Taylor 8756 Soft Serve Freezer
High Output Floor-Standing Twin Twist Soft Serve Freezer (Pump)
Designed for maximum flexibility and production, the Taylor 8756 allows operators to serve two individual flavors plus a center twist while maximizing product yield through its pump-fed system. Dual refrigerated lower mix cabinets reduce refill frequency and help operators maintain continuous service during peak business hours. An excellent solution for high-volume ice cream shops, theme parks, and quick-service restaurants.
Key Features
Two flavors plus center twist dispensing
Pump-fed mix delivery increases overrun and product yield
Dual refrigerated lower mix cabinets provide extended run time
Large freezing cylinders support continuous high-volume production
Electronic viscosity control maintains consistent texture
Refrigerated mix storage helps maintain food-safe temperatures
Mix Low and Mix Out indicators minimize downtime
Built for demanding commercial environments
Available in air-cooled or water-cooled configurations
Ideal for soft serve ice cream, frozen yogurt, custard, and sorbet
Excellent choice for high-volume dessert operations