Taylor C708 Soft Serve Freezer
High Capacity Heat Treatment Countertop Soft Serve Freezer (Pump)
The Taylor C708 combines high-volume soft serve production with Taylor's Heat Treatment technology, allowing operators to extend cleaning intervals while maintaining food safety standards. Its pump-fed mix delivery system increases overrun for greater product yield, making it an outstanding choice for quick-service restaurants and high-volume dessert operations focused on efficiency and profitability.
Key Features
Single flavor soft serve dispensing
Heat Treatment technology extends cleaning intervals
Pump-fed mix delivery increases overrun and product yield
Large refrigerated 20-quart mix hopper
High-capacity 3.4-quart freezing cylinder
Electronic viscosity control delivers consistent product texture
Standby mode safely maintains refrigerated mix temperatures
Mix Low and Mix Out indicators minimize downtime
Designed for demanding commercial operations
Available in air-cooled or water-cooled configurations
Ideal for soft serve ice cream, frozen yogurt, custard, and sorbet