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Enhance your drink offerings with the Taylor 428 Frozen Beverage Freezer. Perfect for serving a variety of frozen beverages with consistent quality. Taylor 428 Frozen Beverage Freezer New Features Vary your menu by offering shakes, smoothies, or frozen cocktails, fruit juices, coffees, cappuccino, and tea slush beverages, all served at the desired thickness. Freezing cylinder: one, 7 quart (6.6 liter). Mix hopper: one, 20 quart (18.9 liter). Refrigerated to maintain mix below 41ºF (5ºC). Approved for dairy and non-dairy products. Standby during long no-use periods. Contact Sales Spec Sheet Interested In Equipment?

The Broaster E-Series 18G Pressure Fryer offers reliable performance and energy efficiency for your commercial kitchen. Ideal for high-volume frying. Broaster E-Series 18G Pressure Fryer Description The Broaster E-Series 18G Pressure Fryer is designed for superior cooking efficiency while optimizing kitchen operations. Its streamlined design ensures faster serviceability, reducing downtime and maintenance efforts. With a compact footprint, it maximizes productivity without taking up excessive space, making it ideal for high-volume kitchens. Its energy-efficient operation lowers utility costs while maintaining peak performance, making it a smart investment for foodservice businesses. Built for cost-effective performance, the E-Series 18G enhances workflow efficiency and oil management, reducing waste and operational costs. Its user-friendly interface simplifies operation, allowing staff to produce crispy, flavorful chicken with consistency and ease. The advanced filtration system extends oil life, further reducing expenses and ensuring food quality. The E-Series 18G is the ultimate solution for businesses seeking a high-capacity, energy-conscious fryer without sacrificing quality. Perfect for restaurants, delis, and quick-service establishments, it delivers fast, reliable frying results. Features Up to 25% gas energy savings Up to 4x more days of useful oil life 15-30 minutes of labor savings per day Highest energy efficiency in pressure fryer category One-touch cook cycle Automatic controlled pressure release On board oil replenishment Automatic oil filtration between cook cycles Advanced microprocessor controller Get Quote Spec Sheet Interested In Equipment?

Blend perfect smoothies and frozen drinks with Magnablend systems. Designed for high-efficiency and consistent quality in cafes and smoothie bars. MagnaBlend MagnaBlend is a game-changing commercial blender engineered for quick-service restaurants, cafés, and beverage stations, offering a remarkable 9-second blend time and an integrated shaved ice dispenser and rinse station. Designed for high-speed, high-volume operations, MagnaBlend ensures consistent, premium frozen beverages with every use. Its automated blending cycles, precise portion control, and intuitive touchscreen interface help operators streamline drink preparation, reduce waste, and maintain beverage consistency even during peak hours. To maintain peak blending performance, regular service and maintenance are key. Our certified technicians specialize in MagnaBlend repair, diagnostics, and system calibration, ensuring motor efficiency, blade sharpness, and seamless ice shaving functionality. We provide rinse station optimization, keypad and sensor checks, blender pitcher maintenance, and software updates to keep your blending system running smoothly. Routine servicing helps prevent mechanical failures, reduces downtime, and ensures smooth, uninterrupted operation in fast-paced environments. With expert MagnaBlend service, businesses can increase blending efficiency, minimize equipment wear, and enhance beverage quality. Whether you need installation, part replacements, or troubleshooting, our team ensures your MagnaBlend blender delivers precision, speed, and reliability. We offer quick response times, thorough performance evaluations, and expert solutions tailored to your needs. Schedule your MagnaBlend service today to maintain a flawless blending experience, ensuring high-speed drink preparation and customer satisfaction every time. Call For Service Manufacturer Site

The Frigomat C117 Batch Freezer is perfect for producing delicious frozen treats with ease. Ideal for commercial kitchens and dessert shops. Frigomat C117 Batch Freezer Batch, One Flavor Description The Frigomat C117 Batch Freezer delivers professional-grade gelato, ice cream, and frozen dessert production with precision and efficiency. Its variable batch size (2.8-9.6 quarts) allows flexible production, while the IES electronic control system ensures ideal consistency. With four freezing programs, including a slush cycle, and a two-speed beater, it guarantees fast freezing and smooth texture. The compact design, high-efficiency freezing cylinder, and easy maintenance make it ideal for artisan gelato shops, cafes, and restaurants. Its user-friendly interface, durable stainless steel construction, and energy-efficient operation provide long-term reliability. Perfect for small businesses, it enhances productivity without compromising quality or flavor, ensuring consistently excellent frozen desserts. Features Batch, One Flavor One flavor Produce gelato or medium overrun frozen desserts in smaller quantities with a reduced investment. Four freezing programs High production flexibility through the automatic control The electronic IES features a new consistency control system, that further improves the precision during the different working conditions Load per cycle: 2.8-9.6 qts (3-10 kg) Hourly production: 58 qts (60 kgs) Freezing cylinder: one, 18.6 qt Get Quote Spec Sheet Interested In Equipment?

The Taylor L813 Two-Sided Grill delivers consistent, high-quality results for your commercial kitchen. Ideal for fast and efficient cooking. Taylor L813 Two Sided Grill Gas and Electric, 2 Platens Description The Taylor L813 Gas Two-Platen Grill is designed for fast, consistent, and high-efficiency cooking, making it ideal for high-volume foodservice operations. With gas-powered lower cook surfaces and electric upper platens, this grill ensures even heating and quick recovery times, reducing wait times and increasing productivity. Its automated upper platen system and precise gapping technology provide consistent cooking results with minimal manual effort. Equipped with programmable controls and an external USB port, the L813 allows for seamless menu updates and operational flexibility. The side-to-side release material simplifies cleaning, while the patty cook position placement guide enhances accuracy for portion control. Built for durability and efficiency, the L813 Grill streamlines workflow, making it an essential tool for busy commercial kitchens. Features Gas and Electric, 2 Platens Gas lower cook surface. Electric upper platens. Two-sided grill. One-touch menu selection automatically chooses the proper time, temperature, and gap settings. Programmable controls. Three separately controlled cooking zones. Precise automatic gapping from solid platform with 3-point reference plane and fixed (home) reference point. Patty cook position placement guide. Side to side release material. External USB port to upload menu items. Get Quote Spec Sheet Interested In Equipment?

IU-0170-AC (AH) Undercounter, AC Full Cube, AH Half Cube Features Undercounter, AC Full Cube, AH Half Cube Air-cooled Energy Star® qualified Up to 202 lbs of ice production per 24 hrs 77 lbs ice storage Forward sliding removable bin cover for easy maintenance Stainless steel exterior The Icetro IU-0170 is a space-efficient, air-cooled undercounter ice machine engineered for commercial environments that need consistent ice output without sacrificing valuable floor space. This ENERGY STAR® certified unit produces up to 175 pounds of ice per day and includes a 77-pound built-in storage bin, making it a great fit for hotels, cafés, cocktail bars, and restaurants. Capable of producing both full and half cube ice, the IU-0170 offers flexibility for various beverage service needs. The unit features a stainless steel exterior for durability and a sliding bin lid for easy access. Enhanced freezing surface technology ensures faster production and delivers uniform, crystal-clear ice cubes. Installation is simple, thanks to front-facing air intake and exhaust, a plug-and-play NEMA 5-15 power cord, and use of R-404A refrigerant. A built-in diagnostic control board provides real-time system updates, while thick urethane insulation helps preserve ice by reducing melt between cycles. For added performance and cleaner ice, the IU-0170 pairs seamlessly with the IcePro 400 water filtration system, which helps reduce scale and extend machine life. Compact, dependable, and easy to maintain, this model is ideal for operators who need reliable ice production in space-restricted settings. Get Quote Spec Sheet Interested In Equipment?

Maximize uptime and beverage quality with the 390 Frozen Uncarbonated Beverage Freezer, a must-have for efficient frozen drink operations. 390 Frozen Uncarbonated Beverage Freezer Single Flavor, Countertop Features Single Flavor, Countertop Serve non-dairy frozen beverages, like smoothies, frozen lemonade, cocktails, fruit juices, coffees, cappuccino, and tea. Pre-mix directly into a cup or blend flavors for more variety. Freezing cylinder: one, 7 quart (6.6 liter). Mix hopper one: 20 quart (18.9 liter). Electronic viscosity control. Optional continuous auto fill system. The Taylor 390 Frozen Uncarbonated Beverage Freezer is a single-flavor commercial unit designed for smoothies, frozen cocktails, and slush drinks. With a 7-quart freezing cylinder and 20-quart mix hopper, this unit ensures efficient beverage production. Electronic viscosity control guarantees consistent texture, while an automatic mix supply option keeps the machine running smoothly. Featuring air- or water-cooled options, this model is perfect for restaurants, convenience stores, and bars. Maximize efficiency and expand your beverage offerings with the Taylor 390—compact, high-capacity, and built for superior performance. Its user-friendly interface, durable stainless steel construction, and energy-efficient operation make it an excellent choice for businesses looking to increase profitability while delivering consistently delicious frozen drinks. Get Quote Spec Sheet Interested In Equipment?

Explore premium fryers and smokers at Rocky Mountains Distributing. Discover high-quality, reliable equipment designed to enhance your cooking capabilities. Learn more about our selection and upgrade your kitchen with top-performing fryers and smokers. Broaster Fryers & Smokers Broaster E-Series 24 Pressure Fryer View Broaster 2400 Pressure Fryer View Broaster E-Series 18G Pressure Fryer View Broaster Ventless VF-2 Fryer View Broaster 1600 Pressure Fryer View Broaster Ventless VF-3 Fryer View Broaster 1800 Pressure Fryer View Smokaroma by Broaster View Contact Sales Interested In Equipment?

Serve smooth and creamy soft serve ice cream with the Taylor 336 Soft Serve Freezer. Perfect for ice cream shops and restaurants. Taylor 336 Soft Serve Freezer Used Features Two flavors. Twin twist. Offer all the popular soft serve variations from low or non-fat ice creams to custards, yogurt and sorbet. Serve two separate soft serve flavors, or an equal combination of both in a twist. Freezing cylinder: two, 2.8 quart (2.7 liter). Mix hopper: two, 8 quart (7.6 liter). Separate hopper refrigeration maintains mix below 41ºF (5ºC) Finished product quality is monitored by Softech™ controls. Standby during long no-use periods. Contact Sales Spec Sheet Interested In Equipment?

Maximize your ice production with the Icetro IU-0220 AC (AH) Undercounter Ice Machine. Designed for high-demand establishments seeking efficient ice solutions. IU-0220-AC (AH) Features Undercounter, AC Full Cube, AH Half Cube Air-cooled Energy Star® qualified Up to 202 lbs of ice production per 24 hrs 77 lbs ice storage Forward sliding removable bin cover for easy maintenance Stainless steel exterior The Icetro IU-0220 is a high-capacity air-cooled undercounter ice machine engineered for foodservice operators who need more daily output without sacrificing space. This ENERGY STAR certified unit can produce up to 202 lbs of cube or half-cube ice daily, with a built-in 77-lb storage bin, making it perfect for busy bars, restaurants, hotels, and quick-serve environments. The IU-0220's stainless steel exterior, sliding bin lid, and antimicrobial interior ensure long-term hygiene and durability. Its advanced freezing surface design delivers consistent, high-quality ice while boosting operational efficiency. Front-facing air intake and exhaust allow the unit to be installed flush beneath counters, maximizing floor space. This model runs on R-404A refrigerant, uses a standard NEMA 5-15 plug, and offers real-time diagnostics via its control board. The urethane insulation preserves ice integrity, while optional pairing with the IcePro 400 water filtration system helps enhance taste, reduce maintenance, and extend the unit's lifespan. With powerful performance in a compact design, the Icetro IU-0220 is the ideal solution for operators who need high-volume, dependable ice production in a sleek and serviceable form. Contact Sales Spec Sheet Interested In Equipment?

The C393 Frozen Carbonated Beverage Freezer is a powerhouse for frozen drink production, combining user-friendly design with maximum output. C393 Frozen Carbonated Beverage Freezer Multi Flavor Features Multi Flavor Three flavors. Dispense a light, fluffy, high overrun slush product in a pressurized system from this modular, counter-top freezer. Optional cart. Freezing cylinder: three, 7 quart (6.6 liter). Clear plastic dispensing doors allow customers to see slush being made. Automatic Defrost programmable defrost cycles allow the operator to select the time and frequency for defrosting each freezing cylinder independently. The Taylor C393 is a three-flavor frozen beverage freezer, ideal for convenience stores, movie theaters, and entertainment venues. Featuring three 7-quart freezing cylinders, it delivers light, high-overrun slush drinks using a pressurized freezing system. Slushtech™ viscosity control ensures optimal consistency, while Sure Set™ Flow Control optimizes syrup, CO₂, and water pressure for precise flavor balance. The automatic defrost system prevents excessive ice buildup, and audible alarms alert operators of supply issues. Top-discharge airflow allows for compact counter installation, and an optional cart converts it into a freestanding model with syrup storage, making it a reliable, high-performance frozen beverage solution. Get Quote Spec Sheet Interested In Equipment?

Serve delicious soft serve ice cream with the Taylor C723 Soft Serve Freezer. Perfect for restaurants and cafes looking for efficient and consistent production. C723 Soft Serve Freezer Multi Flavor, Countertop, Gravity Features Multi Flavor, Countertop, Gravity Two flavors. Twin twist. Offers all the popular soft serve variations from low or non-fat ice creams, to custards, yogurt, and sorbet. Serve two separate soft serve flavors or an equal combination of both in a twist. Freezing cylinder: two, 2.8 quart (2.7 liter). Mix hopper: two, 14 quart (13.2 liter) Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC). Touch screen controls. A specially designed thermoplastic door allows quick ejection of product with a simple movement of the draw handle. Get Quote Spec Sheet Interested In Equipment?