difference.   The Link Between Ice and Customer Satisfaction 1. Enhances Perception of Quality When customers see crystal-clear ice in their drinks, they associate it with the same care and attention you’ve put into the rest of their experience. Details like this can boost your reputation for offering high-quality service. 2. Keeps Drinks Enjoyable Melting ice can water down drinks, which isn’t something your customers want. Using an Icetro ice machine that produces slow-melting ice ensures beverages stay flavorful and refreshing from start to finish. 3. Reduces Complaints Using a reliable commercial ice machine helps avoid common problems like off-tasting ice or insufficient supply during peak times. At RMD, we offer Icetro parts and Icetro tech support to make it easy to keep your machine running smoothly, so you can focus on serving happy customers.   How Icetro Ice Machines Deliver Excellence Icetro ice makers are designed with quality and reliability in mind, making them a top choice for businesses that need dependable ice production. Here’s why Icetro stands out: Efficient Ice Production:  Whether you need a large commercial ice maker or a compact undercounter ice machine, Icetro delivers consistent results with the right pounds of ice per day for your needs. Versatile Options:  From clear cubes to chewable nugget ice, Icetro offers various types of ice makers to suit your business. Easy Maintenance:  With access to Icetro parts and Icetro tech support from RMD, keeping your machine in great shape is a breeze. Durability and Warranty:  Every machine is backed by an Icetro warranty, so you can count on reliable performance for years to come. Eco-Friendly Features:  Icetro offers machines that are energy-efficient, helping you save on utility costs while producing high-quality ice.   Maintaining Ice Quality: Tips for Success To keep your Icetro ice machine performing its best, follow these tips: Clean Regularly:  Prevent buildup by cleaning your machine often, including the ice bin. Replace Filters:  Fresh water is key to pure ice. Replace filters as recommended. Monitor Performance:  Watch for changes in ice size, shape, or taste and address issues early. Choose the Right Machine:  Use our Icetro ice machine catalog to select the perfect machine and storage bin for your needs, whether it’s a commercial ice maker or undercounter ice machines.   Ready to Upgrade Your Ice Game? When it comes to delivering a top-notch customer experience, every detail counts—including your ice. With Icetro ice machines, you’re not just getting a piece of equipment ; you’re investing in reliable ice production, stunning presentation, and satisfied customers. As your trusted Icetro ice machine distributor in Colorado and Wyoming, Rocky Mountains Distributing is here to help you find the perfect solution for your business. Whether you need advice on types of ice makers, support for your current machine, or help with an Icetro warranty, we’ve got you covered. Let’s keep your drinks—and your customers—cool, happy, and coming back for more! Contact us today to learn more or browse our selection of Icetro ice makers.

Running a restaurant is challenging, and saving money wherever you can makes a big difference. For restaurant owners and managers, investing in the right commercial kitchen equipment can help keep costs down and make operations smoother. The Taylor Double Sided Grill, also called the Taylor clamshell grill or Taylor Crown Series grill, is a perfect example of this. Let’s look at how this double-sided electric grill can save energy, cut cooking times, and reduce food waste while improving your kitchen. Energy Efficiency: Lower Utility Bills The Taylor Two-Sided Grill uses advanced technology to save energy. Compared to traditional flat-top grills, it heats up quickly and keeps a steady temperature, so you waste less energy. Over time, this adds up to big savings on utility bills. Faster Preheat Times:  Regular grills take 10-15 minutes to preheat, but the Taylor Two-Sided Grill is ready in under 5 minutes. This saves energy when the grill isn’t being used. Even Heat Distribution:  The cooking surface heats evenly, so you don’t waste energy on hotspots or uneven cooking. Energy-Saving Modes:  When not in use, the grill automatically switches to an energy-saving mode, lowering power usage without sacrificing performance. Time Savings: Cook Faster and Serve More In the food service industry, saving time is key. The Taylor Two-Sided Grill cooks food from both sides at once, which means much faster cook times without sacrificing quality. Here are some examples: Hamburgers (6oz):  On a flat-top grill, burgers take 6 minutes and 33 seconds to cook. On the Taylor Double Sided Burger Grill, they’re done in just 1 minute and 40 seconds—a savings of 4 minutes and 53 seconds, or 75%. Chicken Breasts:  Flat-top grills take 12 minutes and 25 seconds to cook chicken breasts. With the Taylor Two-Sided Grill, it takes just 2 minutes and 30 seconds—saving 9 minutes and 55 seconds, or 79%. Bacon: Cooking bacon on a flat-top grill takes 6 minutes and 48 seconds, but only 1 minute and 30 seconds on the Taylor Two-Sided Grill—a 78% time savings. Turkey Burgers:  A turkey burger cooks in 7 minutes and 8 seconds on a flat-top grill but only 2 minutes and 40 seconds on the Taylor Double Sided Grill—saving 4 minutes and 28 seconds, or 63%. Restaurant operators who have switched to Taylor grills report these benefits: 77% Average Reduction in Cook Time:  Faster cooking across a wide range of menu items. 6-10 Hours of Labor Saved Per Day:  Depending on how busy the restaurant is, the time saved in cooking adds up to fewer hours of labor needed. Improved Consistency and Quality:  The grill’s even cooking reduces stress in the kitchen and delivers reliable results. Simpler Training:  Because the grill is push-button operated, staff don’t need advanced grilling skills. Fresh vs. Pre-Cooked Ingredients:  The efficiency of the Taylor Two-Sided Grill lets you use fresh ingredients instead of pre-cooked, lowering food costs and improving quality. Preset Menu and Touch Menu:  The grill’s touch menu and preset menu features make it easy to prepare a wide variety of items with precision. Waste Reduction: Save Ingredients and Money Food waste is expensive, but the Taylor Two-Sided Grill helps you cut it down. Consistent Portion Control:  The even pressure and heat on the cooking surface ensure perfect results every time, reducing waste from overcooking or undercooking. Better Yields:  The grill cooks food evenly, so you’ll have less shrinkage or dried-out portions. Fresher Food:  Faster cooking times mean food reaches customers sooner, cutting down on spoilage and improving quality. Precision Cooking: Better Results with Less Effort The Taylor Two-Sided Grill features preset gap settings and precise automatic gapping, ensuring accurate and consistent gaps between the cooking surfaces. This allows for perfect cooking of menu items every time, reducing variability and delivering higher quality food with less effort. Long-Term ROI: A Smart Investment While a Taylor Double Sided Grill might cost more upfront, it quickly pays for itself through lower energy bills, reduced labor, and less food waste. Many restaurants see a return on investment within the first year. Durable Build:  Taylor grills are made to handle the demands of a busy commercial kitchen, so you’ll save on repairs and replacements. Versatility: This grill works for everything from burgers and chicken to paninis and breakfast items, making it a valuable all-in-one tool. Happier Customers:  Faster service and better-quality food keep customers coming back, boosting revenue. See It in Action: Set Up a Demo Today Want to see the Taylor Two-Sided Grill in action? Set up a demo in our test kitchen and experience the impressive results for yourself. Contact our sales team today to schedule your demo and discover how this innovative grill can transform your kitchen operations. The Smart Choice for Your Restaurant Investing in a Taylor Two-Sided Grill isn’t just about getting new equipment—it’s about improving your entire kitchen. By saving energy, cutting cooking times, and reducing food waste, this grill makes your kitchen more efficient and your food better. If you want to improve your bottom line and make your operations smoother, the Taylor Double Sided Grill is the best commercial grill for the job. Ready to take the next step? Contact Rocky Mountains Distributing, your local Taylor distributor in Colorado, New Mexico, and Wyoming, to learn more about the Taylor Two-Sided Grill and other commercial kitchen equipment. Let us help you revolutionize your kitchen operations!

Looking to make your frozen beverages stand out? Whether it’s a shake, slushy, or frozen cocktail, a Flavor Burst system can help you serve up drinks that keep customers coming back for more. Designed to enhance your offerings with a range of customizable flavors, Flavor Burst technology adds a new layer of creativity and profitability to your menu.   What is a Flavor Burst System? The Flavor Burst machine is a simple yet powerful tool that lets you add vibrant, tasty flavors to your frozen beverages or frozen treats. From creamy shakes and refreshing slushies to frozen cocktails, this system brings variety to your menu without requiring extra equipment. Popular with quick service restaurants and ice cream shops, it works seamlessly with Taylor frozen beverage equipment like slush machines, shake machines, and frozen cocktail machines.   Why Choose Flavor Burst for Your Taylor Frozen Beverage Machine? 1. Endless Flavor Options With a Flavor Burst system, you can offer multiple flavor combinations from one machine. Here’s what that could look like: Add sweet caramel or strawberry to shakes made on your Taylor shake machine . Create tropical slushies with mango, pineapple, or mixed berry using your Taylor slush machine . Craft unique frozen cocktails like margaritas or piña coladas with bold flavors on a Taylor frozen cocktail machine . Whether it’s a flavor burst shake, slushy, or frozen cocktail, the system opens up endless possibilities for customization. 2. Easy to Use The Flavor Burst machine makes it easy for your team to create delicious drinks: Start with a base beverage from your Taylor frozen beverage freezer. This can be a vanilla base or neutral base depending on what flavors you want to add. Select one or more Flavor Burst beverage flavors from the system’s simple touch screen controls. Dispense a perfectly flavored drink in seconds. It’s that easy! Your staff will quickly learn how to operate the system, so there’s no steep learning curve. 3. Boost Your ROI Adding a Flavor Burst machine to your frozen beverage lineup is a smart investment: Higher Sales:  Customers love options, and adding flavor bursts to your menu attracts more business. Premium Pricing:  Drinks with added Flavor Burst flavors can be sold at a higher price, increasing your profit margins. Efficient Use of Ingredients:  The system uses precise dispensing, so there’s no waste.   4. Compact Design Don’t worry about space—the Flavor Burst system integrates easily with your existing Taylor frozen beverage equipment, whether it’s a slush dispenser, shake machine, or frozen cocktail freezer. These are slim machines and can even be stored undercounter for some models.   Why Work with Rocky Mountains Distributing? As the trusted Taylor distributor serving Colorado, New Mexico, and Wyoming, we have in-depth expertise with Taylor Company products, including the full lineup of Taylor frozen beverage machines. Since Flavor Burst is also part of the renowned Middleby collection, alongside Taylor, Rocky Mountains Distributing is your one-stop shop for all things Taylor and Flavor Burst— service, parts , equipment, and product. Whether you're upgrading your current setup or starting fresh, we’re here to help you find the perfect equipment for your business, including Taylor Flavor Burst systems.   Make Frozen Beverages the Star of Your Menu Customers are looking for fun, customizable drinks, and a frozen beverage with Flavor Burst delivers just that. From slushies to shakes to frozen cocktails, your menu will shine with options customers can’t find anywhere else. Explore our Frozen Beverage Profit Calculator and see the potential for yourself! Ready to upgrade your commercial slush machine, commercial shake machine, or frozen cocktail machine with a Flavor Burst system? Contact us today to learn how we can help you bring more flavor—and profits—to your business! With a Taylor Flavor Burst machine, the possibilities are endless. Let’s help your customers create their perfect drink!

At Rocky Mountains Distributing, we take pride in offering the best commercial restaurant equipment to help businesses thrive. That’s why we’re excited to announce that we are now selling and servicing Emery Thompson batch freezers—a brand known for quality, durability, and innovation in the ice cream industry, and part of the Middleby lineup. Who is Emery Thompson? With a legacy dating back over 100 years, Emery Thompson has been the leading name in batch ice cream freezers. Known for their American-made craftsmanship, their batch ice cream machines are used by top ice cream shops, gelato makers, and frozen dessert businesses worldwide. Whether you're just starting out or running a high-volume operation, Emery Thompson ice cream machines are built to last and deliver consistent results every time. Emery Thompson’s Lineup of Batch Freezers Emery Thompson offers a range of batch ice cream makers designed for different production needs. Whether you’re looking for a smaller model for artisan creations or a high-capacity machine for large-scale production, there’s an option for you. Emery Thompson CB-100  – This compact yet powerful batch freezer is perfect for small-batch production and recipe testing. It allows businesses to experiment with new flavors without committing to large-scale production. Its user-friendly design and efficient freezing capabilities make it a favorite for startups and specialty dessert makers. Emery Thompson CB-200  – A step up from the CB-100, the CB-200 offers increased production capacity while maintaining a small footprint. This model is ideal for businesses needing a reliable machine that can handle moderate production without taking up too much space. It’s an excellent choice for cafes and small ice cream shops looking to add house-made frozen treats to their menu. Emery Thompson CB-350  – One of the most popular models for small businesses looking to scale up production, the CB-350 is designed for those who need a balance between efficiency and volume. It can produce larger batches of ice cream, gelato, or sorbet with consistent texture and quality. The CB-350 is a staple for shops looking to meet growing customer demand without upgrading to a full-size batch freezer. Emery Thompson 12 Qt Batch Freezer  – This mid-sized quart batch freezer is a fantastic choice for businesses looking to produce premium ice cream, gelato, and sorbet at a higher volume than countertop models. The 12-quart capacity allows for a steady production flow, making it ideal for medium-sized operations that want to maintain quality while increasing output. With its robust build and user-friendly controls, it ensures consistency in every batch.   Emery Thompson 24 Qt Batch Freezer  – A step up in production capacity, the 24-quart model is perfect for businesses needing to churn out larger batches efficiently. Designed for high performance and durability, this machine is great for busy ice cream shops and gelato shops that require a higher daily output. It provides precision control over freezing and mixing, ensuring a smooth, creamy texture every time. Emery Thompson 44 Qt Batch Freezer  – The biggest ice cream maker in the world, this model is built for large-scale production. Capable of handling high-demand operations, it allows businesses to produce large quantities of ice cream, sorbet, and other frozen desserts quickly and consistently. Ideal for large commercial operations, this batch freezer maximizes efficiency while maintaining Emery Thompson’s signature quality and durability.   Why Choose an Emery Thompson Batch Freezer? Superior Build Quality  – Made in the USA with rugged construction to withstand years of high-volume use. Unmatched Performance  – Produces high-quality ice cream, gelato, and other frozen desserts with smooth consistency. Versatility  – Suitable for ice cream shops, gelato makers, bakeries, and even breweries looking to add frozen options. Easy Maintenance & Serviceability  – Designed for user-friendly operation, with parts and service now available through Rocky Mountains Distributing.   Get Your Emery Thompson Ice Cream Maker Today! Whether you’re in the market for a batch ice cream freezer for a small shop or the biggest ice cream maker for large-scale production, Emery Thompson has the perfect solution. Rocky Mountains Distributing is thrilled to be your trusted partner in selling and servicing these incredible machines. As the distributor for Emery Thompson in Colorado, New Mexico, and Wyoming, we are here to provide expert guidance, sales support, and top-notch service to keep your business running smoothly. Contact us today to learn more about Emery Thompson batch freezers and find the right model for your business or download the brochure today!

In today’s fast-paced world, technology is changing how we work, live, and even eat. The Internet of Things (IoT) is a game-changer in the foodservice industry, bringing smarter solutions to kitchens everywhere. With innovations in IoT foodservice equipment, brands like Taylor are revolutionizing operations for restaurants, cafes, and other foodservice businesses. At Rocky Mountains Distributing, we are your Taylor distributor in Colorado, New Mexico, and Wyoming. We observe how Taylor’s advanced technology is transforming the IoT foodservice industry. Taylor is a leader in foodservice technology. They offer two-sided grills, soft serve machines, and frozen beverage equipment. Their products are practical, efficient, and reliable. What is IoT and How Does It Apply to Foodservice? IoT, or the Internet of Things, connects devices to the internet, enabling them to share data and communicate in real time. In the foodservice industry, this means smarter kitchens that are more connected. Equipment can monitor itself and make workflows easier. It can also alert operators when maintenance is needed. For businesses, this translates to better productivity, consistent product quality, and reduced downtime. Taylor Equipment and IoT: The Perfect Match Grills: Precision Meets Efficiency Taylor’s two-sided grills are a prime example of how IoT enhances cooking. These grills: Automate Cooking : Pre-programmed settings ensure every burger, sandwich, or chicken breast is cooked perfectly with minimal effort. Monitor Performance : IoT sensors track grill temperature and cooking times, ensuring consistency every time. Reduce Downtime : With real-time maintenance alerts, you can fix issues before they become problems. Whether you’re running a fast-food chain or a busy diner, Taylor’s double-sided grills save time while delivering flawless results. Soft Serve Equipment: Consistency You Can Count On IoT technologies in Taylor’s soft serve equipment takes product consistency to the next level. With a Taylor soft serve machine, you’ll enjoy: Remote Monitoring : Keep an eye on performance from anywhere, ensuring your Taylor soft serve equipment stays in peak condition. Quality Assurance : IoT sensors track temperature and viscosity to ensure every cone is creamy and delicious. Energy Efficiency : Optimized refrigeration cycles help cut energy costs without sacrificing quality. Whether you’re serving up classic vanilla or experimenting with seasonal flavors, Taylor’s soft serve freezers make it easy. Taylor Frozen Beverage Equipment: Smart and Refreshing Taylor’s frozen beverage machines are must-haves for businesses serving slushies, smoothies, or frozen cocktails. Thanks to IoT solutions, these machines offer: Real-Time Insights : Track usage data and maintenance needs from your smartphone or tablet. Customizable Settings : Easily adjust settings for new recipes or menu changes. Inventory Control : IoT tech helps you manage product levels and reduce waste. With Taylor’s frozen beverage freezers, keeping customers cool and happy has never been easier. Why IoT Matters for Foodservice Businesses The benefits of IoT in the foodservice industry are undeniable. By integrating IoT, restaurant operators can: Improve Efficiency : Automated processes save time and reduce labor costs, streamlining operations. Enhance Consistency : IoT ensures food quality stays high, no matter the rush. Minimize Downtime : Predictive maintenance keeps equipment running smoothly. Gain Insights : Data-driven decisions help optimize menus, staffing, and inventory.   Partner with Rocky Mountains Distributing for Taylor IoT Foodservice Equipment At Rocky Mountains Distributing, we’re committed to helping foodservice businesses thrive. As an authorized Taylor distributor in Colorado, New Mexico, and Wyoming, we offer high-quality equipment. This includes Taylor two-sided grills, soft serve freezers, and frozen beverage machines. All our products are supported by IoT-powered innovation. Ready to take your foodservice operation to the next level? Contact us today to learn how Taylor’s IoT foodservice equipment can help your business run smarter and more efficiently. With Taylor equipment IoT, the future of foodservice technology is here, and it’s never looked better!

When it comes to serving up frozen drinks like slushies, smoothies, frozen cocktails, and more, businesses are often faced with a choice: invest in a frozen beverage machine or stick with a blender. While blenders might seem like the easier option at first, they come with limitations that can hold back your business. A Taylor frozen beverage machine, on the other hand, can take your offerings to the next level with more consistency, speed, and profitability. At RMD, we’ve seen firsthand why investing in the right equipment is a game-changer. Let’s break down why a frozen beverage machine is the smarter choice. Consistency Every Time Blenders require manual mixing, meaning your product’s quality depends on employee precision. One bad ratio of ice to liquid, and you’re left with an inconsistent drink that’s too icy or too watery. A Taylor frozen beverage machine delivers perfectly consistent results with every pour. Whether you’re serving a frozen cocktail, smoothie, or coffee-based drink, the machine maintains the ideal temperature and texture, so your customers always get the high-quality product they expect. Faster Service, Happier Customers Time is money. With a blender, every drink must be prepared from scratch. Blending, pouring, and cleanup all slow down service, especially when orders pile up. With a frozen beverage freezer or slush machine, drinks are ready to serve on demand. Whether it’s a busy lunch rush or a Friday night crowd, you can quickly pour frozen drinks like cocktails, smoothies, or slushies without missing a beat. Lower Labor and Training Costs Blenders require employees to measure ingredients, blend drinks, and clean equipment. Not only does this take more time, but it increases labor costs and leaves more room for error. A Taylor frozen cocktail machine or frozen drink machine simplifies the process. Employees simply fill the machine, and it handles the rest. This not only reduces labor demands but also makes it easier to train new staff. More Profits, Less Waste Every blender-made drink comes with a risk of wasted product due to over-portioning or spills. Over time, those mistakes add up, eating into your profits. A Taylor frozen beverage freezer minimizes waste by dispensing precise portions every time. Whether you’re selling frozen cocktails, smoothies, or slushies, you get better product control and higher profit margins. Meet High Demand with Ease If you’re in a high-traffic environment like a restaurant, bar, or concession stand, a blender simply can’t keep up. Constant blending, refilling, and cleaning slows down your operation. Frozen beverage machines are built for volume. A Taylor slush machine or Taylor frozen cocktail machine can produce and store large batches of product, so you can meet demand without breaking a sweat. Plus, with a Taylor slush dispenser, your drinks are always cold and ready to pour. Offer a Variety of Drinks One of the best parts of a frozen beverage machine is versatility. From frozen cocktails and smoothies to slushies and frozen coffee, you can expand your menu without extra hassle. A dedicated smoothie machine or frozen coffee machine can open up new revenue streams while keeping customers excited to try something new. Attractive Presentation A blender doesn’t do much to attract customers. On the other hand, a Taylor slush machine or frozen beverage machine creates an inviting display. Seeing colorful frozen drinks spinning inside a machine can spark impulse purchases, driving more sales. Quieter Operation Blenders can be loud, and all that noise can disrupt the vibe you’re trying to create. Whether it’s a coffee shop, bar, or restaurant, loud equipment can annoy customers and even force you to turn up your music to mask the sound. A Taylor frozen beverage machine runs much quieter. Its subtle white noise blends seamlessly into the background, allowing you to maintain the atmosphere of your space without distraction Built to Last Commercial blenders are prone to wear and tear when used constantly. A Taylor frozen beverage machine, however, is built for durability and long-term use. When you partner with us at Rocky Mountains Distributing, you’re not just getting a machine – you’re getting reliable equipment backed by 24/7 support from our service team. The Bottom Line: Invest in the Right Equipment If you want to boost efficiency, improve drink quality, and grow your profits, a frozen beverage machine is the way to go. Whether you’re serving smoothies, frozen cocktails, slushies, or frozen coffee, investing in a Taylor frozen cocktail machine, Taylor slush dispenser, or frozen beverage freezer will set your business up for success. Ready to make the switch? At Rocky Mountains Distributing, we’re proud to be your local Taylor distributor in Colorado, New Mexico, and Wyoming. Contact us today to learn more about our full lineup of Taylor frozen beverage machines and discover how they can take your business to the next level.

How to Clean a Taylor Ice Cream Machine: Step-by-Step Guide At Rocky Mountains Distributing, we know that keeping your Taylor soft serve machine in top shape is critical for serving high-quality ice cream. Improper cleaning and reassembly of Taylor ice cream equipment can lead to: Bacteria contamination in your product Equipment breakdowns due to worn or misplaced parts This guide provides detailed Taylor ice cream machine cleaning instructions. While tailored to the Taylor C712 soft serve freezer , these steps work well for most Taylor soft serve equipment. Step 1: How to Drain a Taylor Ice Cream Machine Proper draining is the first step in Taylor ice cream machine cleaning: Switch the machine from freeze mode to wash mode. Open the valve to drain the product completely. Remove the pin from the feed tube and gently pull it out. Press the pump button to clear any product remaining in the pump.   Step 2: Cleaning the Machine To ensure effective soft serve ice cream machine maintenance, gather the following tools: Bucket Brushes (Taylor-approved) Sanitizer (e.g., Stera Sheen) Lubricant Taylor parts (tune-up kits, seals, and O-rings) Instructions: Slowly pour 2 gallons of water into the hopper. Remove the pump and feed tube; place them in a bucket. Switch to wash mode and scrub the hopper with a cleaning brush. Drain and repeat until the water runs clear.   Step 3: Disassembly Disassembling is essential for thorough Taylor soft serve machine cleaning: Use the pump removal tool to detach the pump drive shaft. Remove the door by unscrewing handles, draw valves, and screws. Remove the beater assembly (blades and shoes). Take apart smaller components: O-rings, bushings, bleeder valves, and draw valves. Place all parts in a cleaning bucket.   Step 4: Cleaning the Parts Proper cleaning extends the life of your Taylor ice cream equipment: Fill a sink with warm, soapy water. Use an O-ring removal tool (avoid sharp objects). Replace O-rings that are stretched or damaged. Clean the pump, door, smaller parts, and beater assembly using appropriate brushes. Rinse with clean water and air dry all parts.   Step 5: Reassembly Pump Assembly Add lubricant to O-rings and reassemble the pump securely.   Feed Tube and Barrels Assemble the feed tube with gaskets and O-rings. Insert and secure the drive shaft into the barrel, applying lubricant as needed.   Door and Beater Assembly Reassemble the beater assembly and align it with the drive shaft. Attach the door, ensuring all lubricated O-rings and gaskets are correctly seated. Secure the draw valves and handles.   Step 6: Sanitizing Sanitizing is critical for maintaining Taylor soft serve equipment: Mix Stera Sheen sanitizer with cool water. Pour sanitizer into the hopper and run a wash cycle. Soak the feed tube and allow the sanitizer to circulate through the pump and machine parts. Drain all sanitizer water completely.   Professional Help: Taylor Authorized Service Technicians If you encounter difficulties with Taylor ice cream machine cleaning, Rocky Mountains Distributing offers: 24/7 service for immediate troubleshooting Support from Taylor authorized service technicians and certified technicians   For operators of Taylor shake machines and soft serve ice cream machines, we also offer our Brush Butler cleaning service, specifically for heat-treatment models. Soft Serve Ice Cream Machine Maintenance: Why It Matters Proper maintenance of your Taylor soft serve machine ensures: Consistent product quality Increased equipment lifespan Reduced risk of breakdowns and costly repairs We recommend regular cleaning and using Taylor parts such as tune-up kits, sanitizers, and lubricants to keep your Taylor soft serve equipment running at its best. Need Parts or Service? Contact Us Today If you require replacement Taylor parts or tune-up kits, or need professional assistance, Rocky Mountains Distributing is here to help. Our certified technicians provide reliable service, ensuring your Taylor ice cream machine stays in perfect condition. 24/7 service available Expert troubleshooting High-quality Taylor parts Keep your Taylor soft serve machine cleaning process smooth and hassle-free with Rocky Mountains Distributing – your trusted partner for all Taylor ice cream machine cleaning and maintenance needs. Key Takeaways Follow these Taylor ice cream machine cleaning instructions for optimal results. Regular cleaning and maintenance prevent bacteria and equipment damage. Rely on Taylor authorized service technicians for professional support and parts replacement. Contact Rocky Mountains Distributing today for assistance cleaning a Taylor soft serve machine or to schedule a cleaning service.

When it comes to soft serve, Dole soft serve has become a household name. Known for its creamy texture, fruity flavors, and guilt-free indulgence, Dole ice cream is loved by both businesses and customers alike. While the iconic Pineapple Dole soft servemay steal the show, Dole offers a variety of delicious flavors that keep customers coming back for more. Let’s explore what makes Dole soft serve so special and how you can use it to craft unforgettable treats for your business. Flavor Options Galore: Beyond Pineapple Pineapple Dole soft serve has long been a fan favorite, but did you know Dole offers an impressive lineup of flavors to suit every craving? With so many options, you can rotate flavors, combine them for swirls, or offer them as part of seasonal specials. If customers are wondering where to buy Dole soft serve near me , they’ll be delighted to find these exciting flavors at your location: Pineapple (The Classic Favorite) Mango Watermelon Pomegranate Lime Lemon Cherry Raspberry Orange Strawberry   With this range of flavors, you’re sure to delight customers of all ages. Whether it’s a tropical Dole Pineapple soft serve swirl in the summer or a festive Cherry-Lime combo for the holidays, the possibilities are endless!   Why Businesses and Customers Love Dole Soft Serve Dole soft serve isn’t just about flavor; it’s also a healthier, inclusive option that fits a variety of dietary preferences. This makes it the perfect choice for businesses that want to cater to diverse customers while offering a refreshing and delicious treat. Here are some key benefits of Dole soft serve: Dairy-Free (No need to ask is Dole soft serve dairy free?  It is!) Lactose-Free Gluten-Free No Cholesterol Vegan-Friendly With these benefits, Dole ice cream can be enjoyed by customers with food sensitivities, dietary restrictions, or simply those looking for a lighter alternative to traditional soft serve. If you’re searching for a Dole Whip machine for sale to add this option to your menu, it’s an investment that pays off quickly.   Creative Dole Soft Serve Creations: Inspire Your Menu The versatility of Dole ice cream flavors allows businesses to craft unique and Instagram-worthy treats that attract customers. Here are some ideas to help you make the most of this flavorful soft serve: Refreshing Swirls Combine two flavors to create stunning and tasty soft serve swirls. Popular options include: Pineapple & Mango: A tropical delight Cherry & Lime: A nostalgic twist reminiscent of classic slush flavors Strawberry & Watermelon: A sweet summer pairing   Dole Floats Elevate your menu with floats! Pair Dole pineapple ice cream with soda, sparkling water, or juice for a fizzy and fun Dole treat: Pineapple Dole soft serve + Pineapple Juice: A tropical float Raspberry Dole soft serve + Lemonade: A tangy refreshment Orange Dole soft serve + Cream Soda: A creamsicle-inspired float   Dessert Parfaits Layer Dole soft serve with toppings for an eye-catching parfait. Try adding fresh fruit, granola, or coconut flakes for added texture. Mango Dole soft serve + Fresh Pineapple & Toasted Coconut Strawberry Dole soft serve + Granola & Mixed Berries   Signature Sundaes Get creative with toppings and sauces to create signature sundaes: Watermelon Dole soft serve + Chocolate Drizzle & Mini Marshmallows Pineapple Dole soft serve + Caramel Sauce & Crushed Macadamia Nuts   Seasonal Specials Showcase limited-time offerings during holidays or seasonal events: Pomegranate Dole soft serve: A fall or holiday special Cherry-Lime Swirl: A summer favorite   Where Did Dole Soft Serve Originate? If your customers are curious about what is Dole soft serve or where it came from, let them know! Dole soft serve was first introduced at theme parks as a dairy-free alternative to traditional ice cream. Its creamy texture and tropical flavors quickly made it a hit, and today, it’s enjoyed worldwide. Now, businesses can easily offer Dole soft serve with the help of a soft serve machine such as a Taylor soft serve machine or Icetro soft serve machine . Add Dole Soft Serve to Your Menu with Ease With its irresistible flavor options and health-conscious benefits, Dole soft serve ice cream is the perfect addition to any menu. Whether you’re running a frozen yogurt shop, a theme park, or a restaurant, Dole soft serve machines make it easy to serve customers quickly and efficiently. If you’re ready to bring Dole to your business, Rocky Mountains Distributing is your trusted source. We provide everything you need, from Dole soft serve machines to product supply, ensuring you can deliver this iconic treat with ease. So why stop at Pineapple? Explore the full range of Dole flavors and start crafting fun, flavorful, and creative treats today. Your customers will thank you for every delicious bite of Dole ice cream! Ready to add Dole soft serve to your menu? Contact us today to learn more about our ice cream machines and how you can start serving these iconic treats!