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Labor Travel Rate Increase April 21, 2025 To our respected RMD partners, We're grateful to have the opportunity to serve your commercial food equipment and service needs at Rocky Mountains Distributing. The industry is currently facing significant cost increases due to ongoing fluctuations in the availability of goods, services, and logistics. Despite our efforts to maintain reasonable operating expenses, the prevailing trends of inflation have affected RMD, notably increasing our labor and fleet expenses. Consequently, we've had to make the tough decision to adjust our service rates upward. Effective May 12, 2025, our labor and travel charges will increase an average 3.48% depending on the geographic travel zone. If you have any questions regarding increase, please contact us: • Phone: Call 303.825.0171 for assistance during regular business hours (7:30am- 4:30pm) • Email: service@rmdcolorado.com We're truly appreciative of your ongoing support as we adapt and grow to meet the present and upcoming needs within our industry. The entire team at RMD extends our sincerest gratitude for your continued partnership. Brian Arpin – Vice President of Service

The Taylor 709 Soft Serve Freezer delivers consistent and delicious soft serve ice cream. Ideal for busy establishments needing reliable performance. Taylor C709 Soft Serve Freezer Used Features Offer all the popular soft serve variations, from low- to non-fat ice creams or yogurt. Heat treatment system provides a daily heating and cooling cycle to safely maintain dairy products up to 28 days before a complete disassembly and cleaning is required. Freezing cylinder: one, 3.4 quart (3.2 liter). Mix hopper: one, 20 quart (18.9 liter). Touch screen controls. Standby during long no-use periods. Contact Sales Spec Sheet Interested In Equipment?

The Bluezone Ready-to-Go Tower offers portable and powerful air purification for any space. Easy to set up and perfect for quick deployment. Ready To Go Tower (450) Description The Ready-To-Go Tower with Bluezone® Model 450 is a powerful air purification system designed to make indoor spaces safer using patented UV-C air cleaning technology. This system eliminates up to 99.9995% of airborne viruses, including SARS-CoV-2 (coronavirus), providing continuous air disinfection in high-traffic areas. It also reduces bacteria, mold, and allergens, creating a healthier environment for employees, customers, and guests. The Model 450 is seamlessly integrated into the Ready-To-Go Tower, which draws in air, removes contaminants using UV-C germicidal light, and recirculates purified air back into the environment. Its enclosed chamber ensures safe 24/7 operation, making it ideal for occupied spaces. With a modern, freestanding design, it requires no complex installation, making it easy to relocate as needed. This CDC- and FDA-recommended technology effectively combats airborne transmission, offering businesses and public facilities a reliable, plug-and-play solution for improved air quality and protection. Perfect for offices, restaurants, healthcare settings, and event spaces, the Ready-To-Go Tower provides peace of mind with cutting-edge air purification. Features Available in 10 finishes to match your decor Conceals unit Optimizes airflow LED logo confirms operation Built-in muffler Get Quote Spec Sheet Interested In Equipment?

IM-0350-AC (AH) 30" Wide, AC Full Cube, AH Half Cube Features 30" Wide, AC Full Cube, AH Half Cube Air-cooled Up to 367 lbs production capacity (70°F air/50°F water, 24 Hours) 304 stainless-steel exterior Energy Star® qualified The Icetro IM-0350 is a dependable mid-capacity cube ice machine, perfect for foodservice settings such as restaurants, offices, hotels, and convenience stores. It produces up to 367 pounds of ice per day under ideal conditions (70°F air / 50°F water), offering both full and half cube ice that’s ideal for drinks, food displays, and general commercial use. Designed for durability and sanitation, this machine features a 304 stainless steel exterior and a hygienic ABS antimicrobial interior, helping maintain cleanliness while reducing long-term maintenance needs. The IM-0350 is ENERGY STAR® certified for energy efficiency and includes key features like an automatic cleaning cycle, magnetic condenser filters, and a user-friendly diagnostic panel to make upkeep quick and easy. The water distribution system can be accessed and removed without tools, while a hinged front panel and side/top ventilation simplify servicing and installation. An adjustable flush cycle helps prevent scale buildup, extending the life of internal components. This air-cooled model operates on R-404A refrigerant, includes a NEMA 5-15 plug, and is compatible with optional add-ons like the IcePro 400 water filtration system and Bin-Stat Kit for soda fountain integration. Compact and reliable, the IM-0350 is a great choice for businesses that need consistent, high-quality ice with low operational hassle. Get Quote Spec Sheet Interested In Equipment?

The Taylor C612 Combination Freezer offers versatile performance for soft serve and shake production. Ideal for enhancing your dessert menu with high-quality frozen treats. Taylor C612 Combo Freezer Multi Flavor, Combo Shake & Soft Serve, Floor Description The Taylor C612 Combination Freezer is a versatile soft serve and shake machine designed to enhance your dessert menu. This dual-function unit allows operators to serve smooth soft serve ice cream, frozen yogurt, and creamy milkshakes from a single, space-saving unit. Equipped with a 7-quart shake freezing cylinder and a 3.4-quart soft serve freezing cylinder, the C612 ensures premium product consistency with automatic viscosity control. A 20-quart refrigerated mix hopper keeps ingredients fresh, while the touchscreen control panel allows for effortless operation. Perfect for ice cream shops, cafes, and QSRs, this unit maximizes menu flexibility and operational efficiency. Features Multi Flavor, Combo Shake & Soft Serve, Floor Single shake flavor. Single soft serve flavor. Simplified pump. Offer all the popular shake and soft serve variations, from low fat shakes, smoothies, and low or non-fat ice creams to custards, yogurt, and sorbet. Direct-draw a single flavor shake or blend in flavorings for more variety. Freezing cylinder: Shake side, 7 quart (6.6 liter). Soft Serve side 3.4 quart (3.2 liter). Mix hopper: two, 20 quart (18.9 liter). Refrigerated to maintain mix below 41ºF (5ºC). Get Quote Spec Sheet Interested In Equipment?

Serve a variety of refreshing frozen beverages with the Taylor RD30 Frozen Uncarbonated Beverage Dispenser. Ideal for boosting your drink sales with ease. RD30 Frozen Uncarbonated Beverage Dispenser Single Flavor Features Single Flavor One flavor. Countertop. Serve non-dairy frozen beverages, like frozen lemonade, fruit drinks, exotic frozen cocktails and non-alcoholic drinks. Requires separate remote refrigeration and mix supply systems for operation. The RC25 remote refrigeration system is recommended to be installed with the RD30 for efficient operation. Freezing cylinder: one, 7 quart (6.6 liter). Continuous auto fill system. Get Quote Spec Sheet Interested In Equipment?

Expand your menu with the Icetro ISI-203SN(P) Soft Serve Machine. Designed for efficiency and consistent quality, perfect for producing soft serve ice cream. ISI-203SN(P) Soft Serve Machine Multi Flavor, Floor Standing Description For businesses seeking maximum output, durability, and flavor variety, the Icetro ISI-203SN(P) is a powerhouse floor-standing soft serve machine engineered for high-volume commercial use. Offering two flavors plus a twist/mix option, this model is ideal for dessert shops, buffets, food courts, theme parks, and other high-traffic venues that demand fast, consistent service and premium-quality frozen treats. With two 10-quart mix hoppers and dual 2.7-quart freezing cylinders, the ISI-203SN(P) delivers an impressive production capacity of up to 92.6 pounds per hour. The direct motor drive system reduces noise and vibration, ensuring smooth, quiet operation even in busy environments. The optional air pump system enhances overrun, creating an extra creamy, voluminous texture that customers love while helping operators boost profitability through improved yield. This model includes intelligent features like automatic temperature regulation, an AI-enhanced control system for optimized performance, and mix-out sensors to ensure product availability with minimal interruptions. The intuitive interface simplifies operation and training, while rapid freeze cycles enhance service speed during peak hours. Its rugged stainless steel exterior provides excellent durability, ease of cleaning, and a professional look. Designed with energy efficiency in mind, the ISI-203SN(P) helps reduce long-term utility costs. For businesses looking to elevate their frozen dessert offerings, this machine is a smart, high-performance investment. Features Multi Flavor, Floor Standing Two flavors Twin twist Direct motor drive: less noise and vibration Agitator Mix low and out sensors P Model has an air pump system Artificial Intelligence Control System 220-240V / 60Hz / 1Ph 10 L hopper capacity x 2 2.7 L cylinder capacity x 2 62.9 lbs/h max production 16-40 cups / 3.5 oz consecutive dispensing Get Quote Spec Sheet Interested In Equipment?

Compact and efficient, the Taylor C152 Soft Serve Freezer is ideal for small to medium-sized establishments seeking consistent and delicious soft serve. C152 Soft Serve Freezer Single Flavor, Countertop, Gravity Features Single Flavor, Countertop, Gravity Offer all the popular soft serve variations, from low or non-fat ice creams to custards, yogurt, and sorbet. Freezing cylinder: one, 1.5 quart (1.4 liter). Mix hopper: one, 8 quart (7.6 liter). Separate hopper refrigeration maintains mix below 41ºF (5ºC) Finished product quality is monitored by Softech™ controls. Standby during long no-use periods. Get Quote Spec Sheet Interested In Equipment?

The Icetro IU-0220 AC/AH Undercounter Ice Maker delivers reliable and high-capacity ice production. Perfect for busy commercial settings. Icetro IU-0220-AC/AH New Features Air-cooled Energy Star® qualified Up to 202 lbs of ice production per 24 hrs 77 lbs ice storage Forward sliding removable bin cover for easy maintenance Stainless steel exterior Contact Sales Spec Sheet Interested In Equipment?

IM-1700-RC (RH) 48" Wide, RC Full Cube, RH Half Cube Features 48" Wide, RC Full Cube, RH Half Cube Remote air-cooled Remote condenser sold separately Up to 1680 lbs production capacity (70°F air/50°F water, 24 Hours) 304 stainless-steel exterior The Icetro IM-1700-RC is a high-capacity, remote-cooled ice machine designed for commercial operations that value low-noise performance and efficient heat management. Capable of producing up to 1,680 pounds of full or half cube ice per day, this model is perfect for restaurants, hotels, and large foodservice facilities that need consistent output without the added heat or sound. Heat and noise are diverted to the IRC-2000 remote condenser (sold separately), keeping indoor environments cooler and quieter. Engineered for long-lasting performance, the unit features a corrosion-resistant 304 stainless steel exterior and a hygienic ABS antimicrobial interior. It’s equipped with an automatic cleaning cycle, magnetic condenser air filters, and a user-friendly diagnostic panel. Tool-free access to internal components and a split front panel make routine maintenance fast and convenient, even in tight spaces. The IM-1700-RC runs on 208–230V power and uses R-410A refrigerant. It supports flexible installation with remote condenser line sets available in 20', 35', or 50' lengths. For improved water quality and extended equipment life, it pairs seamlessly with the IcePro 2500 filtration system. Delivering quiet, high-volume ice production with minimal disruption, the IM-1700-RC is an excellent solution for busy commercial kitchens and hospitality operations seeking performance without compromise. Get Quote Spec Sheet Interested In Equipment?

The Taylor 359 Thick Shake Freezer offers reliable performance for producing high-quality thick shakes. Perfect for busy cafes and dessert shops. Taylor 359 Thick Shake Freezer Multi Flavor, Extra Thick, Floor Description The Taylor 359 Thick Shake Freezer is designed for high-volume milkshake production, delivering thick, creamy shakes and smoothies with ease. This dual-flavor machine features two 7-quart freezing cylinders and two 20-quart refrigerated mix hoppers, ensuring consistent product quality while maintaining safe temperatures. With solid-state temperature controls, fast ejection, and a user-friendly thumb-grip draw handle, this unit maximizes efficiency and customer satisfaction. The automatic mix-out indicator prevents downtime, while the durable plastic hopper cover ensures longevity. Ideal for restaurants, dessert shops, and high-traffic venues, the Taylor 359 is built for performance and reliability. Features Multi Flavor, Extra Thick, Floor Serve a wide variety of frozen desserts, like thick shakes and smoothies, with the assurance of safe temperatures for dairy products. Direct-draw two flavors, or blend in flavorings for more variety. Freezing cylinder: two, 7 quart (6.6 liter). Refrigerated mix hopper: two, 20 quart (18.9 liter). Refrigerated to maintain mix temperature below 41ºF (5ºC). Thermistor control precisely monitors temperature and maintains consistent quality. Fast ejection. Get Quote Spec Sheet Interested In Equipment?

Compact yet efficient, the Icetro IB-026-22 Ice Storage Bin is perfect for small to medium-sized establishments needing organized ice storage. Icetro IB-026-22 New Features High quality 304 stainless-steel and ABS exterior Convenient grip handle 265 lbs storage capacity (4) 6.3” ~ 7.8” height adjustable stainless steel legs Contact Sales Spec Sheet Interested In Equipment?