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471 results found

  • Taylor C706 Soft Serve Machine

    Achieve consistent, high-quality soft serve ice cream with the Taylor C706 Soft Serve Freezer. Perfect for high-traffic venues needing dependable performance. Taylor C706 Soft Serve Freezer Single Flavor, Countertop, Pump Features Single Flavor, Countertop, Pump Offer all the popular soft serve variations from low or non-fat ice creams to custards, yogurt and sorbet. Freezing cylinder: one, 3.4 quart (3.2 liter). Mix hopper: one, 20 quart (18.9 liter). Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC). Finished product quality is monitored by Softech™ controls. Standby during long no-use periods. Hopper temperature is displayed to ensure safe product temperatures. The Taylor C706 is a high-efficiency, single-flavor soft serve freezer designed for reliability, versatility, and consistent product quality. Ideal for restaurants, convenience stores, cafés, and mobile setups, this compact machine can serve a wide variety of frozen desserts including low- or non-fat ice cream, frozen yogurt, custard, and sorbet. With a 3.4-quart freezing cylinder and a 20-quart mix hopper, the C706 is built for steady output. Its simplified air/mix pump ensures the precise ratio of air and mix, maintaining ideal overrun for smooth, creamy soft serve. The Separate Hopper Refrigeration (SHR) system keeps mix safely below 41°F in both Auto and Standby modes, preserving freshness even during slow periods. The C706 features Softech™ microprocessor controls to monitor viscosity and optimize freezing cycles. Digital temperature display allows staff to verify safe operating conditions, and the unit automatically shuts down when mix runs out, preventing damage. Safety is prioritized with a door interlock system that prevents operation when the dispensing door is removed. Available in air- or water-cooled configurations with optional upgrades like a syrup rail, cart, and air discharge chute, the Taylor C706 offers flexibility and top-tier performance in a small footprint—making it a great fit for any soft serve operation. Get Quote Spec Sheet Interested In Equipment?

  • Taylor C302 Slush Freezer

    Serve refreshing frozen carbonated beverages with the Taylor C302 Frozen Carbonated Beverage Freezer. Ideal for cafes, restaurants, and bars. C302 Frozen Carbonated Beverage Freezer Multi Flavor Features Multi Flavor Four flavors. Dispense a light, fluffy, high overrun slush product in a pressurized system from this modular, counter-top freezer. Optional cart. Freezing cylinder: four, 7 quart (6.6 liter). SlushtechTM is standard with our exclusive microprocessor based universal control which regulates refrigeration by measuring product viscosity. Power saver during extended no-use periods. Get Quote Spec Sheet Interested In Equipment?

  • Taylor 430 FUB

    The Taylor 430 Frozen Beverage Freezer provides efficient and reliable frozen drink service. Perfect for high-traffic establishments. Taylor 430 Frozen Beverage Machine Single Flavor Description Expand your drink menu with the Taylor 430 Frozen Beverage Freezer, designed for single-flavor shakes, smoothies, and frozen cocktails. The 4-quart freezing cylinder and 14-quart mix hopper maintain dairy and non-dairy beverages at optimal temperatures. Featuring automatic viscosity control, this unit delivers consistent texture and flavor. The Add Mix and Mix Out indicator lights simplify operation, while air-cooled and water-cooled models offer flexible installation. Ideal for coffee shops, bars, restaurants, quick-service locations, food trucks, cafés, and concession stands, the compact countertop design ensures easy placement and efficient high-volume production with minimal maintenance. Features Single Flavor Single-flavor, countertop design. Enhance your beverage menu with a variety of frozen drinks, including shakes, smoothies, frozen cocktails, fruit juices, coffee creations, cappuccinos, and tea slushes—all served at the perfect consistency. Freezing Cylinder: One, with a 4-quart (3.8-liter) capacity. Mix Hopper: One, 14-quart (13.2-liter) capacity. Temperature Control: Refrigerated to keep mix below 41ºF (5ºC). Versatile Use: Compatible with both dairy and non-dairy products. Automatic Quality Management: Special viscosity control ensures a consistently smooth texture. Get Quote Spec Sheet Interested In Equipment?

  • Service & Repair for RAM Equipment

    Maximize your kitchen's potential with RAM food service equipment. Ideal for delivering consistent, high-quality cooking results. RAM The RAM frozen food dispensing system is designed to cook frozen food directly from its frozen state, ensuring superior product quality, consistency, and yield. Perfect for quick-service restaurants, high-volume food chains, and convenience stores, RAM dispensers provide efficient portion control and streamlined cooking processes. With advanced automation, precision temperature management, and user-friendly operation, RAM systems help businesses reduce food waste, improve kitchen efficiency, and deliver consistent, high-quality meals with minimal labor. To ensure optimal performance and food consistency, routine RAM dispenser service and maintenance are critical. Our certified technicians specialize in RAM system diagnostics, repair, and upkeep, ensuring mechanical efficiency, temperature precision, and dispensing accuracy. We provide motor and pump servicing, refrigeration system checks, dispensing calibration, and sensor maintenance to keep your RAM frozen food dispenser running at peak efficiency. Regular maintenance helps prevent food spoilage, reduces equipment wear, and ensures compliance with food safety regulations, keeping your operation running seamlessly. With expert RAM service, businesses can prevent downtime, maintain portion control, and improve operational efficiency. Whether you need installation, part replacements, or routine maintenance, our team ensures your RAM frozen food dispensing system delivers precise, high-quality food production. We offer fast response times, detailed inspections, and expert troubleshooting to minimize disruptions. Schedule your RAM service today to keep your frozen food operations running smoothly, ensuring consistent portions, reduced waste, and increased customer satisfaction. Call For Service Manufacturer Site

  • Service & Repair for Desmon Food Service Equipment Equipment

    Premium refrigeration and food service equipment from Desmon. Ideal for maintaining food freshness and quality in commercial kitchens. Desmon Food Service Equipment Desmon is a leading manufacturer of professional refrigeration equipment, offering over 300 models of refrigerators, freezers, blast chillers, and walk-in cooling systems. Designed for restaurants, hotels, catering facilities, and foodservice operations, Desmon refrigeration solutions ensure optimal food storage, safety, and energy efficiency. With innovative cooling technology, durable stainless steel construction, and precise temperature control, Desmon units help businesses maintain freshness while reducing energy costs and operational inefficiencies. To keep your Desmon refrigeration equipment performing at its best, regular service and maintenance are essential. Our certified technicians specialize in Desmon refrigerator and freezer repairs, diagnostics, and preventive maintenance, ensuring your cooling systems maintain precise temperatures. We provide compressor servicing, refrigerant refills, thermostat calibration, door gasket replacements, and airflow optimization to keep your refrigeration running efficiently. Proper maintenance helps prevent food spoilage, extends equipment lifespan, and enhances cooling performance, even in high-demand environments. With Desmon service expertise, you can extend equipment lifespan, prevent costly breakdowns, and ensure proper food preservation. Whether you need installation, emergency repairs, or scheduled maintenance, our team is here to keep your Desmon refrigeration systems operating at peak efficiency. We offer prompt service, expert troubleshooting, and comprehensive maintenance solutions to keep your kitchen running smoothly. Schedule your Desmon service today to protect your investment, reduce energy consumption, and maintain food quality with confidence. Call For Service Manufacturer Site

  • C713 Soft Serve Freezer

    The Taylor C713 Soft Serve Freezer ensures consistent and delicious soft serve ice cream. Perfect for cafes and dessert shops aiming for reliable performance. C713 Soft Serve Freezer Multi Flavor, Floor Standing, Gravity Features Multi Flavor, Floor Standing, Gravity Two flavors. Twin twist. Offers all the popular soft serve variations from low or non-fat ice creams, to custards, yogurt, and sorbet. Serve two separate soft serve flavors or an equal combination of both in a twist. Freezing cylinder: two, 3.4 quart (3.2 liter). Mix hopper: two, 20 quart (18.9 liter) Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC). Touch screen controls. A specially designed thermoplastic door allows quick ejection of product with a simple movement of the draw handle. Get Quote Spec Sheet Interested In Equipment?

  • Icetro IU-0090-AN In Stock

    Compact and efficient, the Icetro IU-0090 AN Ice Maker is ideal for small establishments seeking reliable ice production with minimal space requirements. Icetro IU-0090-AN New Features Air-cooled 91 lbs daily ice production (70/50F) 24.3 lbs ice storage bin Includes ice scoop 304 durable stainless-steel construction Drain pump kit option (IPK-61B) Contact Sales Spec Sheet Interested In Equipment?

  • Taylor Model 390 Frozen Uncarbonated Beverage Machine

    Enhance your beverage offerings with the Taylor Model 390 Frozen Uncarbonated Beverage Freezer. Perfect for producing high-quality smoothies and frozen drinks. Taylor Model 390 Frozen Uncarbonated Beverage Freezer Single Flavor, Countertop Features Single Flavor, Countertop Serve non-dairy frozen beverages, like smoothies, frozen lemonade, cocktails, fruit juices, coffees, cappuccino, and tea. Pre-mix directly into a cup or blend flavors for more variety. Freezing cylinder: one, 7 quart (6.6 liter). Mix hopper one: 20 quart (18.9 liter). Electronic viscosity control. Optional continuous auto fill system. The Taylor 390 Frozen Uncarbonated Beverage Freezer is a single-flavor commercial unit designed for smoothies, protein blends, fruit drinks, frozen cocktails, and slush beverages. With a 7-quart freezing cylinder and 20-quart mix hopper, this unit ensures efficient beverage production. Electronic viscosity control guarantees consistent texture, while an automatic mix supply option keeps the machine running smoothly. Featuring air- or water-cooled options, this model is perfect for restaurants, convenience stores, juice bars, cafés, hotels, gyms, food trucks, and entertainment venues. Its durable stainless steel construction is built for high-volume environments, while intuitive controls make training and operation simple for staff. The compact footprint saves valuable counter space without sacrificing output, making it ideal for both back-of-house and customer-facing applications. Whether you're adding a signature smoothie, frozen margarita, or post-workout protein shake, the Taylor 390 delivers fast freeze times, reliable consistency, and minimal maintenance—supporting profitability and customer satisfaction. Get Quote Spec Sheet Interested In Equipment?

  • Icetro IU-0220-AC/AH In Stock

    The Icetro IU-0220 AC/AH Undercounter Ice Maker delivers reliable and high-capacity ice production. Perfect for busy commercial settings. Icetro IU-0220-AC/AH New Features Air-cooled Energy Star® qualified Up to 202 lbs of ice production per 24 hrs 77 lbs ice storage Forward sliding removable bin cover for easy maintenance Stainless steel exterior Contact Sales Spec Sheet Interested In Equipment?

  • Taylor 340 FUB

    Offer a range of refreshing frozen drinks with the Taylor 340 Frozen Uncarbonated Beverage Freezer. Perfect for cafes, restaurants, and convenience stores. Taylor 340 Frozen Uncarbonated Beverage Freezer Single Flavor Description Designed for single-flavor frozen beverages, this unit features a 7-quart freezing cylinder and a 20-quart mix hopper with optional refrigeration for dairy and non-dairy products. Electronic viscosity control ensures consistent texture, while an Add Mix indicator light prevents product shortages. Built with 6,000–7,500 BTU/hr. refrigeration and available in air- or water-cooled models, this compact machine fits seamlessly into any commercial kitchen. Ideal for smoothies, frozen cocktails, slush drinks, margaritas, daiquiris, coffee-based beverages, and adult frozen drinks, the Taylor 340 delivers fast, high-capacity production with minimal maintenance for bars, restaurants, cafes, and foodservice operations. Features Single Flavor One flavor. Countertop. Vary your menu by offering smoothies or frozen cocktails, fruit juices, coffees, cappuccino, and tea slush beverages, all served at the desired thickness. Freezing cylinder: one, 7 quart (6.6 liter). Mix hopper one: 20 quart (18.9 liter). Optional refrigerated hopper approved for dairy products. A specially designed viscosity control automatically maintains superior product quality. Get Quote Spec Sheet Interested In Equipment?

  • Icetro ISI-163TT Soft Ice Cream Machine

    The Icetro ISI-163TT Soft Serve Machine delivers smooth and creamy soft serve ice cream. Ideal for busy shops and restaurants seeking quality and reliability. Icetro ISI-163TT Soft Serve Machine Multi Flavor, Countertop Features Multi Flavor, Countertop Two flavors. Twin twist. Hopper capacity: 5.8 qt x 2 Cylinder capacity: 1.7 qt x 2 Max. production: 52.9 lbs/hr Consecutive dispensing: 7-10 cups The Icetro ISI-163TT is a countertop soft serve machine offering two flavors plus a twist option, perfect for businesses with limited space but high demand. Featuring a direct motor drive for quiet operation, agitators for uniform mixing, and mix low/out sensors, this machine ensures consistent, high-quality frozen desserts. With dual 5.8-quart hoppers and 1.7-quart freezing cylinders, the ISI-163TT produces up to 52.9 lbs per hour, making it an excellent addition to ice cream shops, cafés, and quick-service restaurants. Its energy-efficient operation minimizes costs while maximizing output, ensuring smooth texture and optimal product consistency. The user-friendly LCD panel simplifies operation, while the durable stainless steel construction enhances longevity. Designed for versatility, the ISI-163TT is ideal for serving soft serve ice cream, frozen yogurt, and other specialty frozen treats with ease and reliability, delivering fast freeze times and consistent performance in busy environments. The compact footprint makes it ideal for tight counter spaces without sacrificing production capacity. Whether you're introducing plant-based options, classic vanilla and chocolate, or seasonal flavors, this unit supports menu flexibility and attracts repeat customers. Its easy-to-clean design reduces downtime, while its dependable performance helps businesses meet growing customer demand and boost profitability. Get Quote Spec Sheet Interested In Equipment?

  • Icetro IU-0070-OU In Stock

    The Icetro IU-0070 OU Undercounter Ice Maker provides compact and efficient ice production. Ideal for small establishments needing reliable ice supply. Icetro IU-0070-OU New Features Air-cooled 60 lbs daily ice production (70/50F) 26 lbs ice storage bin Luxury & compact design with powerful performance Includes ice scoop and adjustable legs 304 durable stainless-steel construction Drain pump (optional) Contact Sales Spec Sheet Interested In Equipment?

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800-758-1038

Colorado
2580 S Tejon Street

Englewood, CO 80110

New Mexico
6721 Edith Blvd NE, Unit D,

Albuquerque, NM 87113

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