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469 results found

  • ISI-271THSN Soft Serve Machine by Icetro

    Serve high-quality soft serve ice cream with the Icetro ISI-271THSN Soft Serve Machine. Perfect for establishments seeking reliable and efficient soft serve production. ISI-271THSN Soft Serve Machine Single Flavor, Countertop, Heat Treatment, Self Serve Description The Icetro ISI-271THSN is a high-performance, single-flavor soft serve machine designed to meet the demands of fast-paced, high-volume foodservice operations. Ideal for restaurants, convenience stores, cafeterias, and self-serve kiosks, this air-cooled unit features a built-in heat treatment system that pasteurizes the mix, significantly extending shelf life and helping businesses maintain strict food safety standards with less frequent cleaning cycles. With a generous 12.3-quart mix hopper and a 2.7-quart freezing cylinder, the ISI-271THSN delivers up to 46.3 pounds of soft serve per hour, making it perfect for high-demand settings. Its direct motor drive system ensures quiet, low-vibration operation, while the integrated agitator keeps the mix evenly distributed for smooth, consistent texture and high-quality results. The intuitive touchscreen interface allows for easy control and real-time monitoring, reducing training time and simplifying daily operation. Smart features like automatic self-cleaning cycles and mix-out alerts further streamline maintenance and minimize labor costs. Additionally, the unit’s energy-efficient refrigeration system helps reduce utility expenses, contributing to long-term savings. Constructed with durable stainless steel for easy cleaning and longevity, the ISI-271THSN is built for reliability and performance. Whether serving soft serve ice cream, frozen yogurt, or plant-based desserts, this machine delivers consistent, creamy results while optimizing efficiency and profitability for modern foodservice environments. Features Single Flavor, Countertop, Heat Treatment, Self Serve Direct motor drive: less noise and vibration Agitator Mix low and out sensors Heat treatment system Cup and cone dispenser 220-240V / 60Hz / 1Ph 12.3 L hopper capacity x 2 2.7 L cylinder capacity x 2 46.29 lbs/h max production Get Quote Spec Sheet Interested In Equipment?

  • Taylor C303 FCB

    Upgrade your beverage menu with the Taylor C303 Frozen Carbonated Beverage Freezer. Designed for high-capacity, consistent drink production. Taylor C303 Frozen Carbonated Beverage Freezer Multi Flavor Description The Taylor C303 is a three-flavor frozen carbonated beverage machine, ideal for high-traffic locations such as theme parks, quick-service restaurants, and convenience stores. It features three 7-quart freezing cylinders, allowing businesses to serve multiple flavors simultaneously. Slushtech™ viscosity control ensures consistent texture, while Sure Set™ Flow Control stabilizes syrup, CO₂, and water pressure. Automatic defrost cycles keep the machine running efficiently, and audible alarms alert operators of any supply issues. With top-discharge airflow, it’s perfect for tight counter spaces, and an optional syrup storage cart transforms it into a freestanding model. The C303 is a versatile, high-performance frozen drink solution. Features Multi Flavor Three flavors. Dispense a light, fluffy, high overrun slush product in a pressurized system from this modular, counter-top freezer. Optional cart. Freezing cylinder: three, 7 quart (6.6 liter). SlushtechTM is standard with our exclusive microprocessor based universal control which regulates refrigeration by measuring product viscosity. Power saver during extended no-use periods. Get Quote Spec Sheet Interested In Equipment?

  • Icetro | 22" Modular Ice Machine

    IU-0220-AC (AH) Undercounter, AC Full Cube, AH Half Cube Features Undercounter, AC Full Cube, AH Half Cube Air-cooled Energy Star® qualified Up to 202 lbs of ice production per 24 hrs 77 lbs ice storage Forward sliding removable bin cover for easy maintenance Stainless steel exterior The Icetro IU-0220 is a high-output, air-cooled undercounter ice machine designed for commercial environments that require substantial ice production in a compact footprint. With the ability to produce up to 202 pounds of cube or half-cube ice per day and a built-in 77-pound storage bin, this ENERGY STAR® certified model is a great fit for busy restaurants, bars, hotels, and quick-service locations. Engineered for long-term reliability and cleanliness, the IU-0220 features a sleek stainless steel exterior, a sliding bin cover for easy access, and an antimicrobial interior to help reduce bacterial growth. Its advanced freezing surface promotes uniform cube formation and optimal performance. With front-facing air intake and exhaust, this unit can be installed seamlessly beneath counters, helping conserve valuable floor space. The IU-0220 uses R-404A refrigerant, plugs into a standard NEMA 5-15 outlet, and includes a control board with real-time diagnostics for simple operation and maintenance. High-density urethane insulation helps preserve stored ice, and when paired with the optional IcePro 400 filtration system, the machine benefits from improved water quality, less scale buildup, and longer lifespan. Compact yet powerful, the IU-0220 delivers efficient, dependable ice production—ideal for operators who want maximum performance without sacrificing space or ease of service. Get Quote Spec Sheet Interested In Equipment?

  • Hydra Rinse

    Discover Hydra Rinse equipment at Rocky Mountains Distributing. Explore our efficient cleaning solutions designed to maintain the hygiene and performance of your soft serve and frozen beverage machines. Learn more about Hydra Rinse and ensure optimal equipment cleanliness. The first of its kind, Hydra Rinse is like nothing else in the industry. It uses revolutionary technology to standardize the cleaning and sanitizing process. That means the machine is cleaned thoroughly every time. It reduces water consumption by more than half and is environmentally friendly, using a naturally-derived liquid sanitizer and cleaner concentrate. Self-lubricated parts are NSF-listed and prevent microorganisms, yeast and fungi contamination, keeping your soft serve machine cleaner than ever before. Download Catalog Contact Sales Hydra Rinse Pro-Control TAYHR336 Multi flavor White door Gravity 2.8 qt freezer capacity TAYHR707 Single flavor Black door Gravity 3.4 qt freezer capacity TAYHR722 Multi flavor Black door Pump 2.8 qt freezer capacity TAYHR358 Single flavor Gravity 7.0 qt freezer capacity TAYHR712 Multi flavor Black door Pump 3.4 qt freezer capacity TAYHR723 Multi flavor Black door Gravity 2.8 qt freezer capacity TAYHR706 Single flavor Black door Pump 3.4 qt freezer capacity TAYHR713 Multi flavor Black door Gravity 3.4 qt freezer capacity TAYHR794 Multi flavor White door Gravity 3.4 qt freezer capacity Contact Sales Cleaning Products & Kits Hydra Rinse HRWand128 Portable Wandstation Hydra Rinse Wipes Lexx Liquid Sanitizer and Cleaner Concentrate Lexx Cups Lubeless Upgrade Kit Lubeless Tune Up Kit Order Products Interested In Equipment?

  • Icetro | 22" Modular Ice Machine

    IB-044 Storage Bin, 30" Wide Features Storage Bin, 30" Wide High quality 304 stainless-steel and ABS exterior Convenient grip handle 440 lbs storage capacity (4) 6.3" ~ 7.8" height adjustable stainless steel legs The Icetro IB-044 is a 30-inch wide, large-capacity ice storage bin designed to meet the needs of fast-paced commercial kitchens and beverage service operations. With the ability to hold up to 440 pounds of ice, it pairs perfectly with modular ice makers such as the IM-0550, IM-0680, IM-0750, IM-0770, and IM-1100. Constructed with a tough 304 stainless steel and ABS exterior, the IB-044 offers excellent resistance to corrosion and long-term durability. High-density urethane insulation helps preserve ice for longer periods, reducing melt and cutting down on energy and water waste. Features like a sturdy grip handle, adjustable stainless steel legs, and a ¾" FPT water drain contribute to ease of use and maintenance. Standing 46 inches tall, this bin provides added vertical capacity while maintaining a compact footprint—ideal for space-conscious kitchens. It accommodates a variety of ice machine widths, and optional bin adapters ensure a snug, secure fit when pairing with different models. Perfect for businesses that need a consistent bulk ice supply throughout the day, the IB-044 offers a dependable and efficient storage solution to support high-volume operations. Get Quote Spec Sheet Interested In Equipment?

  • Taylor 794 Soft Serve Freezer In Stock

    Maximize your soft serve offerings with the Taylor 794 Soft Serve Freezer. Perfect for busy locations needing high-capacity ice cream production. Taylor 794 Soft Serve Freezer New Features Two flavors. Twin twist. Offers all the popular soft serve variations from low or non-fat ice creams, to custards, yogurt, and sorbet. Serve two separate soft serve flavors or an equal combination of both in a twist. Freezing cylinder: two, 3.4 quart (3.2 liter). Mix hopper: two, 14 quart (13.2 liter) . Separate hopper refrigeration (SHR) maintains mix below 41ºF (5ºC). Finished product quality is monitored by Softech™ controls. Standby during long no-use periods. Contact Sales Spec Sheet Interested In Equipment?

  • Emery Thompson CB-350 Batch Freezer

    The CB-350 Batch Freezer is the world’s largest countertop batch freezer, producing up to 6 quarts per batch. Designed for high efficiency and durability, it’s perfect for ice cream shops, cafes, and restaurants looking for easy-to-use, heavy-duty equipment to craft premium frozen desserts with fresh mix-ins. CB-350 Batch Freezer Batch, One Flavor Description The CB-350 is the world’s largest countertop batch freezer, trusted by industry professionals for its reliability, efficiency, and minimal maintenance. Designed to run day in and day out, it is easy to assemble, operate, disassemble, and clean, making it an essential tool for high-quality frozen dessert production. Capable of crafting homemade ice cream, super-premium ice cream, gelato, frozen yogurt, custard, dairy-free ice cream, cream ices, sorbets, frozen lemonade, Italian ice, and sherbet, the CB-350 encourages creativity. Unlike competitors, it allows the addition of cookies, nuts, candies, and fresh fruits directly into the machine for superior flavor and texture. Its advanced freezing technology, precise consistency control, and energy-efficient operation make it an excellent investment. This air-cooled unit requires 20 amps of 208-230/1/60 or 50 power, ensuring powerful performance in a compact, countertop design. Features Batch, One Flavor Make super-premium ice cream, homemade ice cream, gelato, dairy-free options, Italian ice, cream ices, fresh fruit sorbets, frozen custard, and frozen lemonade Up to 6 quarts (1.5 gal) per batch 24 quarts (6 gal) per hour Allows incorporation of cookies, candies, fruits, and other ingredients directly into the machine for fresh, high-quality flavors Get Quote Spec Sheet Interested In Equipment?

  • Apply To Be A Territory Account Manager

    Become a Territory Account Manager at Rocky Mountains Distributing in New Mexico. Lead and grow our sales team, develop strategic plans, and drive business success. Apply now to join a dynamic company committed to excellence in the food and beverage industry. RMD Is Hiring a Territory Account Manager in New Mexico About the job Rocky Mountains Distributing (RMD) helps customers THRIVE by providing lifelong sales and world-class service. We represent industry leaders like Taylor Company, Blodgett, Pitco, TurboChef, and more. As the exclusive factory-authorized warranty service provider for many of these lines, we serve Southern Wyoming, Colorado, and New Mexico, offering optimal equipment solutions for food service establishments. We seek exceptional individuals who are proactive, creative, and comfortable with ambiguity. We're growing our team and looking for a Regional Sales Manager (headquartered in Albuquerque, New Mexico) to nurture and expand our business by providing profitable equipment solutions. This role requires continuous improvement, high motivation, relationship building, and strategic thinking. You will be responsible for growing and managing our customer base, contributing to company revenue goals, and maintaining customer relationships through visits and events. This commission-based position offers significant earning potential tied directly to sales performance. Essential Duties and Responsibilities (What You will Do) Develop sales plans to reach weekly metrics and expand market share. Execute sales calls, identify prospects, follow up leads and network at all industry levels. Provide ongoing post sale customer support by overseeing delivery, installation, training and support from our highly experienced technical service team. Demonstrate our products in our showroom kitchen to educate and motivate potential customers. Develop the skill and art to consultative selling to promote the value and ROI of our products. Develop and execute presentations of company products and services to current/potential customers. Manage and grow an established territory within New Mexico for RMD by prospecting and networking. Support a network of Foodservice Equipment Dealers by assisting with sales calls, preparing quotes, and helping promote equipment. Be proficient in how to tell the RMD story and our capabilities and why we are unique. Intellectually curious with a desire to understand how things work, why they work the way they do, and to consistently challenge the status quo. Attend trade shows to help grow knowledge of competitors, meet with meet with customers. Ability to develop and execute multiple priorities and approaches to meet objectives. Continuous education about new products to assist in making product recommendations and close sales opportunities. Ability to develop and execute multiple priorities and approaches to meet objectives. Put customer needs first and demonstrate the strongest of business and personal ethics. Preparation for bi-weekly EOS Sales Traction meetings. Required Qualifications, Skills/Competencies Bachelor’s degree preferred; 5+ years of successful commercial restaurant equipment sales experience Must have reliable transportation and acceptable driving record. Advanced computer skills (CRM, HubSpot and Microsoft Suite) with demonstrated advanced ability to utilize Excel. Meticulous, possess strong organizational skills consistently demonstrate a methodical approach to work. Ability to multi-task, work in a challenging environment, and meet deadlines with frequent interruptions. Self-starter who can adapt to an ever-changing sales environment and has a high level of integrity. Must be flexible to work a variety of hours as business demands including overnight weekends and holidays. Ability to travel within RMD territory daily as well as some travel within the United States. Ability to define problems, collect data, establish facts, and draw logical conclusions. Strong interpersonal and communication skills, both written and verbal. Ability to respond effectively to time sensitive inquiries or complaints. Interested? Apply Today!

  • Milkshake Equipment

    Boost your efficiency with Taylor Shake Freezers. Serve consistent, irresistible shakes quickly and save on labor, ensuring smoother operations and happier customers. Milkshake Equipment Taylor C612 Combo Freezer Multi Flavor, Combo Shake & Soft Serve, Floor View Taylor 430 Shake Freezer Single Flavor, Countertop View Taylor 441 Shake Machine Single Flavor, Floor View Taylor C708 Shake Machine Single Flavor, Heat Treatment, Countertop View Taylor 60 Four Flavor Shake Freezer Multi Flavor, Floor View Taylor 432 Shake Freezer Multi Flavor, Countertop View Taylor 490 Shake Machine Single Flavor, Countertop View Taylor PH61 Shake Machine Multi Flavor, Floor View Taylor 62 Four Flavor Shake Freezer Multi Flavor, Countertop View Taylor 358 Thick Shake Freezer Single Flavor, Extra Thick, Floor View Taylor 632 Combo Freezer Multi Flavor, Combo Soft Serve View Taylor 428 Shake Freezer Single Flavor, Countertop View Taylor 359 Thick Shake Freezer Multi Flavor, Extra Thick, Floor View Taylor C606 Combo Freezer Multi Flavor, Combo Shake & Soft Serve, Floor, Heat Treatment View Contact Sales Interested In Equipment?

  • Icetro SSM-52

    Serve refreshing slush beverages with the Icetro SSM-52 Slush Machine. Perfect for cafes, restaurants, and convenience stores seeking reliable slush production. Icetro SSM-52 Slush Machine Multi Flavor Description The Icetro SSM-52 Frozen Beverage Machine is a powerful yet compact dual-bowl slush dispenser designed for small businesses needing high-quality frozen drink production. Equipped with two 2.0-gallon bowls, this machine allows for serving multiple flavors while maintaining a small footprint. The 0.67HP motor and fast-freezing technology ensure rapid and consistent freezing, making it ideal for slushies and frozen cocktails. Engineered for hot and high-demand environments, the SSM-52 maintains optimal freezing levels for peak performance. Designed for user convenience, this unit features easy-to-clean components, a removable drip tray, and automatic shutoff refrigeration to protect against overheating. Whether you run a café, small bar, concession stand, or food truck, this machine delivers consistent, high-quality frozen beverages with minimal maintenance. The durable construction and energy-efficient operation make it a reliable choice for businesses looking to enhance their drink offerings. With its sleek design, quick-freezing performance, and compact size, the Icetro SSM-52 is the perfect solution for establishments aiming to serve refreshing frozen drinks efficiently. Elevate your beverage service with this high-efficiency, space-saving frozen drink machine. Features Multi Flavor Two flavors. Countertop. 2 gal/bowl capacity, 2 bowls. Perfect performance in tropical zone. Easy maintenance & cleaning. Automatic shut down refrigeration control. Easy removal drip tray. Get Quote Spec Sheet Interested In Equipment?

  • Taylor 60 | Shake Freezer

    Outfit your business with the 60 Four Flavor Shake Freezer and enjoy dependable frozen beverage service in every shift. 60 Four Flavor Shake Freezer Multi Flavor, Floor Features Multi Flavor, Floor Freezing cylinder: one, 7 quart (6.6 liter). Mix hopper: one, 20 quart (18.9 liter). Separate hopper refrigeration maintains mix below 41°F (5°C). Torque control precisely maintains superior shake quality in texture, viscosity, and taste. Shake syrup system. Automatic dispensing. Two locking casters. The Taylor 60 Four-Flavor Shake Freezer is a high-output shake machine perfect for fast-food restaurants, diners, and dessert bars. This unit offers four shake flavors, including chocolate, vanilla, strawberry, and a customizable fourth option. Featuring a 7-quart freezing cylinder and a 20-quart refrigerated mix hopper, it ensures consistent texture and taste. With an automatic syrup blending system, operators can easily switch between flavors at the press of a button. The hands-free dispensing feature, activated via a foot pedal or draw handle, streamlines service. Built for durability and efficiency, the Taylor 60 is a must-have for high-volume shake production. Its energy-efficient refrigeration system reduces operational costs, while the easy-to-clean design minimizes maintenance time. The lighted display enhances product visibility, attracting customers and increasing sales, making it an excellent investment for businesses looking to expand their beverage offerings. Get Quote Spec Sheet Interested In Equipment?

  • Icetro IM-0550-AC (AH) | 30" Modular Ice Machine

    Maximize your ice output with the Icetro IM-0550 AC (AH). Designed for high-demand environments, ideal for hotels, restaurants, and bars. IM-0550-AC (AH) Features 30" Wide, AC Full Cube, AH Half Cube Air-cooled Up to 551 lbs production capacity (70°F air/50°F water, 24 Hours) 304 stainless-steel exterior Energy Star® qualified The Icetro IM-0550-AC is a high-capacity, air-cooled cube ice machine engineered for demanding commercial environments. With the ability to produce up to 551 lbs of clear cube or half cube ice per day (70°F air/50°F water), it's the ideal solution for restaurants, hospitals, and cafeterias that require a reliable, self-contained ice source. This model is ENERGY STAR certified, reducing energy costs while maintaining high performance. Its 304 stainless-steel exterior ensures durability, while the ABS antimicrobial interior helps maintain food safety standards and reduce cleaning frequency. The automatic cleaning cycle, diagnostic panel, and magnetic air filters make maintenance simple and cost-effective. Key features include hinged front doors, side and top air vents, and tool-free removal of internal water components. An adjustable flush system reduces scale build-up, saving time and extending machine life. Operating on 115V with R-404A refrigerant, the IM-0550-AC also includes a NEMA 5-15 plug for convenience. Pair it with Icetro's IcePro 400 or 800 water filtration systems to extend warranty coverage and ensure peak performance. Designed for efficiency and durability, the IM-0550-AC delivers consistent, high-volume ice production with minimal downtime. Contact Sales Spec Sheet Interested In Equipment?

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800-758-1038

Colorado
2580 S Tejon Street

Englewood, CO 80110

New Mexico
6721 Edith Blvd NE, Unit D,

Albuquerque, NM 87113

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