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The Icetro IM-1100 RC (RH) delivers high-capacity, remote-cooled ice production. Perfect for large establishments needing a consistent and reliable ice supply. IM-1100-RC (RH) Features 30" Wide, RC Full Cube, RH Half Cube Remote air-cooled Remote condenser sold separately Up to 1,081 lbs production capacity (70°F air/50°F water, 24 Hours) 304 stainless-steel exterior Energy Star® qualified The Icetro IM-1100-RC delivers quiet, high-capacity ice production with a remote condenser, perfect for noise-sensitive or tightly ventilated spaces. It produces up to 1,081 lbs of ice per day, making it an ideal choice for hospitals, universities, casinos, and other high-demand operations where consistent, clean ice is essential. This unit's remote condenser (IRC-1100, sold separately) reduces internal heat and noise, enhancing comfort and operational efficiency. The 304 stainless-steel exterior and ABS antimicrobial interior ensure long-lasting performance and cleanliness. It features an auto-cleaning system, magnetic air filters, and a diagnostic panel for easy upkeep and reliable day-to-day operation. Operated with R-410A refrigerant on 208–230V power, the IM-1100-RC is compatible with IcePro 1300 for water quality and warranty extension. Designed for commercial kitchens, cafeterias, and healthcare facilities that prioritize low-noise, efficient operation, this remote ice machine provides powerful, energy-efficient performance with minimized disruption and superior durability. Contact Sales Spec Sheet Interested In Equipment?

Optimize your space with the Bluezone Wall Mount. This air purification system provides effective pathogen removal and air quality improvement in a compact design. Wall Mount (450) Description The Wall Mount with Bluezone® Model 450 is a powerful yet discreet air purification system that enhances indoor air quality with patented UV-C air cleaning technology. Capable of eliminating up to 99.9995% of airborne viruses, including SARS-CoV-2 (coronavirus), this system provides continuous air disinfection without taking up valuable floor space. It also reduces bacteria, mold, allergens, and odors, creating a cleaner, healthier indoor environment for businesses, healthcare facilities, and hospitality settings. Mounted securely on the wall, the Model 450 draws in air, neutralizes contaminants using UV-C germicidal light, and recirculates purified air back into the environment. Its enclosed chamber ensures safe 24/7 operation, making it ideal for occupied spaces such as offices, waiting rooms, classrooms, fitness centers, and restaurants. With its sleek, low-profile design, it blends seamlessly into any interior while delivering powerful, medical-grade purification. Backed by CDC and FDA recommendations, this space-saving air purification solution helps protect employees, customers, and guests from airborne pathogens and pollutants. Easy to install, energy-efficient, and low-maintenance, it offers long-term air quality improvement for high-traffic areas that require superior air sanitation. Features Conceals unit Optimizes airflow For wall installation LED logo confirms operation Built-in muffler Available in 10 finishes Get Quote Spec Sheet Interested In Equipment?

Crafted for performance, the 342 Frozen Uncarbonated Beverage Freezer ensures fast, flavorful frozen drinks to keep customers coming back. 342 Frozen Uncarbonated Beverage Freezer Multi Flavor, Floor Features Multi Flavor, Floor Vary your menu by offering shakes, smoothies, or frozen cocktails, fruit juices, coffees, cappuccino, and tea slush beverages, all served at the desired thickness. Freezing cylinder: two, 7 quart (6.6 liter). Mix hopper: two, 20 quart (18.9 liter). Optional refrigerated hopper approved for dairy products. Automatic consistency control. The Taylor 342 Frozen Beverage Freezer allows you to serve two delicious frozen drink flavors with ease. Featuring dual 7-quart freezing cylinders and 20-quart mix hoppers, this machine maintains product consistency with automatic viscosity control. An Add Mix light alerts operators for seamless refills, while front-locking casters provide stability. Perfect for restaurants and bars, this high-capacity unit supports dairy and non-dairy products with customizable refrigeration settings. Whether you're serving frozen margaritas, fruit smoothies, or coffee slushies, the Taylor 342 enhances efficiency and maximizes customer satisfaction. With a durable stainless steel design, user-friendly interface, and energy-efficient performance, this machine is built for high-demand environments, ensuring quick service and premium-quality beverages. Get Quote Spec Sheet Interested In Equipment?

Discover the unique and delicious options from Flavor Burst at Rocky Mountains Distributing. Enhance your soft serve, frozen yogurt, and beverage offerings with a variety of exciting flavors. Learn more about our Flavor Burst products and delight your customers today. Flavor Burst puts flavor first! The Flavor Burst system is a revolutionary add-on that allows you to add 4, 8, or 16 different flavors to your lineup, without adding freezers to your kitchen. Original Flavor Burst Syrups (Striped Soft Serve) with 39 delicious soft-serve-striping syrups! Each flavor is carefully formulated to provide clean, premium quality with maximum impact and high performance. The syrups are gluten-free and do not contain nut allergens. Each 1-gallon bag contains concentrated flavoring that requires no refrigeration and has a 2 year shelf life. Each gallon of Flavor Burst soft serve syrup can flavor up to 560 5-oz servings! Striped Soft Serve Flavors Each flavor is carefully formulated to provide clean, premium quality with maximum impact and high performance. The syrups are gluten-free and do not contain nut allergens. Each 1-gallon bag contains concentrated flavoring that requires no refrigeration and has a 2 year shelf life. Each gallon of Flavor Burst soft serve syrup can flavor up to 560 5-oz servings! 40 Flavors Banana Ripple Birthday Cake Black Cherry Black Raspberry Blue Goo Blue Hawaii Coconut Blue Raspberry Blueberry Bubblegum Butter Pecan Butterscotch Caramel Cheesecake Chocolate Swirl Cinnamon Bun Classic Cherry Coffee ‘n’ Creme Cool Lemon Cool Mint Cotton Candy Eggnog English Toffee Green Apple Lime Mango Maple Mocha Cappuccino Peach Twist Peanut Butter Peppermint Pina Colada Pineapple Delight Pistachio Nut Pumpkin Pie/ Chai Purple Grape Raspberry Root Beer Strawberry Tropical Orange Watermelon Order Syrups Interested In Flavor Burst Equipment? Click the button below to see Flavor Burst models from striped soft serve to blended beverages and more! See Equipment

Maximize your kitchen's efficiency with the Taylor L819 Two-Sided Grill. Perfect for cooking a variety of dishes quickly and evenly. Taylor L819 Two Sided Grill Gas and Electric, 2 Platens Description The Taylor L819 Gas Two-Platen Grill is built for high-performance cooking, delivering fast, even heating and consistent results. Its gas-powered lower cook surface and electric upper platens ensure quick recovery times, making it ideal for busy kitchens looking to maximize efficiency. The automated upper platen system and precise gapping technology provide uniform cooking, reducing labor and improving product consistency. With programmable controls and an external USB port, operators can update menus and streamline workflows with ease. The side-to-side release material simplifies cleaning, while the patty cook position placement guide ensures accurate portioning for every cook cycle. Designed for durability and efficiency, the L819 Grill is a powerful, space-saving solution for high-volume foodservice operations. Features Gas and Electric, 2 Platens Gas lower cook surface. Electric upper platens. Two-sided grill. One-touch menu selection automatically chooses the proper time, temperature, and gap settings. Programmable controls. Three separately controlled cooking zones. Precise automatic gapping from solid platform with 3-point reference plane and fixed (home) reference point. Patty cook position placement guide. Side to side release material. External USB port to upload menu items. Get Quote Spec Sheet Interested In Equipment?

Explore the Taylor Model C393 Frozen Yogurt & Soft Serve Machine, perfect for delivering multiple flavors with consistent quality. Ideal for enhancing your dessert menu with ease. Learn about its features, specifications, and how it can boost your business. Taylor C393 Frozen Carbonated Beverage Freezer Multi Flavor Description The Taylor C393 is a three-flavor frozen beverage freezer, ideal for convenience stores, movie theaters, and entertainment venues. Featuring three 7-quart freezing cylinders, it delivers light, high-overrun slush drinks using a pressurized freezing system. Slushtech™ viscosity control ensures optimal consistency, while Sure Set™ Flow Control optimizes syrup, CO₂, and water pressure for precise flavor balance. The automatic defrost system prevents excessive ice buildup, and audible alarms alert operators of supply issues. Top-discharge airflow allows for compact counter installation, and an optional cart converts it into a freestanding model with syrup storage, making it a reliable, high-performance frozen beverage solution. Features Multi Flavor Three flavors. Dispense a light, fluffy, high overrun slush product in a pressurized system from this modular, counter-top freezer. Optional cart. Freezing cylinder: three, 7 quart (6.6 liter). Clear plastic dispensing doors allow customers to see slush being made. Automatic Defrost programmable defrost cycles allow the operator to select the time and frequency for defrosting each freezing cylinder independently. Get Quote Spec Sheet Interested In Equipment?

IU-0220-AC (AH) Undercounter, AC Full Cube, AH Half Cube Features Undercounter, AC Full Cube, AH Half Cube Air-cooled Energy Star® qualified Up to 202 lbs of ice production per 24 hrs 77 lbs ice storage Forward sliding removable bin cover for easy maintenance Stainless steel exterior The Icetro IU-0220 is a high-output, air-cooled undercounter ice machine designed for commercial environments that require substantial ice production in a compact footprint. With the ability to produce up to 202 pounds of cube or half-cube ice per day and a built-in 77-pound storage bin, this ENERGY STAR® certified model is a great fit for busy restaurants, bars, hotels, and quick-service locations. Engineered for long-term reliability and cleanliness, the IU-0220 features a sleek stainless steel exterior, a sliding bin cover for easy access, and an antimicrobial interior to help reduce bacterial growth. Its advanced freezing surface promotes uniform cube formation and optimal performance. With front-facing air intake and exhaust, this unit can be installed seamlessly beneath counters, helping conserve valuable floor space. The IU-0220 uses R-404A refrigerant, plugs into a standard NEMA 5-15 outlet, and includes a control board with real-time diagnostics for simple operation and maintenance. High-density urethane insulation helps preserve stored ice, and when paired with the optional IcePro 400 filtration system, the machine benefits from improved water quality, less scale buildup, and longer lifespan. Compact yet powerful, the IU-0220 delivers efficient, dependable ice production—ideal for operators who want maximum performance without sacrificing space or ease of service. Get Quote Spec Sheet Interested In Equipment?

The Icetro IM-0460 AC 22 (AH) offers consistent and efficient ice production for busy establishments. Ideal for restaurants, bars, and hotels. IM-0460-AC-22 (AH) Features 22″ Wide, AC Full Cube, AH Half Cube Air-cooled Up to 443 lbs production capacity (70°F air/50°F water, 24 Hours) 304 stainless-steel exterior Energy Star® qualified The Icetro IM-0460-22 is a commercial-grade cube ice machine designed to meet the demands of restaurants, bars, hotels, and healthcare facilities. Producing up to 443 lbs of ice per day (at 70°F air/50°F water), it offers both full cube and half cube options, delivering clean, slow-melting ice ideal for beverages and food presentation. Built with a durable 304 stainless-steel exterior, this ENERGY STAR certified machine features an ABS antimicrobial interior, reducing slime and bacteria buildup while lowering cleaning costs. Its auto-cleaning cycle, tool-free removable water components, and easy-access diagnostic panel help streamline maintenance. The magnetic frame condenser filters and adjustable flush times further enhance efficiency and reduce scaling. With a compact footprint, side and top vents, and a hinged front panel, the IM-0460-22 is easy to install and service. It operates on 115V/60Hz power and uses R-404A refrigerant. A built-in power cord with NEMA 5-15 plug and compatibility with Icetro's IcePro water filtration system make this model a smart investment for operators who prioritize hygiene, efficiency, and reliable ice production. Contact Sales Spec Sheet Interested In Equipment?

Become a Territory Account Manager at Rocky Mountains Distributing in New Mexico. Lead and grow our sales team, develop strategic plans, and drive business success. Apply now to join a dynamic company committed to excellence in the food and beverage industry. RMD Is Hiring a Territory Account Manager in New Mexico About the job Rocky Mountains Distributing (RMD) helps customers THRIVE by providing lifelong sales and world-class service. We represent industry leaders like Taylor Company, Blodgett, Pitco, TurboChef, and more. As the exclusive factory-authorized warranty service provider for many of these lines, we serve Southern Wyoming, Colorado, and New Mexico, offering optimal equipment solutions for food service establishments. We seek exceptional individuals who are proactive, creative, and comfortable with ambiguity. We're growing our team and looking for a Regional Sales Manager (headquartered in Albuquerque, New Mexico) to nurture and expand our business by providing profitable equipment solutions. This role requires continuous improvement, high motivation, relationship building, and strategic thinking. You will be responsible for growing and managing our customer base, contributing to company revenue goals, and maintaining customer relationships through visits and events. This commission-based position offers significant earning potential tied directly to sales performance. Essential Duties and Responsibilities (What You will Do) Develop sales plans to reach weekly metrics and expand market share. Execute sales calls, identify prospects, follow up leads and network at all industry levels. Provide ongoing post sale customer support by overseeing delivery, installation, training and support from our highly experienced technical service team. Demonstrate our products in our showroom kitchen to educate and motivate potential customers. Develop the skill and art to consultative selling to promote the value and ROI of our products. Develop and execute presentations of company products and services to current/potential customers. Manage and grow an established territory within New Mexico for RMD by prospecting and networking. Support a network of Foodservice Equipment Dealers by assisting with sales calls, preparing quotes, and helping promote equipment. Be proficient in how to tell the RMD story and our capabilities and why we are unique. Intellectually curious with a desire to understand how things work, why they work the way they do, and to consistently challenge the status quo. Attend trade shows to help grow knowledge of competitors, meet with meet with customers. Ability to develop and execute multiple priorities and approaches to meet objectives. Continuous education about new products to assist in making product recommendations and close sales opportunities. Ability to develop and execute multiple priorities and approaches to meet objectives. Put customer needs first and demonstrate the strongest of business and personal ethics. Preparation for bi-weekly EOS Sales Traction meetings. Required Qualifications, Skills/Competencies Bachelor’s degree preferred; 5+ years of successful commercial restaurant equipment sales experience Must have reliable transportation and acceptable driving record. Advanced computer skills (CRM, HubSpot and Microsoft Suite) with demonstrated advanced ability to utilize Excel. Meticulous, possess strong organizational skills consistently demonstrate a methodical approach to work. Ability to multi-task, work in a challenging environment, and meet deadlines with frequent interruptions. Self-starter who can adapt to an ever-changing sales environment and has a high level of integrity. Must be flexible to work a variety of hours as business demands including overnight weekends and holidays. Ability to travel within RMD territory daily as well as some travel within the United States. Ability to define problems, collect data, establish facts, and draw logical conclusions. Strong interpersonal and communication skills, both written and verbal. Ability to respond effectively to time sensitive inquiries or complaints. Interested? Apply Today!

The Taylor C314 Frozen Carbonated Beverage Freezer delivers reliable performance for your frozen drink needs. Perfect for busy commercial kitchens. C314 Frozen Carbonated Beverage Freezer Multi Flavor Features Multi Flavor Four flavors. Dispense a light, fluffy, high overrun slush product in a pressurized system from this modular, counter-top freezer. Optional cart. Freezing cylinder: four, 7 quart (6.6 liter). SlushtechTM is standard with our exclusive microprocessor based universal control which regulates refrigeration by measuring product viscosity. Power saver during extended no-use periods. Get Quote Spec Sheet Interested In Equipment?

ID-0160-AN Nugget Ice and Water Dispenser Features Nugget Ice and Water Dispenser 160 lbs daily ice production (70F/50F) 5.3 lbs ice storage capacity Sliding front panel for maintenance Three modes available (Ice / Water/ Ice & Water) UV sterilization for bacteria prevention The Icetro ID-0160-AN is a space-efficient countertop ice and water dispenser designed for reliable performance in compact commercial settings. Producing up to 160 pounds of soft, chewable nugget ice per day and featuring a 5.3-pound internal storage bin, this unit is ideal for break rooms, medical offices, and quick-service beverage stations where both ice and water access are essential. Engineered with user convenience in mind, the ID-0160-AN offers three dispensing options—ice only, water only, or a combination of both. A sliding front panel allows for quick and easy service access, while built-in UV sterilization and an automatic flush cycle help reduce scale buildup and maintain hygiene, supporting long-term performance and cleanliness. Durability is built in with a stainless steel evaporator and auger, rust-resistant side panels, and an ABS plastic front door that stands up to daily wear in high-traffic areas. This air-cooled model uses R-134A refrigerant and connects via a standard 115V outlet using a NEMA 5-15 plug for easy installation. Compact yet powerful, the ID-0160-AN delivers dependable, hygienic ice and water dispensing in one streamlined unit. For improved water quality and extended equipment life, pair it with the IcePro DIS filtration system. Get Quote Spec Sheet Interested In Equipment?

The Icetro ISI-161TH Soft Serve Machine offers high-quality, consistent soft serve ice cream. Ideal for cafes, restaurants, and ice cream shops. ISI-161TH Soft Serve Machine Single Flavor, Countertop, Heat Treatment Description The Icetro ISI-161TH is a premium single-flavor soft serve machine featuring an advanced pasteurization system that extends product shelf life while maintaining top-tier quality and safety. Designed for commercial use, this compact countertop model combines convenience with cutting-edge technology, making it ideal for small dessert shops, cafés, bakeries, and foodservice operations seeking efficiency and food safety compliance. Its 3.2-quart mix hopper and 1.7-quart freezing cylinder deliver up to 26.5 pounds of high-quality soft serve per hour, ensuring smooth output during busy service periods. The direct motor drive system enables quiet operation with minimal vibration, which is perfect for open kitchen layouts or customer-facing environments. Heat treatment technology reduces the need for daily disassembly, making cleaning easier and reducing labor costs. Built-in mix low and mix out sensors provide real-time alerts to help staff maintain consistent output without interruptions. Its stainless steel construction enhances durability and simplifies sanitation, while the energy-efficient cooling system reduces electricity usage. An intuitive digital control panel streamlines operation, even for new team members. Whether you're serving soft serve ice cream, frozen yogurt, or non-dairy options, the ISI-161TH delivers reliable, delicious results with every cycle. This machine is an excellent solution for businesses focused on food safety, operational efficiency, and premium dessert offerings. Features Single Flavor, Countertop, Heat Treatment Hopper capacity: 3.2 qt Cylinder capacity: 1.7 qt Max. production: 26.5 lbs/hr Consecutive dispensing: 5 cups/3.5 oz Get Quote Spec Sheet Interested In Equipment?