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The Taylor L811 Two-Sided Grill offers superior performance and efficiency for commercial kitchens. Perfect for quick, even cooking of a variety of foods. Taylor L811 Two Sided Grill Gas and Electric, 3 Platens Description The Taylor L811 Gas Three-Platen Two-Sided Grill delivers high-efficiency cooking with precision control, ensuring consistent quality and faster service. Designed for streamlined kitchen operations, this grill features automated upper platens that adjust to preset gap settings for even cooking without manual effort. Its multi-zone heating system ensures uniform temperatures and quick recovery times, making it an ideal solution for high-volume foodservice operations. With intuitive programmable controls and an external USB port for menu updates, the L811 simplifies menu management and operator training. The integrated fault log enhances troubleshooting and maintenance, minimizing downtime. Engineered for ease of use and durability, this high-performance grill optimizes cooking efficiency, helping businesses serve high-quality products faster and with greater consistency. Features Gas and Electric, 3 Platens Gas lower cook surface. Electric upper platens. Two-sided grill. One-touch menu selection automatically chooses the proper time, temperature, and gap settings. Programmable controls. Three separately controlled cooking zones. Precise automatic gapping from solid platform with 3-point reference plane and fixed (home) reference point. Patty cook position placement guide. Side to side release material. External USB port to upload menu items. Get Quote Spec Sheet Interested In Equipment?

Expand your beverage offerings with the Taylor 390 Frozen Uncarbonated Beverage Freezer. Designed for consistent results and reliable operation. Taylor 390 Frozen Uncarbonated Beverage Freezer Single Flavor Description The Taylor 390 Frozen Uncarbonated Beverage Freezer is a single-flavor commercial unit designed for smoothies, frozen cocktails, and slush drinks. With a 7-quart freezing cylinder and 20-quart mix hopper, this unit ensures efficient beverage production. Electronic viscosity control guarantees consistent texture, while an automatic mix supply option keeps the machine running smoothly. Featuring air- or water-cooled options, this model is perfect for restaurants, convenience stores, bars, cafés, hotels, food trucks, and entertainment venues. Maximize efficiency and expand your frozen drink offerings with the Taylor 390—compact, high-capacity, easy to clean, and built for superior performance. Features Single Flavor One flavor. Countertop. Serve non-dairy frozen beverages, like smoothies, frozen lemonade, cocktails, fruit juices, coffees, cappuccino, and tea. Pre-mix directly into a cup or blend flavors for more variety. Freezing cylinder: one, 7 quart (6.6 liter). Mix hopper one: 20 quart (18.9 liter). Electronic viscosity control. Optional continuous auto fill system. Get Quote Spec Sheet Interested In Equipment?

The Icetro ISI-161Ti Soft Serve Machine delivers reliable and consistent ice cream production. Ideal for small to medium-sized establishments. Icetro ISI-161TI New Features Hopper capacity: 3.2 qt Cylinder capacity: 1.7 qt Max. production: 26.5 lbs/hr Consecutive dispensing: 5 cups/3.5 oz Contact Sales Spec Sheet Interested In Equipment?

Cook faster and more evenly with the Taylor Model L810 Two-Sided Grill. Ideal for busy restaurants looking to enhance their grilling capabilities. Taylor Model L810 Two Sided Grill Electric, 3 Platens Description The Taylor L810 Electric Double-Sided Grill is designed for fast, consistent cooking, making it an essential tool for high-volume foodservice operations. Its automated upper platen system ensures precise cooking, reducing manual labor and improving efficiency. The multi-zone heating system provides even temperatures and quick recovery, optimizing kitchen productivity. With intuitive programmable controls, operators can easily manage menu updates and customize cooking settings for different menu items. The side-to-side release material simplifies cleaning, while the patty cook position placement guide ensures consistent portioning. Built for efficiency and durability, the L810 Grill enhances workflow, delivering high-quality results with every cook cycle. Features Electric, 3 Platens Two-sided grill. One-touch menu selection automatically chooses the proper time, temperature, and gap settings. Programmable controls. Three separately controlled cooking zones. Precise automatic gapping from solid platform with 3-point reference plane and fixed (home) reference point. Patty cook position placement guide. Side to side release material. External USB port to upload menu items. Get Quote Spec Sheet Interested In Equipment?

Upgrade your dessert offerings with the Taylor C736 Soft Serve Freezer. Ideal for consistent and efficient soft serve ice cream production. Taylor C736 Soft Serve Freezer Single Flavor, Countertop, Heat Treatment, Pump Features Single Flavor, Countertop, Heat Treatment, Pump Freezing cylinder with great performances to meet the daily peaks of demand. Provides a daily heating and cooling cycle to safely maintain dairy products up to two weeks before a complete disassembly and cleaning is required. Freezing cylinder: one, 2.1 quart (2 liter). Mix hopper: one, 8.5 quart (8 liter). Automatic program for the production of soft ice cream and frozen yogurt. The Taylor 0736 is a single-flavor, countertop soft serve freezer with an integrated heat treatment system, making it ideal for small to medium foodservice operations seeking high performance, safety, and compact efficiency. Perfect for frozen yogurt, soft serve ice cream, or custard, this unit offers exceptional product consistency with minimal cleaning downtime. The machine features a 2.1-quart freezing cylinder and an 8.5-quart refrigerated mix hopper that maintains mix below 41°F in Auto and Standby modes. Its simplified gear pump allows for adjustable overrun, improved product texture, and fewer parts for easier maintenance. The heat treatment cycle safely holds dairy product for up to 14 days before full disassembly is required, reducing labor and increasing uptime. Equipped with a user-friendly LCD display, the Taylor 0736 continuously monitors viscosity and displays current hopper and cylinder temperatures. Operators can also access a 400-cycle temperature history log for HACCP compliance. Safety features include a door interlock system, dual mix-low indicators, auto-standby mode, and adjustable dispensing flow control. Thanks to its compact footprint and side-mounted condenser, the 0736 is ideal for back-counter or tight-space installations. With a 2 HP beater motor and 2 kW heater, this soft serve machine delivers consistent output and efficiency—perfect for cafés, kiosks, and dessert shops. Get Quote Spec Sheet Interested In Equipment?

Enhance your juice offerings with Zumex juicers. Perfect for cafes, restaurants, and juice bars looking to serve fresh and delicious juice. Zumex Zumex is the global leader in commercial juicing technology, providing high-performance juicers designed for cafés, bars, hotels, and restaurants with high juice demand. Built for simplicity and efficiency, Zumex juicers ensure freshly squeezed juice is available at all times, making them a staple in breakfast service, brunch menus, and juice bars worldwide. With advanced automation, precision-engineered components, and intuitive controls, Zumex machines help businesses serve fresh, high-quality juice quickly and effortlessly. To ensure consistent juicing performance and machine longevity, regular Zumex service and maintenance are crucial. Our certified technicians specialize in Zumex juicer diagnostics, repair, and preventive maintenance, ensuring optimal motor function, juice extraction efficiency, and self-cleaning system performance. We provide blade and filter replacements, pressing unit maintenance, pump cleaning, and software updates to keep your juicer running smoothly. Routine servicing also prevents clogging, preserves juice purity, and enhances overall machine reliability for uninterrupted service. With expert Zumex service, businesses can extend equipment lifespan, reduce downtime, and maintain fresh juice production with minimal effort. Whether you need installation, calibration, or troubleshooting, our team ensures your Zumex juicer continues delivering top-quality, freshly squeezed juice. We offer fast response times, expert component assessments, and thorough maintenance solutions tailored to your needs. Schedule your Zumex service today to keep your juice flowing effortlessly, ensuring superior taste, efficiency, and operational reliability. Call For Service Manufacturer Site

Experience the versatility of the Frigomat C136 Combined Machine. Perfect for making both soft and hard frozen desserts with uniform quality for your dessert offerings. C136 Combined Machine Batch, Heat, Freeze, One Flavor Description The Frigomat C136 Combined Machine is a dual-function dessert powerhouse, featuring both a vertical heater for cooking and a horizontal batch freezer for freezing. Ideal for gelato, ice cream, sorbet, mousse, custards, and syrups, this machine delivers seamless production from mix to frozen product. The Bain-Marie heating system ensures precise temperature control, preventing burning, while the high-efficiency freezing cylinder provides consistent results. Perfect for businesses seeking an all-in-one solution to expand their frozen dessert offerings. With intuitive controls, durable stainless steel construction, and a compact footprint, the C136 enhances workflow efficiency. Its versatility makes it an essential tool for artisan dessert makers. Features Batch, Heat, Freeze, One Flavor One flavor Features two barrels, one vertical above (the heater) and one horizontal below (the batch freezer). Produce a wide range of desserts: ice cream, sorbet, granita, mousse, custard, syrups, puddings Three heat settings and four freezing programs Load per cycle: 2-5.8 qts (2-6 kg) Hourly production: 33.6 qts (35 kgs) Freezing cylinder: one, 12.4 qt Tank heater: one, 14.7 qt Get Quote Spec Sheet Interested In Equipment?

Enhance your dessert service with the Icetro ISI163-TT Soft Serve Machine. Perfect for producing high-quality soft serve ice cream efficiently. Icetro ISI-163-TT New Features Two flavors. Twin twist. Hopper capacity: 5.8 qt x 2 Cylinder capacity: 1.7 qt x 2 Max. production: 52.9 lbs/hr Consecutive dispensing: 7-10 cups Contact Sales Spec Sheet Interested In Equipment?

Discover premium espresso machines from Synesso. Ideal for cafes and coffee shops looking to serve high-quality, consistent espresso beverages. Synesso Synesso is a leading manufacturer of temperature-stable, handcrafted commercial espresso machines, designed for barista-friendly operation, reliability, and responsive brewing control. Built in Seattle, each Synesso machine is crafted to order with precision engineering to meet the highest standards of coffee shops, cafés, and specialty coffee houses worldwide. With advanced thermal stability, programmable volumetrics, and ergonomic designs, Synesso machines empower baristas to create consistently exceptional espresso while maintaining operational efficiency and durability. To ensure optimal espresso extraction and machine performance, regular Synesso equipment maintenance and professional servicing are essential. Our trained technicians specialize in Synesso espresso machine diagnostics, repair, and preventive maintenance, ensuring precise temperature stability, pump efficiency, and steam power. We provide group head calibration, pressure adjustments, boiler descaling, gasket replacements, and electronic diagnostics to maintain consistent espresso quality and machine longevity. Regular servicing also prevents mineral buildup, enhances extraction consistency, and ensures smooth workflow in high-volume coffee operations. With expert Synesso service, businesses can prevent downtime, reduce repair costs, and maintain superior coffee quality. Whether you need installation, performance tuning, or emergency repairs, our team ensures your Synesso espresso machine operates flawlessly. We offer fast response times, expert troubleshooting, and customized maintenance plans to maximize machine efficiency. Schedule your Synesso service today to keep your coffee program running at its best, ensuring every cup meets the highest industry standards. Call For Service Manufacturer Site

Ensure top-quality and consistency with the Taylor C794 Soft Serve Freezer. Perfect for high-traffic establishments aiming to serve premium soft serve ice cream. Taylor C794 Soft Serve Freezer Multi Flavor, Floor Standing, Gravity Features Multi Flavor, Floor Standing, Gravity Two flavors. Twin twist. Offers all the popular soft serve variations from low or non-fat ice creams, to custards, yogurt, and sorbet. Serve two separate soft serve flavors or an equal combination of both in a twist. Freezing cylinder: two, 3.4 quart (3.2 liter). Mix hopper: two, 14 quart (13.2 liter) . Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC). Finished product quality is monitored by Softech™ controls. Standby during long no-use periods. The Taylor C794 is a twin twist soft serve freezer engineered for high-volume performance and user-friendly operation. Perfect for frozen yogurt shops, restaurants, and self-serve dessert stations, this machine serves two individual soft serve flavors or a twist combination of both. It supports a variety of products including low- or non-fat ice cream, custard, yogurt, and sorbet. Each side features a 3.4-quart freezing cylinder and a 14-quart mix hopper, with Separate Hopper Refrigeration (SHR) to maintain mix below 41°F in both Auto and Standby modes. The Softech™ microprocessor system automatically regulates product viscosity, ensuring consistent quality and texture with every serving. Indicator lights and optional audible alarms alert operators when mix is low or out, helping prevent downtime during peak hours. The Taylor C794 includes ergonomic, self-closing draw handles and a quick-eject thermoplastic freezer door for smooth, easy dispensing. Safety features like a door interlock system prevent the beater from operating when the dispensing door is removed. Mounted on casters with front locks for stability, the unit is also easy to reposition and clean. Available in air- or water-cooled configurations, the C794 supports optional accessories like cone dispensers, syrup rails, draw valve lock kits, and hopper agitators—making it a flexible, powerful solution for commercial soft serve applications. Get Quote Spec Sheet Interested In Equipment?

Upgrade your beverage menu with the Taylor C303 Frozen Carbonated Beverage Freezer. Designed for high-capacity, consistent drink production. Taylor C303 Frozen Carbonated Beverage Freezer Multi Flavor Description The Taylor C303 is a three-flavor frozen carbonated beverage machine, ideal for high-traffic locations such as theme parks, quick-service restaurants, and convenience stores. It features three 7-quart freezing cylinders, allowing businesses to serve multiple flavors simultaneously. Slushtech™ viscosity control ensures consistent texture, while Sure Set™ Flow Control stabilizes syrup, CO₂, and water pressure. Automatic defrost cycles keep the machine running efficiently, and audible alarms alert operators of any supply issues. With top-discharge airflow, it’s perfect for tight counter spaces, and an optional syrup storage cart transforms it into a freestanding model. The C303 is a versatile, high-performance frozen drink solution. Features Multi Flavor Three flavors. Dispense a light, fluffy, high overrun slush product in a pressurized system from this modular, counter-top freezer. Optional cart. Freezing cylinder: three, 7 quart (6.6 liter). SlushtechTM is standard with our exclusive microprocessor based universal control which regulates refrigeration by measuring product viscosity. Power saver during extended no-use periods. Get Quote Spec Sheet Interested In Equipment?

With the RD30 Frozen Uncarbonated Beverage Dispenser, operators can count on exceptional durability and output in any commercial setting. RD30 Frozen Uncarbonated Beverage Dispenser Single Flavor, Countertop Features Single Flavor, Countertop Serve non-dairy frozen beverages, like frozen lemonade, fruit drinks, exotic frozen cocktails and non-alcoholic drinks. Requires separate remote refrigeration and mix supply systems for operation. The RC25 remote refrigeration system is recommended to be installed with the RD30 for efficient operation. Freezing cylinder: one, 7 quart (6.6 liter). Continuous auto fill system. The Taylor RD30 Frozen Beverage Dispenser is a high-performance, single-flavor unit designed for frozen lemonades, fruit-based drinks, and slush cocktails. Built for remote refrigeration, it pairs seamlessly with the RC25 refrigeration system to deliver efficient, consistent cooling. Its 7-quart freezing cylinder and automatic fill feature support continuous beverage flow, even during peak demand. Flexible mix supply options—including Bag-in-Box, post-mix, and pre-mix—allow operators to tailor the system to their specific needs. Ideal for busy restaurants, bars, and concession stands, the RD30 combines speed and reliability to keep drinks flowing with minimal supervision. The durable stainless steel exterior, intuitive controls, and energy-conscious design ensure long-lasting performance and top-tier drink quality in any high-traffic setting. Get Quote Spec Sheet Interested In Equipment?