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In a fast-paced food service environment, every second on the clock—and every inch of cooking surface—counts. That’s why quick-serve and fast-casual restaurants are turning to the Taylor two-sided grill from Taylor Company as their go-to solution for speed, consistency, and cost savings. Whether you're building out a new space or upgrading your current setup, this commercial grill makes a major impact on operations. 1. Cook Times That Keep Up With the Rush The Taylor double-sided grill cooks from the top and bottom at the same time, significantly reducing cook times—by up to two-thirds compared to traditional flat tops. Burgers, chicken, and other menu items are ready faster without sacrificing quality. It’s like having a second set of hands on every order. In busy commercial kitchens, that speed matters. 2. Consistent Results Across the Cooking Surface With the Taylor two-sided grill, food is cooked evenly across the entire cooking surface. This ensures every patty, filet, or sandwich is served at the perfect temperature with a consistent sear—no more underdone centers or burnt edges. Consistency = fewer mistakes and less food waste. 3. Energy Efficient for Real Cost Savings Fewer cook cycles mean lower energy use. Taylor’s Crown Series commercial grills feature programmable settings and independent grill zones that let you reduce power draw during slower times. As highlighted by Taylor, this can lead to big savings on your energy bill over time. 4. Easy to Use and Train On Let’s face it: training time is limited, and turnover is real. That’s where Taylor clamshell grills shine. With simple digital controls, preset cooking cycles, and easy-to-clean designs, even new staff can start strong with minimal training. This ease of use is one reason why many call it the best commercial grill for QSRs. 5. Small Footprint, Big Output Taylor double-sided electric grills come in different platen configurations to fit your space—without giving up performance. Whether you’re running a breakfast line or churning out 200 burgers an hour, these two-sided grills are built for volume without requiring a full kitchen overhaul. 6. Durable, Reliable, and Built for Busy Kitchens Designed for heavy-duty use, the Taylor grill is a workhorse in high-volume kitchens. With rugged construction and low-maintenance parts, it’s made to last—backed by expert service from us, your local Taylor distributor in Colorado, New Mexico, and Wyoming. Real Results for Food Service Operators Let’s do the math. Between lower labor costs, faster output, reduced food waste, and energy savings, Taylor two-sided grills can generate serious ROI for your restaurant. That’s why they’re a staple in fast-casual and quick-serve chains nationwide. Whether you’re serving breakfast sandwiches, burgers, or specialty menu items, you’ll be able to do more—with less. Let’s Talk Grills If you’re looking to speed up your kitchen, improve consistency, and streamline staffing, a Taylor two-sided grill could be the upgrade your business needs. Ready to see it in action? Contact us here at Rocky Mountains Distributing, your local Taylor distributor in Colorado, New Mexico, and Wyoming, for a demo or to explore the full Taylor Company lineup of commercial kitchen equipment.

Looking for a way to attract more customers and increase profits? Adding a slush machine to your lineup could be the perfect solution. At Rocky Mountains Distributing, we provide high-quality equipment like Taylor frozen beverage machines , helping businesses in Colorado, New Mexico, and Wyoming stand out. Whether it’s a frozen drink machine, frozen coffee machine, or Taylor slush dispenser, these versatile tools are a game-changer for your business.   Why a Frozen Beverage Machine Is a Smart Investment Slush machines are more than just fun—they’re a proven way to boost revenue. From colorful slushies to creamy frozen coffees and refreshing cocktails, a Taylor frozen beverage freezer lets you cater to a wide range of customers. Here’s why so many businesses are making the switch: High Profit Margins :  Drinks from frozen beverage machines are inexpensive to make, but customers are happy to pay a premium for them. Wide Appeal:  Whether you're serving families, coffee lovers, or happy hour crowds, a Taylor slush machine has you covered. Seasonal Versatility:  Use your slushy machine to offer cool treats in the summer and cozy flavors like spiced apple or peppermint in the winter.   Tips for Making the Most of Your Slush Machine Create Signature Drinks Offer unique flavors that customers can’t get anywhere else. With a Taylor slushie machine, you can easily experiment with fun combinations like tropical fruit mixes or frozen coffee creations. Rotate Seasonal Specials Customers love variety! Keep your menu fresh by introducing new, limited-time drinks throughout the year. Think frozen pumpkin spice lattes in the fall or margaritas for summer celebrations. Bundle Deals Pair slushies with food items for combo specials that drive more sales. A frozen coffee and pastry deal, or a slush cocktail with an appetizer, can quickly become customer favorites. Offer Happy Hours and Promotions Use your frozen beverage freezer to draw in crowds during off-peak hours. Discounted drinks or buy-one-get-one specials can bring in new customers. Showcase Your Frozen Drink Machine Customers eat—and drink—with their eyes! Highlight your offerings on social media, showing off colorful drinks and your Taylor slush dispenser in action.   Why Choose Rocky Mountains Distributing? At Rocky Mountains Distributing, we make it easy to get started with top-quality equipment, like Taylor frozen beverage machines and slushy machines. As your trusted Taylor distributor in Colorado, New Mexico, and Wyoming, we go beyond just selling equipment: Expert Advice:  Our team helps you choose the right frozen drink machine for your needs. Training & Support:  We ensure you and your staff are confident using and maintaining your Taylor slushie machine. Reliable Service :  Our technicians are always available to keep your Taylor frozen beverage freezer running smoothly.   Ready to Start Earning More? Whether you’re looking to expand your menu with a frozen slush machine or add exciting drinks with a Taylor slushy machine, we’re here to help. Rocky Mountains Distributing has the expertise and equipment you need to succeed.   Contact us today to learn more about our range of Taylor frozen beverage machines, slush machines, and other commercial equipment. Let’s help your business thrive!

If you’re looking for a way to stand out with bold flavors and incredible efficiency, the Smokaroma Pressure Smoker is the ultimate tool for your kitchen. Whether you're running a bustling barbecue restaurant, a diner, or even a convenience store, this innovative piece of equipment brings flavorful, BBQ smoked meat to your menu with speed, versatility, and ease. What is the Smokaroma Pressure Smoker? The Smokaroma by Broaster is a commercial smoker for restaurants that redefines efficiency and flavor. Combining pressure smoking technology with a compact, user-friendly design, this professional smoker can handle high volumes of food while delivering unbeatable taste. One of its standout features is the ability to cook up to 45 pounds of fresh, bone-in ribs per load in under an hour—perfect for busy kitchens looking to save time without sacrificing quality. Why the Smokaroma is a Game-Changer 1. Hot Smoke or Cold Smoke for Maximum Flexibility The Smokaroma offers both hot smoking and cold smoking modes, giving you the flexibility to create a wide variety of dishes. In hot smoke mode, the main heating elements work alongside the charring element, cooking meats to perfection while infusing them with smoky flavor. In cold smoke mode, only the charring element is active, making it ideal for smoking delicate items like fish, cheese, or even cured meats without cooking them. This dual functionality makes the Smokaroma one of the most versatile restaurant smokers available. 2. Incredible Flavor with Minimal Wood Chips The Smokaroma lets you use any type of wood chips—mesquite, hickory, pecan, cherry, or your own custom blend—to create signature flavors for your menu. Amazingly, you’ll only need two ounces of wood chips per cooking cycle to achieve that authentic, smoky taste. This not only keeps operational costs low but also allows you to experiment with a variety of flavor profiles to wow your customers. 3. Fast, High-Capacity Cooking Time is money in the foodservice industry, and the Smokaroma is built to save both. Imagine being able to prepare 45 pounds of fresh, bone-in ribs in under an hour—all perfectly tender and infused with deep smoky flavor. Whether you're serving ribs, brisket, or smoked chicken, this industrial BBQ smoker is designed to keep up with the busiest kitchens. 4. Perfect for Any Kitchen Size As an indoor commercial smoker, the Smokaroma fits seamlessly into kitchens with limited space. From small cafes to high-volume restaurants, its compact design makes it easy to integrate into your operation without the need for a dedicated outdoor smoking area. 5. Versatility for Every Menu Expand your offerings beyond traditional BBQ. With the Smokaroma, you can smoke turkey, fish, vegetables, cheese, and even create unique fusion dishes. Its ability to handle both hot and cold smoking means you can experiment with a wide range of products, giving your menu the edge it needs to stand out. What Makes the Smokaroma Stand Out? When you choose the Smokaroma, you’re not just getting a smoker—you’re investing in a tool that revolutionizes how you prepare and serve BBQ smoked meat. Here’s what makes it special: Pressure smoking technology for faster cooking times and incredible flavor retention. The ability to use any type of wood chips, letting you craft custom flavors with just two ounces per cycle. Hot smoke and cold smoke modes, allowing you to cook everything from tender ribs to delicate smoked salmon. Compact, indoor-friendly design, perfect for kitchens of any size. High capacity, with the ability to cook 45 pounds of ribs per load in under an hour. Why Choose Rocky Mountains Distributing? At Rocky Mountains Distributing, we’re committed to helping businesses thrive by offering top-quality equipment like the Smokaroma. Backed by Broaster’s reputation for excellence, the Smokaroma isn’t just a meat smoker—it’s your key to delivering bold, unforgettable flavors that keep customers coming back for more. Ready to Add the Smokaroma to Your Kitchen? Whether you’re a barbecue pro or new to the world of smoked meat, the Smokaroma makes it easy to create premium-quality dishes with minimal effort. Its speed, efficiency, and flavor flexibility make it the perfect commercial smoker for restaurants, cafes, and convenience stores alike. Contact us today to learn more about how the Smokaroma can transform your menu and streamline your kitchen operations. Let’s make your business the go-to spot for BBQ smoked meat and more!

Acai bowls are everywhere these days, and for good reason. These delicious, nutrient-packed bowls have become a favorite for health-conscious customers and Instagram foodies alike. But what makes an acai bowl so special, and why should your business consider adding them to the menu? With a Taylor frozen beverage machine—like the 428, 430, 490, 390, or 340 models—offering acai bowls has never been easier. Let’s break it down. What is an Acai Bowl? An acai bowl is a thick, creamy blend of frozen acai berries, typically topped with fresh fruits, granola, nuts, seeds, and a drizzle of honey or other superfoods. Not only do these bowls look amazing, but they’re also packed with antioxidants, healthy fats, and natural energy. It’s the ultimate feel-good treat for customers who care about health and wellness. Where Did Acai Come From? Acai berries come from the Amazon rainforest in South America, where they’ve been a dietary staple for centuries. These small, dark purple berries grow on acai palm trees and are known for their impressive nutritional profile. Traditionally, they were enjoyed as a savory dish in Brazil, but they’ve become wildly popular worldwide in the form of sweet bowls and smoothies. What is Acai? Acai is a superfood loaded with antioxidants, fiber, and heart-healthy fats. Unlike other berries, acai contains a single seed and very little pulp, which gives it a creamy texture when blended. Its earthy flavor, with hints of chocolate and berry, makes it a versatile base for a variety of recipes. The acai craze is no surprise when you consider its powerful health benefits and unique taste. Why is Acai So Popular? Acai bowls hit all the right notes for today’s customers. They’re nutritious, customizable, and absolutely Instagram-worthy. Whether your customers are vegan, gluten-free, or just looking for a healthy option, acai bowls can fit the bill. The acai craze is here to stay, and adding these bowls to your menu is a great way to keep up with the trends. Why Add Acai Bowls to Your Menu? Adding acai bowls to your menu can help you attract a wider range of customers and boost your profits. These bowls have a high perceived value but are inexpensive to make. Plus, they show your customers that you’re keeping up with the latest food trends. It’s a win-win for your business. The Role of Taylor Frozen Beverage Machines in Acai Bowl Preparation Preparing acai bowls is quick and easy with a Taylor frozen beverage machine. Models like the 428, 430, 490, 390, and 340 are compact, single-flavor machines that are perfect for businesses of all sizes. These machines are designed to produce consistent, high-quality acai blends with minimal effort. Whether you’re running a coffee shop, smoothie bar, or full-service restaurant, a Taylor frozen beverage freezer can help you serve up acai bowls efficiently and effortlessly. Benefits of Using a Frozen Beverage Machine for Acai Bowls Efficiency:  Taylor machines make it easy to prepare acai blends quickly and consistently, so you can serve more customers in less time. Ease of Use:  These machines are simple to operate, so your staff can start serving acai bowls with minimal training. Versatility:  Beyond acai bowls, you can use these machines for smoothies, frozen drinks, and even soft serve acai. Space-Saving:  Taylor frozen beverage freezers are compact and ideal for kitchens with limited space. As your local Taylor distributor in Colorado, New Mexico, and Wyoming, Rocky Mountain Distributing is your go-to source for Taylor smoothie machines and frozen beverage freezers. We’ll help you find the right machine for your business and provide the support you need to succeed. Whether you’re looking for an acai bowl machine or a commercial frozen beverage machine, we’ve got you covered. Acai bowls are a smart addition to any menu, offering a trendy, nutritious, and highly profitable option for your customers. With a Taylor frozen beverage freezer, you can serve up these bowls with ease, keeping your business ahead of the curve. Ready to join the acai craze? Contact our sales team today to learn more about Taylor smoothie machines and commercial frozen beverage machines.

Indulge in a sweet escape this summer with Colorado’s finest frozen delights! As the sun shines brighter and the days grow warmer, there’s no better time to treat yourself to a refreshing, chilly confection. In this guide, we spotlight the best ice cream in Colorado and frozen yogurt places across the state, serving up delightful ice creams, frozen yogurts, and frozen custards. Each of these ice cream shops and frozen yogurt spots is proudly supported by Rocky Mountains Distributing, ensuring top-notch quality with Taylor ice cream equipment. Get ready to tantalize your taste buds and add these gems to your must-visit list this season! Bliss Frozen Yogurt & Shave Ice 11651 W 64th Ave, Arvada, CO 80004 Bliss serves up 10 frozen yogurt flavors with over 40 toppings. They also offer shaved ice with classic flavors like blue raspberry and grape. Using Taylor 791 and Taylor 794 soft serve freezers, they ensure every yogurt serving is perfect. Bonnie Brae 799 S University Blvd Denver, CO 80209 Bonnie Brae offers handcrafted batch ice cream in flavors like triple death chocolate and amaretto peach. They use the Taylor C723 soft serve machine to serve their classic chocolate and vanilla twist, making them one of the best ice cream shops in Denver. Ceaira’s Sweet Shop 1106 Grand Ave Grand Lake, CO 80447 Ceaira’s serves hand-scooped and soft serve ice cream, boba lemonade, and snow cones. Equipped with the Taylor C707 soft serve freezer and Flavor Burst striped soft serve unit, they deliver a variety of tempting flavors. Cream Bean Berry 1021 Main Ave Durango, CO 81301 Cream Bean Berry offers organic hard ice cream and gluten-free, vegan options. Using the Frigomat C116 Batch Freezer, they create all their flavors in-house, ensuring a premium taste. Culver’s Locations across Colorado Culver’s features creamy custards, sundaes, and malts. With the Taylor 441 shake freezer and Taylor C043 custard freezer, they deliver precise and indulgent treats. Dairy Queen Locations across Colorado DQ’s iconic dipped cones, blizzards, and sundaes are crafted with Taylor 8756 soft serve freezers and Taylor 342 and 430 frozen beverage freezers, ensuring perfection in every bite. They’re a go-to for the best ice cream in Denver and beyond. Denver Milk Market 1800 Wazee St Suite 100, Denver, CO 80202 Denver Milk Market’s Cornicello offers soft serve and hard ice cream with the help of a Taylor C713 soft serve freezer, satisfying every craving. Freddy’s Frozen Custard & Steakburgers Locations across Colorado Freddy’s serves custard concretes blended with candy favorites like Reese’s and Twix. Their Taylor C002 custard dispenser ensures each scoop meets high-quality standards. Frozen Gold 80 E Moreno Ave Colorado Springs, CO 80903 Frozen Gold, part of the Atomic Provisions Group, offers premium soft serve made with Itaberco mixes. Their Taylor C713 soft serve freezer ensures every creation is indulgent. Good Times Burgers & Frozen Custard Locations across Colorado Good Times’ Spoonbenders, like cookies and cream and peanut butter chocolate crunch, are expertly crafted with the Taylor C702 soft serve freezer. It’s All Peachy Frozen Yogurt 6262 S Parker Rd. Centennial, CO 80016 It’s All Peachy serves froyo, acai bowls, boba, and crepes. Their Taylor 8756 soft serve freezer ensures every treat is delightful. Little Brick Creamery 397 14th St Burlington, CO 80807 Little Brick Creamery offers donuts, breakfast sandwiches, ice cream, and milkshakes, all made with the Taylor C707 soft serve freezer. Little Man Ice Cream Company Locations in Denver, Littleton, Englewood, and Greenwood Village Little Man Ice Cream, a Denver staple, offers homemade ice cream at multiple locations. Using the Taylor C722 soft serve freezer, they create classic soft serve options alongside their renowned hard ice cream. Lyons Dairy Bar 138 Main St Lyons, CO 80540 Lyons Dairy Bar serves Glacier ice cream and traditional soft serve, using the Taylor C722 soft serve freezer for consistent quality. Menchie’s Locations across Colorado Menchie’s frozen yogurt, with diverse flavors and toppings, is served using Taylor C794 soft serve freezers, ensuring a delightful experience. Milk and Cake 6345 E Hampden Ave Suite 103 Denver, CO 80222 Milk and Cake’s Cake Shake blends ice cream and cupcakes. Their Taylor C723 soft serve freezer ensures every creation is perfect. Sweet Izzy 3003 E 3rd Ave Suite B Denver, CO 80206 Sweet Izzy offers vegan, gluten-free, and dairy-free ice cream using Taylor C712 and C723 soft serve freezers for smooth, creamy texture. Sweet Sweetz Ice Cream 2325 E 28th Ave Denver, CO 80205 Sweet Sweetz features cobblers and pies with soft serve ice cream, including Dole Whip. Their Taylor 794 soft serve freezer delivers consistent quality. Trinidad Creamery 326 N Commercial St Trinidad, CO 81082 Trinidad Creamery’s signature Stacker combines soft serve and toppings. Using the Taylor 441 shake freezer and C707 soft serve freezer, they ensure fun and flavor in every bite. Tutti Scoops 202 N Commercial St Trinidad, CO 81082 Tutti Scoops crafts ice cream sandwiches and unique flavors with the Taylor 336 soft serve freezer. Yogurt Yum 3969 E 120th Ave Thornton, CO 80241 Yogurt Yum offers self-serve froyo with various toppings, powered by the Taylor C723 soft serve freezer. Yogurtland Locations across the Denver Metro Area Yogurtland’s unique flavors like bananas foster and milk and honey are crafted with Taylor C794 soft serve freezers. Whether you’re craving the best ice cream in Colorado, frozen yogurt Denver hotspots, or other frozen yogurt places, this list highlights the state’s best spots. Support local businesses and enjoy a taste of summer bliss. If you’re a business owner looking to elevate your menu with soft serve, frozen yogurt, or hard ice cream, as your Taylor distributor in Colorado, Wyoming, and New Mexico, our Taylor ice cream machines are here to help you create unforgettable experiences for your customers. Reach out to our sales team today and let’s create something sweet together!

At Rocky Mountains Distributing, we proudly offer top-notch equipment from Broaster Company . Known for its innovative solutions, Broaster provides a range of commercial pressure fryers, ventless fryers, the Instant Burger grill, and the Smokaroma smoker. In addition to equipment, they also provide full food programs such as Genuine Broaster Chicken, Broaster Express, and Rock County Smokehouse . This helps business owners of restaurants, grocery stores, and convenience stores offer high-quality, fast food options. Let’s explore each piece of equipment: E Series Pressure Fryers E Series 24G Pressure Fryer : If you’re looking for the best commercial pressure fryer, then look no further! The 24G is a 2024 Kitchen Innovations Award Winner. This fryer works super efficiently. It cooks a high volume of chicken quickly, saves energy, and is easy to keep clean. It also has a filter that makes the oil last longer, and it does some jobs automatically, saving on labor costs. It’s small but can handle a lot of food, making it perfect for busy kitchens. E-Series 18G Pressure Fryer : This fryer is great for busy kitchens. It makes tasty, juicy chicken while needing less work from staff. It saves energy and is easy to keep clean, thanks to its smart design. From classic fried chicken to new recipes, this fryer does it all. Broaster fryers not only cook chicken but can cook other yummy fried foods like french fries, onion rings, mozzarella sticks, and more. This a great fryer for restaurants or bars wanting to offer other enticing menu items. Ventless Fryers VF-2 & VF-3 Ventless Countertop Fryers: If you want an electric fryer for your restaurant, the Broaster ventless fryers are a great option. These fryers are easy to use and safe. They are strong and do some tasks by themselves, making them reliable and efficient. They are small, so they fit well in small and busy kitchens. Whether it’s fries or chicken, these fryers cook it perfectly every time. The main difference between the VF-2 and VF-3 ventless countertop fryers is how much oil they hold and how much mess they can handle. The VF-2 holds 14 pounds of oil and can catch spills of up to 15 cups, which is good for smaller kitchens. Meanwhile, the VF-3 holds 21 pounds of oil and can catch spills of up to 22.5 cups, which is better for bigger kitchens. So, it depends on how much cooking you need to do and how much space you have in your kitchen. Instant Burger This grill makes cooking burgers easy. It cooks them evenly without needing much work from staff. It’s small and simple to use, saving time and effort. Whether it’s burgers or veggies, this grill gets the job done right. Smokaroma The Smokaroma Pressure Smoker is a special kind of cooker that combines pressure cooking and smoking. It makes food taste juicy and full of flavor in no time at all. It’s small and runs on electricity, so it fits well in any kitchen. It’s easy to use and saves time, making it perfect for making smoked dishes quickly and easily. Ready to experience the excellence of Broaster equipment for yourself? Visit our showroom for a firsthand demonstration of these restaurant fryers and indulge in some tasty snacks while you’re here. Contact our sales team today to start your fried food journey with Broaster Company.

When customers visit your business, they expect great service, delicious food or drinks, and an experience that keeps them coming back. One detail that often gets overlooked but makes a big impact is ice quality. The ice in your drinks plays a crucial role in the overall customer experience, from the way it looks and feels to how it keeps beverages fresh and enjoyable. At Rocky Mountains Distributing, we know how important this is. As your Icetro ice machine distributor in Colorado and Wyoming, we’ve seen firsthand how the right commercial ice maker can elevate customer satisfaction. Let’s explore why high-quality ice matters and how Icetro ice machines help your business stand out.   Why Ice Quality Is Important 1. It Affects Taste and Freshness Nobody likes ice that tastes funny or ruins the flavor of a drink. Poor-quality ice often carries odors or impurities that can affect beverages. A reliable Icetro ice maker ensures pure, clean ice every time, keeping your drinks fresh and tasting their best. 2. It Impacts Presentation First impressions matter, even in a drink. Customers notice the small details, like how clear and well-shaped the ice cubes are. Icetro commercial ice machines produce professional-grade ice that enhances the look of any drink, from soft drinks to cocktails. 3. It Ensures Consistency Consistent ice production is critical for customer satisfaction. Whether you’re using a nugget ice maker for soft chewable ice or a standard undercounter ice maker for cubes, having ice that’s the right size and shape for your menu items makes a big difference.   The Link Between Ice and Customer Satisfaction 1. Enhances Perception of Quality When customers see crystal-clear ice in their drinks, they associate it with the same care and attention you’ve put into the rest of their experience. Details like this can boost your reputation for offering high-quality service. 2. Keeps Drinks Enjoyable Melting ice can water down drinks, which isn’t something your customers want. Using an Icetro ice machine that produces slow-melting ice ensures beverages stay flavorful and refreshing from start to finish. 3. Reduces Complaints Using a reliable commercial ice machine helps avoid common problems like off-tasting ice or insufficient supply during peak times. At RMD, we offer Icetro parts and Icetro tech support to make it easy to keep your machine running smoothly, so you can focus on serving happy customers.   How Icetro Ice Machines Deliver Excellence Icetro ice makers are designed with quality and reliability in mind, making them a top choice for businesses that need dependable ice production. Here’s why Icetro stands out: Efficient Ice Production:  Whether you need a large commercial ice maker or a compact undercounter ice machine, Icetro delivers consistent results with the right pounds of ice per day for your needs. Versatile Options:  From clear cubes to chewable nugget ice, Icetro offers various types of ice makers to suit your business. Easy Maintenance:  With access to Icetro parts and Icetro tech support from RMD, keeping your machine in great shape is a breeze. Durability and Warranty:  Every machine is backed by an Icetro warranty, so you can count on reliable performance for years to come. Eco-Friendly Features:  Icetro offers machines that are energy-efficient, helping you save on utility costs while producing high-quality ice.   Maintaining Ice Quality: Tips for Success To keep your Icetro ice machine performing its best, follow these tips: Clean Regularly:  Prevent buildup by cleaning your machine often, including the ice bin. Replace Filters:  Fresh water is key to pure ice. Replace filters as recommended. Monitor Performance:  Watch for changes in ice size, shape, or taste and address issues early. Choose the Right Machine:  Use our Icetro ice machine catalog to select the perfect machine and storage bin for your needs, whether it’s a commercial ice maker or undercounter ice machines.   Ready to Upgrade Your Ice Game? When it comes to delivering a top-notch customer experience, every detail counts—including your ice. With Icetro ice machines, you’re not just getting a piece of equipment ; you’re investing in reliable ice production, stunning presentation, and satisfied customers. As your trusted Icetro ice machine distributor in Colorado and Wyoming, Rocky Mountains Distributing is here to help you find the perfect solution for your business. Whether you need advice on types of ice makers, support for your current machine, or help with an Icetro warranty, we’ve got you covered. Let’s keep your drinks—and your customers—cool, happy, and coming back for more! Contact us today to learn more or browse our selection of Icetro ice makers.

Running a restaurant is challenging, and saving money wherever you can makes a big difference. For restaurant owners and managers, investing in the right commercial kitchen equipment can help keep costs down and make operations smoother. The Taylor Double Sided Grill, also called the Taylor clamshell grill or Taylor Crown Series grill, is a perfect example of this. Let’s look at how this double-sided electric grill can save energy, cut cooking times, and reduce food waste while improving your kitchen. Energy Efficiency: Lower Utility Bills The Taylor Two-Sided Grill uses advanced technology to save energy. Compared to traditional flat-top grills, it heats up quickly and keeps a steady temperature, so you waste less energy. Over time, this adds up to big savings on utility bills. Faster Preheat Times:  Regular grills take 10-15 minutes to preheat, but the Taylor Two-Sided Grill is ready in under 5 minutes. This saves energy when the grill isn’t being used. Even Heat Distribution:  The cooking surface heats evenly, so you don’t waste energy on hotspots or uneven cooking. Energy-Saving Modes:  When not in use, the grill automatically switches to an energy-saving mode, lowering power usage without sacrificing performance. Time Savings: Cook Faster and Serve More In the food service industry, saving time is key. The Taylor Two-Sided Grill cooks food from both sides at once, which means much faster cook times without sacrificing quality. Here are some examples: Hamburgers (6oz):  On a flat-top grill, burgers take 6 minutes and 33 seconds to cook. On the Taylor Double Sided Burger Grill, they’re done in just 1 minute and 40 seconds—a savings of 4 minutes and 53 seconds, or 75%. Chicken Breasts:  Flat-top grills take 12 minutes and 25 seconds to cook chicken breasts. With the Taylor Two-Sided Grill, it takes just 2 minutes and 30 seconds—saving 9 minutes and 55 seconds, or 79%. Bacon: Cooking bacon on a flat-top grill takes 6 minutes and 48 seconds, but only 1 minute and 30 seconds on the Taylor Two-Sided Grill—a 78% time savings. Turkey Burgers:  A turkey burger cooks in 7 minutes and 8 seconds on a flat-top grill but only 2 minutes and 40 seconds on the Taylor Double Sided Grill—saving 4 minutes and 28 seconds, or 63%. Restaurant operators who have switched to Taylor grills report these benefits: 77% Average Reduction in Cook Time:  Faster cooking across a wide range of menu items. 6-10 Hours of Labor Saved Per Day:  Depending on how busy the restaurant is, the time saved in cooking adds up to fewer hours of labor needed. Improved Consistency and Quality:  The grill’s even cooking reduces stress in the kitchen and delivers reliable results. Simpler Training:  Because the grill is push-button operated, staff don’t need advanced grilling skills. Fresh vs. Pre-Cooked Ingredients:  The efficiency of the Taylor Two-Sided Grill lets you use fresh ingredients instead of pre-cooked, lowering food costs and improving quality. Preset Menu and Touch Menu:  The grill’s touch menu and preset menu features make it easy to prepare a wide variety of items with precision. Waste Reduction: Save Ingredients and Money Food waste is expensive, but the Taylor Two-Sided Grill helps you cut it down. Consistent Portion Control:  The even pressure and heat on the cooking surface ensure perfect results every time, reducing waste from overcooking or undercooking. Better Yields:  The grill cooks food evenly, so you’ll have less shrinkage or dried-out portions. Fresher Food:  Faster cooking times mean food reaches customers sooner, cutting down on spoilage and improving quality. Precision Cooking: Better Results with Less Effort The Taylor Two-Sided Grill features preset gap settings and precise automatic gapping, ensuring accurate and consistent gaps between the cooking surfaces. This allows for perfect cooking of menu items every time, reducing variability and delivering higher quality food with less effort. Long-Term ROI: A Smart Investment While a Taylor Double Sided Grill might cost more upfront, it quickly pays for itself through lower energy bills, reduced labor, and less food waste. Many restaurants see a return on investment within the first year. Durable Build:  Taylor grills are made to handle the demands of a busy commercial kitchen, so you’ll save on repairs and replacements. Versatility: This grill works for everything from burgers and chicken to paninis and breakfast items, making it a valuable all-in-one tool. Happier Customers:  Faster service and better-quality food keep customers coming back, boosting revenue. See It in Action: Set Up a Demo Today Want to see the Taylor Two-Sided Grill in action? Set up a demo in our test kitchen and experience the impressive results for yourself. Contact our sales team today to schedule your demo and discover how this innovative grill can transform your kitchen operations. The Smart Choice for Your Restaurant Investing in a Taylor Two-Sided Grill isn’t just about getting new equipment—it’s about improving your entire kitchen. By saving energy, cutting cooking times, and reducing food waste, this grill makes your kitchen more efficient and your food better. If you want to improve your bottom line and make your operations smoother, the Taylor Double Sided Grill is the best commercial grill for the job. Ready to take the next step? Contact Rocky Mountains Distributing, your local Taylor distributor in Colorado, New Mexico, and Wyoming, to learn more about the Taylor Two-Sided Grill and other commercial kitchen equipment. Let us help you revolutionize your kitchen operations!

Looking to make your frozen beverages stand out? Whether it’s a shake, slushy, or frozen cocktail, a Flavor Burst system can help you serve up drinks that keep customers coming back for more. Designed to enhance your offerings with a range of customizable flavors, Flavor Burst technology adds a new layer of creativity and profitability to your menu.   What is a Flavor Burst System? The Flavor Burst machine is a simple yet powerful tool that lets you add vibrant, tasty flavors to your frozen beverages or frozen treats. From creamy shakes and refreshing slushies to frozen cocktails, this system brings variety to your menu without requiring extra equipment. Popular with quick service restaurants and ice cream shops, it works seamlessly with Taylor frozen beverage equipment like slush machines, shake machines, and frozen cocktail machines.   Why Choose Flavor Burst for Your Taylor Frozen Beverage Machine? 1. Endless Flavor Options With a Flavor Burst system, you can offer multiple flavor combinations from one machine. Here’s what that could look like: Add sweet caramel or strawberry to shakes made on your Taylor shake machine . Create tropical slushies with mango, pineapple, or mixed berry using your Taylor slush machine . Craft unique frozen cocktails like margaritas or piña coladas with bold flavors on a Taylor frozen cocktail machine . Whether it’s a flavor burst shake, slushy, or frozen cocktail, the system opens up endless possibilities for customization. 2. Easy to Use The Flavor Burst machine makes it easy for your team to create delicious drinks: Start with a base beverage from your Taylor frozen beverage freezer. This can be a vanilla base or neutral base depending on what flavors you want to add. Select one or more Flavor Burst beverage flavors from the system’s simple touch screen controls. Dispense a perfectly flavored drink in seconds. It’s that easy! Your staff will quickly learn how to operate the system, so there’s no steep learning curve. 3. Boost Your ROI Adding a Flavor Burst machine to your frozen beverage lineup is a smart investment: Higher Sales:  Customers love options, and adding flavor bursts to your menu attracts more business. Premium Pricing:  Drinks with added Flavor Burst flavors can be sold at a higher price, increasing your profit margins. Efficient Use of Ingredients:  The system uses precise dispensing, so there’s no waste.   4. Compact Design Don’t worry about space—the Flavor Burst system integrates easily with your existing Taylor frozen beverage equipment, whether it’s a slush dispenser, shake machine, or frozen cocktail freezer. These are slim machines and can even be stored undercounter for some models.   Why Work with Rocky Mountains Distributing? As the trusted Taylor distributor serving Colorado, New Mexico, and Wyoming, we have in-depth expertise with Taylor Company products, including the full lineup of Taylor frozen beverage machines. Since Flavor Burst is also part of the renowned Middleby collection, alongside Taylor, Rocky Mountains Distributing is your one-stop shop for all things Taylor and Flavor Burst— service, parts , equipment, and product. Whether you're upgrading your current setup or starting fresh, we’re here to help you find the perfect equipment for your business, including Taylor Flavor Burst systems.   Make Frozen Beverages the Star of Your Menu Customers are looking for fun, customizable drinks, and a frozen beverage with Flavor Burst delivers just that. From slushies to shakes to frozen cocktails, your menu will shine with options customers can’t find anywhere else. Explore our Frozen Beverage Profit Calculator and see the potential for yourself! Ready to upgrade your commercial slush machine, commercial shake machine, or frozen cocktail machine with a Flavor Burst system? Contact us today to learn how we can help you bring more flavor—and profits—to your business! With a Taylor Flavor Burst machine, the possibilities are endless. Let’s help your customers create their perfect drink!

At Rocky Mountains Distributing, we take pride in offering the best commercial restaurant equipment to help businesses thrive. That’s why we’re excited to announce that we are now selling and servicing Emery Thompson batch freezers—a brand known for quality, durability, and innovation in the ice cream industry, and part of the Middleby lineup. Who is Emery Thompson? With a legacy dating back over 100 years, Emery Thompson has been the leading name in batch ice cream freezers. Known for their American-made craftsmanship, their batch ice cream machines are used by top ice cream shops, gelato makers, and frozen dessert businesses worldwide. Whether you're just starting out or running a high-volume operation, Emery Thompson ice cream machines are built to last and deliver consistent results every time. Emery Thompson’s Lineup of Batch Freezers Emery Thompson offers a range of batch ice cream makers designed for different production needs. Whether you’re looking for a smaller model for artisan creations or a high-capacity machine for large-scale production, there’s an option for you. Emery Thompson CB-100  – This compact yet powerful batch freezer is perfect for small-batch production and recipe testing. It allows businesses to experiment with new flavors without committing to large-scale production. Its user-friendly design and efficient freezing capabilities make it a favorite for startups and specialty dessert makers. Emery Thompson CB-200  – A step up from the CB-100, the CB-200 offers increased production capacity while maintaining a small footprint. This model is ideal for businesses needing a reliable machine that can handle moderate production without taking up too much space. It’s an excellent choice for cafes and small ice cream shops looking to add house-made frozen treats to their menu. Emery Thompson CB-350  – One of the most popular models for small businesses looking to scale up production, the CB-350 is designed for those who need a balance between efficiency and volume. It can produce larger batches of ice cream, gelato, or sorbet with consistent texture and quality. The CB-350 is a staple for shops looking to meet growing customer demand without upgrading to a full-size batch freezer. Emery Thompson 12 Qt Batch Freezer  – This mid-sized quart batch freezer is a fantastic choice for businesses looking to produce premium ice cream, gelato, and sorbet at a higher volume than countertop models. The 12-quart capacity allows for a steady production flow, making it ideal for medium-sized operations that want to maintain quality while increasing output. With its robust build and user-friendly controls, it ensures consistency in every batch.   Emery Thompson 24 Qt Batch Freezer  – A step up in production capacity, the 24-quart model is perfect for businesses needing to churn out larger batches efficiently. Designed for high performance and durability, this machine is great for busy ice cream shops and gelato shops that require a higher daily output. It provides precision control over freezing and mixing, ensuring a smooth, creamy texture every time. Emery Thompson 44 Qt Batch Freezer  – The biggest ice cream maker in the world, this model is built for large-scale production. Capable of handling high-demand operations, it allows businesses to produce large quantities of ice cream, sorbet, and other frozen desserts quickly and consistently. Ideal for large commercial operations, this batch freezer maximizes efficiency while maintaining Emery Thompson’s signature quality and durability.   Why Choose an Emery Thompson Batch Freezer? Superior Build Quality  – Made in the USA with rugged construction to withstand years of high-volume use. Unmatched Performance  – Produces high-quality ice cream, gelato, and other frozen desserts with smooth consistency. Versatility  – Suitable for ice cream shops, gelato makers, bakeries, and even breweries looking to add frozen options. Easy Maintenance & Serviceability  – Designed for user-friendly operation, with parts and service now available through Rocky Mountains Distributing.   Get Your Emery Thompson Ice Cream Maker Today! Whether you’re in the market for a batch ice cream freezer for a small shop or the biggest ice cream maker for large-scale production, Emery Thompson has the perfect solution. Rocky Mountains Distributing is thrilled to be your trusted partner in selling and servicing these incredible machines. As the distributor for Emery Thompson in Colorado, New Mexico, and Wyoming, we are here to provide expert guidance, sales support, and top-notch service to keep your business running smoothly. Contact us today to learn more about Emery Thompson batch freezers and find the right model for your business or download the brochure today!

In today’s fast-paced world, technology is changing how we work, live, and even eat. The Internet of Things (IoT) is a game-changer in the foodservice industry, bringing smarter solutions to kitchens everywhere. With innovations in IoT foodservice equipment, brands like Taylor are revolutionizing operations for restaurants, cafes, and other foodservice businesses. At Rocky Mountains Distributing, we are your Taylor distributor in Colorado, New Mexico, and Wyoming. We observe how Taylor’s advanced technology is transforming the IoT foodservice industry. Taylor is a leader in foodservice technology. They offer two-sided grills, soft serve machines, and frozen beverage equipment. Their products are practical, efficient, and reliable. What is IoT and How Does It Apply to Foodservice? IoT, or the Internet of Things, connects devices to the internet, enabling them to share data and communicate in real time. In the foodservice industry, this means smarter kitchens that are more connected. Equipment can monitor itself and make workflows easier. It can also alert operators when maintenance is needed. For businesses, this translates to better productivity, consistent product quality, and reduced downtime. Taylor Equipment and IoT: The Perfect Match Grills: Precision Meets Efficiency Taylor’s two-sided grills are a prime example of how IoT enhances cooking. These grills: Automate Cooking : Pre-programmed settings ensure every burger, sandwich, or chicken breast is cooked perfectly with minimal effort. Monitor Performance : IoT sensors track grill temperature and cooking times, ensuring consistency every time. Reduce Downtime : With real-time maintenance alerts, you can fix issues before they become problems. Whether you’re running a fast-food chain or a busy diner, Taylor’s double-sided grills save time while delivering flawless results. Soft Serve Equipment: Consistency You Can Count On IoT technologies in Taylor’s soft serve equipment takes product consistency to the next level. With a Taylor soft serve machine, you’ll enjoy: Remote Monitoring : Keep an eye on performance from anywhere, ensuring your Taylor soft serve equipment stays in peak condition. Quality Assurance : IoT sensors track temperature and viscosity to ensure every cone is creamy and delicious. Energy Efficiency : Optimized refrigeration cycles help cut energy costs without sacrificing quality. Whether you’re serving up classic vanilla or experimenting with seasonal flavors, Taylor’s soft serve freezers make it easy. Taylor Frozen Beverage Equipment: Smart and Refreshing Taylor’s frozen beverage machines are must-haves for businesses serving slushies, smoothies, or frozen cocktails. Thanks to IoT solutions, these machines offer: Real-Time Insights : Track usage data and maintenance needs from your smartphone or tablet. Customizable Settings : Easily adjust settings for new recipes or menu changes. Inventory Control : IoT tech helps you manage product levels and reduce waste. With Taylor’s frozen beverage freezers, keeping customers cool and happy has never been easier. Why IoT Matters for Foodservice Businesses The benefits of IoT in the foodservice industry are undeniable. By integrating IoT, restaurant operators can: Improve Efficiency : Automated processes save time and reduce labor costs, streamlining operations. Enhance Consistency : IoT ensures food quality stays high, no matter the rush. Minimize Downtime : Predictive maintenance keeps equipment running smoothly. Gain Insights : Data-driven decisions help optimize menus, staffing, and inventory.   Partner with Rocky Mountains Distributing for Taylor IoT Foodservice Equipment At Rocky Mountains Distributing, we’re committed to helping foodservice businesses thrive. As an authorized Taylor distributor in Colorado, New Mexico, and Wyoming, we offer high-quality equipment. This includes Taylor two-sided grills, soft serve freezers, and frozen beverage machines. All our products are supported by IoT-powered innovation. Ready to take your foodservice operation to the next level? Contact us today to learn how Taylor’s IoT foodservice equipment can help your business run smarter and more efficiently. With Taylor equipment IoT, the future of foodservice technology is here, and it’s never looked better!

When it comes to serving up frozen drinks like slushies, smoothies, frozen cocktails, and more, businesses are often faced with a choice: invest in a frozen beverage machine or stick with a blender. While blenders might seem like the easier option at first, they come with limitations that can hold back your business. A Taylor frozen beverage machine, on the other hand, can take your offerings to the next level with more consistency, speed, and profitability. At RMD, we’ve seen firsthand why investing in the right equipment is a game-changer. Let’s break down why a frozen beverage machine is the smarter choice. Consistency Every Time Blenders require manual mixing, meaning your product’s quality depends on employee precision. One bad ratio of ice to liquid, and you’re left with an inconsistent drink that’s too icy or too watery. A Taylor frozen beverage machine delivers perfectly consistent results with every pour. Whether you’re serving a frozen cocktail, smoothie, or coffee-based drink, the machine maintains the ideal temperature and texture, so your customers always get the high-quality product they expect. Faster Service, Happier Customers Time is money. With a blender, every drink must be prepared from scratch. Blending, pouring, and cleanup all slow down service, especially when orders pile up. With a frozen beverage freezer or slush machine, drinks are ready to serve on demand. Whether it’s a busy lunch rush or a Friday night crowd, you can quickly pour frozen drinks like cocktails, smoothies, or slushies without missing a beat. Lower Labor and Training Costs Blenders require employees to measure ingredients, blend drinks, and clean equipment. Not only does this take more time, but it increases labor costs and leaves more room for error. A Taylor frozen cocktail machine or frozen drink machine simplifies the process. Employees simply fill the machine, and it handles the rest. This not only reduces labor demands but also makes it easier to train new staff. More Profits, Less Waste Every blender-made drink comes with a risk of wasted product due to over-portioning or spills. Over time, those mistakes add up, eating into your profits. A Taylor frozen beverage freezer minimizes waste by dispensing precise portions every time. Whether you’re selling frozen cocktails, smoothies, or slushies, you get better product control and higher profit margins. Meet High Demand with Ease If you’re in a high-traffic environment like a restaurant, bar, or concession stand, a blender simply can’t keep up. Constant blending, refilling, and cleaning slows down your operation. Frozen beverage machines are built for volume. A Taylor slush machine or Taylor frozen cocktail machine can produce and store large batches of product, so you can meet demand without breaking a sweat. Plus, with a Taylor slush dispenser, your drinks are always cold and ready to pour. Offer a Variety of Drinks One of the best parts of a frozen beverage machine is versatility. From frozen cocktails and smoothies to slushies and frozen coffee, you can expand your menu without extra hassle. A dedicated smoothie machine or frozen coffee machine can open up new revenue streams while keeping customers excited to try something new. Attractive Presentation A blender doesn’t do much to attract customers. On the other hand, a Taylor slush machine or frozen beverage machine creates an inviting display. Seeing colorful frozen drinks spinning inside a machine can spark impulse purchases, driving more sales. Quieter Operation Blenders can be loud, and all that noise can disrupt the vibe you’re trying to create. Whether it’s a coffee shop, bar, or restaurant, loud equipment can annoy customers and even force you to turn up your music to mask the sound. A Taylor frozen beverage machine runs much quieter. Its subtle white noise blends seamlessly into the background, allowing you to maintain the atmosphere of your space without distraction Built to Last Commercial blenders are prone to wear and tear when used constantly. A Taylor frozen beverage machine, however, is built for durability and long-term use. When you partner with us at Rocky Mountains Distributing, you’re not just getting a machine – you’re getting reliable equipment backed by 24/7 support from our service team. The Bottom Line: Invest in the Right Equipment If you want to boost efficiency, improve drink quality, and grow your profits, a frozen beverage machine is the way to go. Whether you’re serving smoothies, frozen cocktails, slushies, or frozen coffee, investing in a Taylor frozen cocktail machine, Taylor slush dispenser, or frozen beverage freezer will set your business up for success. Ready to make the switch? At Rocky Mountains Distributing, we’re proud to be your local Taylor distributor in Colorado, New Mexico, and Wyoming. Contact us today to learn more about our full lineup of Taylor frozen beverage machines and discover how they can take your business to the next level.