Search Results

Maximize your beverage offerings with the Taylor 390 Frozen Uncarbonated Beverage Freezer. Designed for consistent quality and reliable performance. 390 Frozen Uncarbonated Beverage Freezer Single Flavor Features Single Flavor One flavor. Countertop. Serve non-dairy frozen beverages, like smoothies, frozen lemonade, cocktails, fruit juices, coffees, cappuccino, and tea. Pre-mix directly into a cup or blend flavors for more variety. Freezing cylinder: one, 7 quart (6.6 liter). Mix hopper one: 20 quart (18.9 liter). Electronic viscosity control. Optional continuous auto fill system. Get Quote Spec Sheet Interested In Equipment?

IM-1700-AC (AH) 48" Wide, AC Full Cube, AH Half Cube Features 48" Wide, AC Full Cube, AH Half Cube Air-cooled Up to 1722 lbs production capacity (70°F air/50°F water, 24 Hours) 304 stainless-steel exterior The Icetro IM-1700-AC is a powerful, air-cooled cube ice machine built to meet the high-volume demands of busy commercial kitchens and venues. Producing up to 1,722 pounds of full or half-cube ice daily under ideal conditions (70°F air / 50°F water), it’s a reliable choice for hotels, banquet halls, cafeterias, and large restaurants. This ENERGY STAR® certified unit is designed for long-lasting durability and hygiene, featuring a rugged 304 stainless steel exterior and a sanitary ABS antimicrobial interior. Maintenance is streamlined with tool-free access to water system components, a built-in automatic cleaning function, and magnetic air filters that are easy to remove and clean. Operating on 208–230V power and using R-410A refrigerant, the IM-1700-AC offers efficient cooling and performance. Hinged front doors and removable service panels provide quick access for maintenance, while strategically placed side and top louvers promote effective airflow in well-ventilated areas. To improve ice quality and extend the life of the machine, pair it with the IcePro 2500 water filtration system. Designed for high-capacity output with minimal maintenance, the IM-1700-AC is an excellent solution for operators who need consistent, clean ice and reliable performance every day. Get Quote Spec Sheet Interested In Equipment?

IU-0090-AN/P Nugget Ice, Undercounter Features Nugget Ice, Undercounter Air-cooled 91 lbs daily ice production (70/50F) 24.3 lbs ice storage bin Includes ice scoop 304 durable stainless-steel construction Drain pump kit option (IPK-61B) The Icetro IU-0090-AN/P is a compact, undercounter nugget ice machine designed for commercial environments that value space efficiency and reliable ice output. Producing up to 91 pounds of soft, chewable nugget ice per day under ideal conditions (70°F air / 50°F water), it also includes a 24.3-pound integrated storage bin—making it perfect for coffee shops, offices, bars, and healthcare facilities that require consistent, high-quality ice. This air-cooled unit is engineered for seamless undercounter use, with front-facing air intake and exhaust. The pump version comes equipped with a built-in drain pump for added installation flexibility. Constructed from durable 304 stainless steel, the machine offers long-term reliability, while dense urethane insulation helps preserve ice quality and slow melting. With a slim 14.9-inch width, the IU-0090-AN/P delivers excellent performance without taking up much space. It includes user-friendly features like a front power switch, an included ice scoop, and compatibility with the optional IPK-61B drain pump kit for the AN version. Backed by a leading commercial warranty—3 years parts and labor on the ice maker, 5 years parts and labor on the evaporator, and 5 years parts / 3 years labor on the compressor—this model is a dependable solution for businesses looking for low-maintenance nugget ice production in a compact footprint. Get Quote Spec Sheet Interested In Equipment?

Choose the Bluezone Shelf 2400 or 300 for versatile food preservation solutions. Keep your produce fresh and safe with advanced UV technology. Shelf (2400 or 300) Description The Shelf-Mounted Bluezone® Model 300 or 2400 is a compact and versatile air purification system designed for small spaces and refrigeration environments. Whether placed on a shelf in restrooms, offices, break rooms, or food storage areas, it effectively eliminates airborne viruses, bacteria, mold, and allergens, improving air quality and safety. In cold storage, it helps prevent contamination, extend produce shelf life, and reduce flavor transfer, ensuring fresher, longer-lasting food. By minimizing ethylene gas levels, it also slows ripening and spoilage, optimizing food inventory management and reducing waste. This hybrid system uses UV-C technology and oxidation to neutralize harmful pathogens and contaminants, providing a continuous, self-contained purification process. Designed for durability in both ambient and refrigerated settings, its shelf-mounted design offers flexibility while delivering powerful sanitation and food preservation benefits. Energy-efficient, low maintenance, and easy to install, it is an ideal solution for businesses, grocery stores, and food processing facilities looking to improve air quality, extend product freshness, and enhance refrigeration hygiene without disrupting daily operations. Features Stainless steel shelf NSF for commercial use 24” long, 18” deep, 1.5” shelf thickness, 17.5” overall height Get Quote Spec Sheet Interested In Equipment?

The Icetro IB-044 Ice Storage Bin offers ample storage capacity for your ice needs. Ideal for keeping your ice supply readily available and organized. Icetro IB-044 New Features High quality 304 stainless-steel and ABS exterior Convenient grip handle 440 lbs storage capacity (4) 6.3” ~ 7.8” height adjustable stainless steel legs Contact Sales Spec Sheet Interested In Equipment?

The Taylor C612 Combination Freezer offers versatile performance for soft serve and shake production. Ideal for enhancing your dessert menu with high-quality frozen treats. Taylor C612 Combo Freezer Multi Flavor, Combo Shake & Soft Serve, Floor Description The Taylor C612 Combination Freezer is a versatile soft serve and shake machine designed to enhance your dessert menu. This dual-function unit allows operators to serve smooth soft serve ice cream, frozen yogurt, and creamy milkshakes from a single, space-saving unit. Equipped with a 7-quart shake freezing cylinder and a 3.4-quart soft serve freezing cylinder, the C612 ensures premium product consistency with automatic viscosity control. A 20-quart refrigerated mix hopper keeps ingredients fresh, while the touchscreen control panel allows for effortless operation. Perfect for ice cream shops, cafes, and QSRs, this unit maximizes menu flexibility and operational efficiency. Features Multi Flavor, Combo Shake & Soft Serve, Floor Single shake flavor. Single soft serve flavor. Simplified pump. Offer all the popular shake and soft serve variations, from low fat shakes, smoothies, and low or non-fat ice creams to custards, yogurt, and sorbet. Direct-draw a single flavor shake or blend in flavorings for more variety. Freezing cylinder: Shake side, 7 quart (6.6 liter). Soft Serve side 3.4 quart (3.2 liter). Mix hopper: two, 20 quart (18.9 liter). Refrigerated to maintain mix below 41ºF (5ºC). Get Quote Spec Sheet Interested In Equipment?

Enhance your juice offerings with the Zumex Essential Pro. Ideal for businesses looking to provide fresh, high-quality juice efficiently. Zumex Essential Pro New Features Available in three colors: silver, graphite, and orange Intuitive “Touch Control” digital display 2 Operating modes: self-service mode *& autostart mode Self-service anti-drip tap with lock for use in continuous mode Fruits per minute: 27 Feeder capacity: 4/5 fruits Fruit size: 65-81 mm Contact Sales Spec Sheet Interested In Equipment?

Upgrade your kitchen with the Taylor Model L858 Crown Series Grill. Perfect for high-volume cooking, offering precision and efficiency for diverse grilled dishes. Model L858 Crown Series Grill Electric, 3 Platens Features Electric, 3 Platens Double-sided grill. One-touch menu selection automatically chooses the proper time, temperature, and gap settings. True parallel auto leveling automated procedure sets the lower plate parallel to the upper platen. Programmable controls. Three independent heating elements in the lower cooking surface, and two in the upper platen. Three independent platen cooking zones. Wrap around release material. The Taylor L858 Crown Series Electric Double-Sided Grill is engineered for peak kitchen performance in fast-paced environments. This high-efficiency grill features automated upper platens and independent heating zones, ensuring perfectly cooked menu items with reduced labor and increased speed. Its rapid heat recovery makes it ideal for continuous production during peak service hours. Designed with intuitive programmable controls, the L858 enables quick updates to cook times and temperatures, enhancing flexibility for evolving menus. The independent platen zones allow for simultaneous preparation of multiple food types, reducing cross-contamination risks and boosting output. Side-to-side release material and a durable stainless-steel exterior simplify cleaning and maintenance, ensuring reliable operation day after day. Perfect for restaurants, cafeterias, and institutional kitchens, the L858 helps operators improve consistency, cut down on prep time, and optimize labor. Its compact footprint makes it easy to install without sacrificing power or productivity. Whether grilling burgers, sandwiches, or specialty items, the L858 Crown Series Grill delivers professional results that elevate kitchen efficiency and customer satisfaction. Get Quote Spec Sheet Interested In Equipment?

Maximize your ice production with the Icetro IM-0550 AC 22 (AH). Designed for high-demand environments, perfect for ensuring a steady supply of ice. IM-0550-AC-22 (AH) Features 22″ Wide, AC Full Cube, AH Half Cube Air-cooled Up to 508 lbs production capacity (70°F air/50°F water, 24 Hours) 304 stainless-steel exterior Energy Star® qualified The Icetro IM-0550-22 is a high-capacity cube ice machine ideal for busy commercial environments that demand consistent, clean ice. With an output of up to 508 lbs of ice daily (70°F air/50°F water), it's perfect for high-volume operations such as banquet halls, fast-casual chains, and event venues. This unit supports both full and half cube ice formats, offering versatility for a range of beverage and foodservice needs. Featuring a rugged 304 stainless-steel body and ENERGY STAR certification, the IM-0550-22 is built for durability and energy efficiency. Its ABS antimicrobial interior, auto-clean cycle, and easy-to-remove water system components make cleaning and maintenance quick and cost-effective. With magnetic condenser filters, adjustable flush time, and a simple diagnostic interface, operators can keep performance optimized without the hassle. Additional features include hinged doors for easy access, ventilation from sides and top, and no screws on the side/back panels for streamlined serviceability. Powered by R-404A refrigerant, this air-cooled model runs on 115V and includes a standard plug. The IM-0550-22 offers superior ice production, hygiene, and serviceability—making it an excellent fit for operations that can't afford downtime. Contact Sales Spec Sheet Interested In Equipment?

Enjoy the convenience of hood-free frying with the Broaster Ventless VF-3 Fryer. Designed for versatile and efficient frying in any kitchen setup. Ventless VF-3 Fryer Description The Broaster VF-3 Ventless Countertop Fryer delivers high-capacity frying in a compact, ventless design, making it perfect for kitchens without traditional hood systems. Its round cooking well ensures even heat distribution, while the immersible heating element with a lift-and-lock mechanism simplifies cleaning and maintenance. The interior cooking well tray efficiently captures spills, keeping workspaces cleaner and more efficient. Featuring the SmartTouch™ Touch Screen Controller, the VF-3 offers intuitive operation, pre-programmed menu options, and an automatic cook-cycle counter for streamlined food preparation. The three-stage air filtration system, equipped with HEPA media and activated carbon, helps maintain a cleaner cooking environment by effectively reducing particulate emissions. With built-in fire suppression and redundant safety controls, the VF-3 is a powerful, space-saving frying solution for high-volume kitchens. Features Built in fire-suppression system Resettable high-temp limit switch Auto-lift feature that raises and lowers the basket SmartTouchTM Touch screen controller features a large, full color, touch screen display Pre-program up to 100 menu items Unique Auto-CompTM automatically adjusts cooking time to accommodate for varying sizes and temperatures of loads. Get Quote Spec Sheet Interested In Equipment?

WU-0100-AC Undercounter, Full Cube Features Undercounter, Full Cube Air-cooled Energy Star® qualified Stainless-steel exterior Up to 105 lbs of ice production (70F/50F, 24H) 27 lbs of ice storage Stainless steel legs with height adjustment The Icetro WU-0100-AC is a compact, air-cooled undercounter ice machine designed for small commercial settings that require reliable, efficient ice production. ENERGY STAR® certified, this unit produces up to 105 pounds of full cube ice per day and includes a 27-pound built-in storage bin—making it a smart choice for coffee shops, bars, office kitchens, and other tight-space applications. With a durable stainless steel exterior and front-facing air intake and exhaust, the WU-0100-AC is ideal for undercounter installation without sacrificing performance. It features a front-loading built-in water filter, a removable air filter, and a diagnostic control board that simplify maintenance and reduce operating costs. This unit runs on R-134A refrigerant and includes a standard 115V power connection with a NEMA 5-15 plug for easy setup. The full cube ice produced by this machine is perfect for beverages like cocktails and sodas, offering a clean appearance and a slow melt rate for an elevated drink experience. Adjustable legs allow for flexible installation, while the high-efficiency urethane foam insulation helps preserve ice between uses. Quiet, dependable, and space-saving, the WU-0100-AC is an excellent solution for businesses seeking consistent ice production in a compact and easy-to-maintain design. Get Quote Spec Sheet Interested In Equipment?

The Taylor 428 Frozen Beverage Freezer delivers consistent quality for various frozen drinks. Ideal for restaurants and cafes looking to expand their beverage menu. Taylor 428 Shake Freezer Single Flavor, Countertop Description The Taylor 428 Frozen Beverage Freezer is a compact, high-performance slush machine, ideal for smoothies, frozen cocktails, shakes, and fruit slushes. With a 7-quart freezing cylinder and a 20-quart refrigerated mix hopper, this unit ensures optimal product consistency. The automatic viscosity control allows for a customizable texture, while the lighted display and clear dispensing door enhance product visibility. Equipped with an easy-to-clean, removable air filter, the Taylor 428 is a top choice for restaurants, bars, and convenience stores seeking to increase frozen beverage sales with minimal maintenance. Its durable stainless steel construction ensures longevity, while energy-efficient operation reduces costs. Perfect for high-traffic environments, this machine delivers consistently delicious frozen drinks. Features Single Flavor, Countertop Elevate your drink menu by including shakes, smoothies, frozen cocktails, fruit juices, coffee blends, cappuccinos, and slush tea, all served at the perfect thickness. Freezing Cylinder Capacity: One, 7-quart (6.6-liter) cylinder. Mix Hopper Capacity: One, 20-quart (18.9-liter) hopper. Refrigeration System: Keeps the mix consistently below 41°F (5°C). Multi-Purpose Use: Suitable for both dairy and non-dairy products. Efficiency Mode: Standby function preserves freshness during non-use periods. Get Quote Spec Sheet Interested In Equipment?