top of page

Search Results

469 results found

  • Zumex Equipment

    Explore Zumex's state-of-the-art juicing solutions at Rocky Mountains Distributing. Discover high-quality, innovative juicing equipment designed for efficiency and freshness. Learn more about our Zumex products and enhance your beverage offerings today. Top Performance Juicers Maximum performance for cafés and bars with a high juice demand. If you are looking for simplicity and functionality, Zumex makes it easy. Zumex provides the best restaurant juicers so your business never stops. Designed for speed and efficiency, these juicers extract the freshest juice with minimal prep and cleanup, keeping operations smooth even during peak hours. With advanced technology, freshly squeezed juice in your breakfasts, brunches, or picnics is effortless thanks to Zumex's most iconic models. Built for durability, these machines ensure long-lasting performance and consistent output. From citrus to pomegranates, Zumex juicers handle a variety of fruits, delivering consistent quality with every press. The automatic feed system allows for continuous operation, reducing manual effort and increasing productivity. Elevate your beverage menu with fresh, flavorful juice that keeps customers coming back for more. Perfect for cafés, hotels, and juice bars, Zumex machines provide unmatched efficiency and premium results. Download the Zumex Brochure Zumex Essential Pro View Zumex Speed Up View Zumex Zitrux View Zumex Minex View Zumex Versatile Star View Zumex Multifruit View Zumex Soul Series 2 View Zumex Speed S +PLUS View Zumex Pineomatic View Zumex Versatile Pro View Zumex Speed Pomegranates View Zumex Mastery View Contact Sales Interested In Equipment?

  • Stera-Sheen Grill Cleaner

    Experience professional grill cleaning with Stera-Sheen Grill Cleaner. Designed for hot surfaces, it cleans flat grills, 2-sided grills, and griddles quickly and efficiently. Restore stainless results, improve food quality, and enhance safety with minimal effort! Stera Sheen Grill Surface Cleaner Stera-Sheen Grill Cleaner is designed to clean hot surfaces quickly and efficiently, making it an essential solution for professional kitchens and foodservice establishments. The powerful, thick formula clings to surfaces, breaking down tough grease, carbon buildup, rust, and food residue for a remarkably clean grill. Safe for food-contact surfaces, this high-performance cleaner works without requiring a full shutdown, ensuring minimal downtime and maximum efficiency. Ideal for flat grills, two-sided grills, and griddles, Stera-Sheen Grill Cleaner helps maintain even heat distribution, extends equipment life, and enhances food safety—delivering consistent cooking results and a superior customer experience with every use. Easy to Use No need for a complete shutdown or time-consuming procedures. Our formula restores your grill while it’s still hot, and requires minimal product and labor. The included pour top ensures the perfect amount of solution every time. Consistent Products Food safety issues can arise when carbon buildup creates uneven cooking surfaces, affecting product quality and overall customer experience. Regular use of Stera-Sheen Grill Cleaner keeps your grill looking new, and ensures a consistent, delicious product. Visible Results Unsightly grill residues aren’t as permanent as you think! Clean and remove carbon, oils, rust, fats, calcium and burned-on grease with a single application. Order Stera-Sheen Grill Cleaner Product Site

  • Resources for RMD Customers

    Resources for Rocky Mountains Distributing customers to ensure smooth operations, seamless communication, and access to essential information for your business success. Customer Resources Pay Invoice Click the icon to pay your invoice online. Pre Installation Form Click the icon to complete the online installation form and ensure a smooth, timely installation. Equipment Data Tags Click the icon to upload photos of your equipment data tags so we can ensure your equipment is in our database for any future service, parts, or support needs. Credit Card Authorization Form Please download and complete the form, then email it to RMD Accounting at Accounting@RMDColorado.com . Credit Application Form Please download and complete the form, then email it to RMD Accounting at Accounting@RMDColorado.com . New Customer Information Form Please download and complete the form, then email it to RMD Accounting at Accounting@RMDColorado.com .

  • Taylor 430 Shake Machine

    Maximize your drink offerings with the Taylor 430 Frozen Beverage Freezer. Designed for high-volume production and consistent quality frozen beverages. Taylor 430 Shake Freezer Single Flavor, Countertop Description The Taylor 430 Frozen Beverage Freezer is a single-flavor, space-saving slush machine, perfect for frozen cocktails, coffee-based drinks, and smoothies. Featuring a 4-quart freezing cylinder and a 14-quart refrigerated mix hopper, this unit is designed to maintain consistent temperatures and quality. The automatic consistency control ensures smooth, flavorful beverages every time. This air-cooled unit is easy to install and energy-efficient, making it an excellent addition to coffee shops, bars, and dessert kiosks looking to expand their frozen drink menu. Its durable stainless steel construction enhances longevity, while the user-friendly digital controls simplify operation. The clear dispensing door provides excellent product visibility, enticing customers and boosting impulse sales. Ideal for high-traffic locations, this freezer maximizes efficiency and profits. Features Single Flavor, Countertop Vary your menu by offering shakes, smoothies, or frozen cocktails, fruit juices, coffees, cappuccino, and tea slush beverages, all served at the desired thickness. Freezing cylinder: one, 4 quart (3.8 liter). Mix hopper: one, 14 quart (13.2 liter). Refrigerated to maintain mix below 41ºF (5ºC). Approved for dairy and non-dairy products. Automatic consistency control. Get Quote Spec Sheet Interested In Equipment?

  • Taylor Model 390 Frozen Uncarbonated Beverage Freezer

    Maximize your beverage menu with the Taylor Model 390 Frozen Uncarbonated Beverage Freezer. Perfect for creating a wide range of frozen drinks. Model 390 Frozen Uncarbonated Beverage Freezer Single Flavor, Countertop Description The Taylor 390 Frozen Uncarbonated Beverage Freezer is a single-flavor commercial unit designed for smoothies, frozen cocktails, and slush drinks. With a 7-quart freezing cylinder and 20-quart mix hopper, this unit ensures efficient beverage production. Electronic viscosity control guarantees consistent texture, while an automatic mix supply option keeps the machine running smoothly. Featuring air- or water-cooled options, this model is perfect for restaurants, convenience stores, and bars. Maximize efficiency and expand your beverage offerings with the Taylor 390—compact, high-capacity, and built for superior performance. Its user-friendly interface, durable stainless steel construction, and energy-efficient operation make it an excellent choice for businesses looking to increase profitability while delivering consistently delicious frozen drinks. Features Single Flavor, Countertop Serve non-dairy frozen beverages, like smoothies, frozen lemonade, cocktails, fruit juices, coffees, cappuccino, and tea. Pre-mix directly into a cup or blend flavors for more variety. Freezing cylinder: one, 7 quart (6.6 liter). Mix hopper one: 20 quart (18.9 liter). Electronic viscosity control. Optional continuous auto fill system. Get Quote Spec Sheet Interested In Equipment?

  • C736 Soft Serve Freezer

    The Taylor C736 Soft Serve Freezer offers high-capacity ice cream production. Ideal for businesses seeking reliable and high-quality soft serve equipment. C736 Soft Serve Freezer Single Flavor, Countertop, Heat Treatment, Pump Features Single Flavor, Countertop, Heat Treatment, Pump Freezing cylinder with great performances to meet the daily peaks of demand. Provides a daily heating and cooling cycle to safely maintain dairy products up to two weeks before a complete disassembly and cleaning is required. Freezing cylinder: one, 2.1 quart (2 liter). Mix hopper: one, 8.5 quart (8 liter). Automatic program for the production of soft ice cream and frozen yogurt. Get Quote Spec Sheet Interested In Equipment?

  • 2400 Pressure Fryer by Broaster | Broaster

    Maximize your frying capacity with the Broaster 2400 Pressure Fryer. Ideal for high-demand environments, offering reliability and excellent food quality. 2400 Pressure Fryer Description The Broaster 2400 Pressure Fryer is designed for high-volume food production, ensuring faster service and increased sales. Engineered for efficiency and durability, its proven round cooking well provides uniform heat distribution, eliminating cold spots and ensuring consistent, high-quality results. With a large capacity, it allows operators to cook more in less time, boosting productivity and reducing wait times. The fryer’s patented Cover Lift System allows for quick, secure sealing while enhancing operator safety and ease of use. Built for simplicity and precision, the SmartTouch™ full-color touchscreen provides an intuitive interface, making operation effortless. The Auto-Comp™ feature automatically adjusts cooking times based on load size and temperature, delivering consistent results with every batch. Its energy-efficient design helps lower operational costs without sacrificing performance. With a streamlined design for easy maintenance and a high-performance filtration system, the Broaster 2400 is the ultimate solution for high-capacity, commercial frying. Perfect for busy restaurants, convenience stores, and foodservice operations, it delivers consistently delicious fried foods while maximizing efficiency. Features 48-64 pieces of fresh bone-in chicken per load 24” in overall width Available in gas or electric models Touch screen controller option now standard Get Quote Spec Sheet Interested In Equipment?

  • Taylor 441 Shake Freezer

    Serve a variety of shakes with the Taylor 441 Shake Freezer. Designed for consistent quality and efficient production in commercial establishments. Taylor 441 Shake Machine Single Flavor, Floor Description The Taylor 441 Shake Freezer is a single-flavor milkshake machine, perfect for restaurants, cafés, and ice cream parlors. Featuring a 7-quart freezing cylinder and a 20-quart refrigerated mix hopper, this unit ensures consistent shake quality with its solid-state temperature control system. An Add Mix indicator light alerts operators when a refill is needed, minimizing waste and downtime. The air- or water-cooled options provide flexibility for different installation needs. With locking casters for easy mobility and a compact footprint, the Taylor 441 is an excellent choice for businesses looking to expand their frozen beverage menu. Features Single Flavor, Floor Offer an extensive selection of frozen beverages, including shakes and smoothies, while ensuring optimal temperature control for dairy-based products. Serve a single flavor directly or mix in additional flavors for variety. Freezing Cylinder: One, 7-quart (6.6-liter) capacity. Refrigerated Mix Hopper: One, 20-quart (18.9-liter) capacity. Temperature Maintenance: Keeps mix below 41ºF (5ºC) for freshness. Precision Control: Thermistor technology monitors and regulates temperature for consistent results. Mobility & Stability: Equipped with two locking casters for secure placement. Get Quote Spec Sheet Interested In Equipment?

  • Join Us At Our Open House

    Join Rocky Mountains Distributing's Open House event! Explore our latest equipment, connect with industry experts, and enjoy exclusive demos and offers. Don't miss this opportunity to elevate your business with cutting-edge solutions. Join us at our Open House! Tuesday, April 21st from 12:30-5pm 2580 S Tejon St, Englewood, CO 80110 Join Rocky Mountains Distributing for an exclusive foodservice equipment open house featuring live demonstrations, expert insights, and hands-on experiences designed to help restaurants, cafés, food trucks, and hospitality operators grow their business. This interactive event will showcase commercial restaurant equipment and frozen dessert machines that can elevate your menu, improve kitchen efficiency, and increase profitability. This exciting event features: Live demonstrations of industry-leading foodservice equipment, including Taylor soft serve machines, commercial double-sided grills, frozen beverage machines, and professional restaurant equipment used by successful operators. Free food and drinks prepared on commercial kitchen equipment while you explore new menu possibilities. Expert insights from foodservice professionals on improving operational efficiency, maximizing profits, and expanding your menu with soft serve ice cream, frozen beverages, milkshakes, and grilled menu items. Hands-on experience with cutting-edge restaurant equipment, giving you the opportunity to test commercial soft serve machines, frozen drink machines, and other foodservice solutions designed to help your business thrive. Pre-Register for Our Foodservice Equipment Open House Reserve your spot today and pre-register for our open house to take advantage of exclusive day-of-event incentives on commercial restaurant equipment, replacement parts, and foodservice products. Whether you're looking to add soft serve ice cream, frozen beverages, grilled menu items, or new kitchen equipment, this event is the perfect opportunity to explore solutions that can grow your business. *Sales and prizes are valid only on Tuesday, April 21st, 2026 at the open house event. Equipment purchase specials only apply to new orders and must be received the same day. Premium soft serve mix excluded from equipment promotion sale. $500 Off Deal Contact Us Colorado Office 2580 S Tejon Street, Englewood, CO 80110 7:30am – 4:30pm New Mexico Office 6721 Edith Blvd NE, Unit D, Albuquerque, NM 87113 8:00am – 5:00pm 800-758-1038 Info@RMDColorado.com RMDColorado.com

  • Taylor 490 | Shake Freezer

    Drive customer satisfaction with the 490 Shake Freezer—perfect for consistent, high-quality frozen beverage production. 490 Shake Freezer Single Flavor, Countertop Features Single Flavor, Countertop Serve a wide variety of frozen beverages, like shakes and smoothies, with the assurance of safe temperatures for dairy products. Direct-draw a single flavor or blend in flavorings for more variety. Freezing cylinder: one, 7 quart (6.6 liter). Refrigerated mix hopper: one, 20 quart (18.9 liter). Refrigerated to maintain mix temperature below 41°F (5°C). Electronic viscosity control. The Taylor 490 Shake Freezer is a single-flavor, high-performance milkshake machine, ideal for small to medium-sized businesses. Designed for fast and efficient shake production, it features a 7-quart freezing cylinder and a 20-quart refrigerated mix hopper to maintain optimal product quality. The electronic viscosity control system ensures consistent texture, while the mix-out light alerts operators before the mix runs low. Built with energy-efficient refrigeration and optional panel spinner and syrup rail accessories, the Taylor 490 is perfect for cafés, quick-service restaurants, and specialty dessert shops. Its user-friendly digital controls simplify operation, while the durable stainless steel construction ensures longevity. The compact design saves counter space, making it ideal for high-traffic environments looking to boost beverage sales. Get Quote Spec Sheet Interested In Equipment?

  • Taylor C606 Combination Freezer

    Serve both soft serve and shakes with the Taylor C606 Combination Freezer. Perfect for busy establishments looking to offer a variety of frozen treats. Taylor C606 Combo Freezer Multi Flavor, Combo Shake & Soft Serve, Floor, Heat Treatment Description The Taylor C606 Combination Freezer delivers premium shakes and soft serve while reducing labor and maintenance costs with its heat treatment system. This feature extends dairy product shelf life for up to 28 days, reducing the need for frequent cleaning. The C606 offers four shake flavors and a soft serve dispensing system with an ergonomic draw handle for easy operation. The microprocessor touch controls provide precise viscosity control and multilingual functionality, while the peristaltic syrup pumps ensure accurate shake flavoring. This unit is perfect for high-traffic establishments looking to maximize efficiency and menu variety. Features Multi Flavor, Combo Shake & Soft Serve, Floor, Heat Treatment Offer four separate shake flavors with syrup system. The Heat Treatment system provides a daily heating and cooling cycle to safely maintain dairy products up to 28 days before a complete disassembly and cleaning is required. Freezing cylinder: Shake side, 7 quart (6.6 liter). Soft Serve side, 3.4 quart (3.2 liter). Mix hopper: two, 20 quart (18.9 liter). Refrigerated to maintain mix below 41ºF (5ºC). Programmable controls. Get Quote Spec Sheet Interested In Equipment?

  • Frigomat C137 Combined Machine

    Serve a variety of frozen treats with the Frigomat C137 Combined Machine. Perfect for ice cream shops and restaurants seeking versatility and quality. Frigomat C137 Combined Machine Batch, Heat, Freeze, One Flavor Description The Frigomat C137 Combined Machine offers unmatched versatility, combining a heating and freezing system in one unit. Its 14.7-quart heater with Bain-Marie technology enables precise temperature control, perfect for custards, puddings, and syrups, while the 15-quart freezing cylinder ensures smooth, high-quality frozen desserts. With automatic and semi-automatic cycles, a two-speed beater, and a high-capacity design, the C137 is ideal for gelato makers and dessert professionals looking to streamline production and maximize efficiency. Its user-friendly interface, durable stainless steel construction, and energy-efficient operation ensure long-term reliability. Designed for high-demand businesses, it delivers consistent results while optimizing space, workflow, and overall production efficiency, meeting diverse dessert preparation needs effortlessly. Features Batch, Heat, Freeze, One Flavor One flavor Features two barrels, one vertical above (the heater) and one horizontal below (the batch freezer). Produce a wide range of desserts: ice cream, sorbet, granita, mousse, custard, syrups, puddings Three heat settings and four freezing programs Load per cycle: 2.4-7.7 qts (2.5-8 kg) Hourly production: 43.2 qts (45 kgs) Freezing cylinder: one, 15 qt Tank heater: one, 14.7 qt Get Quote Spec Sheet Interested In Equipment?

rmd logo all white.png

800-758-1038

Colorado
2580 S Tejon Street

Englewood, CO 80110

New Mexico
6721 Edith Blvd NE, Unit D,

Albuquerque, NM 87113

  • Instagram
  • Facebook
  • TikTok
  • LinkedIn

© 2025 Rocky Mountains Distributing

bottom of page