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Serve rich, creamy custard with the Taylor C043 Custard Freezer. Designed for consistent results and perfect for enhancing your dessert offerings. Taylor C043 Custard Freezer Custard, Three Flavor Description The Taylor C043 Continuous Dispensing Custard Freezer is the ultimate solution for high-volume custard and low-overrun ice cream production. With three 30-quart mix hoppers, this powerful unit enables businesses to serve up to three different flavors simultaneously. The separate hopper refrigeration (SHR) system maintains mix freshness below 41°F, ensuring premium product quality. Designed for smooth, continuous dispensing, the C043 features a product chute that delivers a ribbon of frozen custard into a dipping cabinet for effortless serving. The mix flow regulator allows operators to fine-tune consistency, while built-in safety features—including a secured beater motor and finger guards—enhance user protection. Powered by three 2.0 HP motors, this water-cooled machine is perfect for high-demand dessert operations looking for efficiency, reliability, and precision. Elevate your frozen custard offerings with the Taylor C043, a must-have for specialty ice cream shops and commercial kitchens. Features Custard, Three Flavor Three flavors. Floor standing. Offer premium frozen custard, low overrun ice cream, or sorbet in three separate flavors. Mix hopper: three, 30 quart (28.4 liter). Separate hopper refrigeration maintains mix below 41ºF (5ºC). Ribbon of frozen product flows down chute to separate dipping cabinet. Convenient dials with easy to read markings allow operator to adjust the correct amount of mix flowing into freezing cylinder for proper consistency. Get Quote Spec Sheet Interested In Equipment?

IM-0460-AC-22 (AH) 22″ Wide, AC Full Cube, AH Half Cube Features 22″ Wide, AC Full Cube, AH Half Cube Air-cooled Up to 443 lbs production capacity (70°F air/50°F water, 24 Hours) 304 stainless-steel exterior Energy Star® qualified The Icetro IM-0460-22 is a commercial ice machine engineered to meet the high standards of restaurants, hotels, bars, and medical facilities. Capable of producing up to 443 pounds of ice per day under optimal conditions (70°F air / 50°F water), this versatile unit offers both full and half cube ice—perfect for beverages, food displays, and other front-of-house applications where ice quality matters. Constructed with a long-lasting 304 stainless steel exterior, this ENERGY STAR® certified machine also includes an ABS antimicrobial interior to reduce bacteria buildup and help maintain sanitation. An automatic cleaning cycle, tool-free removal of water system components, and a user-friendly diagnostic panel make regular maintenance quick and easy. Magnetic condenser air filters and adjustable flush settings help prevent scale buildup and keep the unit running efficiently. Thanks to its compact design, the IM-0460-22 fits neatly in tight spaces and features side and top ventilation, a hinged front panel for service access, and a built-in power cord with a standard NEMA 5-15 plug. It runs on 115V/60Hz power and uses R-404A refrigerant. Compatible with Icetro’s IcePro water filtration systems, this model delivers clean, consistent ice with minimal hassle—making it a smart, hygienic, and dependable solution for any high-demand foodservice or hospitality environment. Get Quote Spec Sheet Interested In Equipment?

Experience the ultimate in grilling efficiency with the Taylor L828 Two-Sided Grill. Perfect for restaurants looking to improve cooking speed and quality. Taylor L828 Two Sided Grill Electric, 1 Platen Description The Taylor L828 Electric One-Platen Grill is designed for efficient, high-quality cooking in space-conscious kitchens. With automated upper platen control and precise automatic gapping, it ensures consistent results while reducing manual effort. Its single cooking zone with independent heating elements provides even heat distribution and quick recovery, making it ideal for high-demand operations. Featuring programmable controls and an external USB port, the L828 allows for easy menu updates and simplified workflow management. The side-to-side release material simplifies cleaning, while the patty cook position placement guide ensures consistent portioning. Built for durability and efficiency, the L828 Grill is the perfect solution for kitchens needing precision cooking in a compact footprint. Features Electric, 1 Platen Two-sided grill. One-touch menu selection automatically chooses the proper time, temperature, and gap settings. Programmable controls. One zone has three independent heating elements. Precise automatic gapping from solid platform with 3-point reference plane and fixed (home) reference point. Patty cook position placement guide. Side to side release material. External USB port to upload menu items. Get Quote Spec Sheet Interested In Equipment?

The CB-100 Batch Freezer is a compact, high-performance machine perfect for home use, test kitchens, bakeries, and chocolate shops. Producing up to 2 quarts per batch, it features a removable freezing cylinder, easy operation, and a small countertop footprint. Ideal for making premium ice cream, gelato, sorbet, and more! CB-100 Batch Freezer Batch, One Flavor Description The CB-100 is a compact, high-performance batch freezer designed for home use, test kitchens, bakeries, pastry shops, and chocolate shops. Despite its small footprint, it upholds the same rugged design standards as larger machines, featuring an oversized condensing unit for continuous, high-quality frozen dessert production. Capable of making super-premium ice cream, gelato, dairy-free options, Italian ice, fresh fruit sorbets, frozen custard, and frozen lemonade, the CB-100 offers unmatched versatility in a lightweight, countertop-friendly design. Designed for ease and efficiency, the CB-100 plugs into a standard household outlet and includes a removable freezing cylinder for effortless flavor changes. By swapping in an optional spare stainless steel cylinder, users can produce multiple flavors back-to-back with no downtime, and since all parts are dishwasher safe, cleanup is quick and hassle-free. Features Batch, One Flavor Make homemade ice cream, dairy-free options, Italian ice, cream ice, and fresh fruit sorbets Up to 2 quarts (0.5 gal) per batch 6 quarts (1.5 gal) per hour Plugs into a regular household outlet for convenience Removable freezing cylinder for easy flavor changes Small footprint allows it to fit comfortably on any counter Get Quote Spec Sheet Interested In Equipment?

IM-1700-WC (WH) 48" Wide, WC Full Cube, WH Half Cube Features 48" Wide, WC Full Cube, WH Half Cube Water-cooled Up to 1843 lbs production capacity (70°F air/50°F water, 24 Hours) 304 stainless-steel exterior The Icetro IM-1700-WC is a powerful, water-cooled modular ice machine engineered for use in hot environments or areas where airflow is limited. Capable of producing up to 1,843 pounds of clear, cube-style ice per day, it’s ideal for large-scale operations such as stadiums, hospitals, hotels, and high-volume kitchens. Built with both durability and sanitation in mind, the unit features a rugged 304 stainless steel exterior and an antimicrobial ABS interior liner to help maintain cleanliness and reduce maintenance efforts. It includes an automatic cleaning function, magnetic condenser filters, and a split front panel that makes service access easy—even in tight or built-in installations. The internal water system is removable without tools, and an adjustable flush cycle helps control scale buildup and simplify routine cleaning. Running on 208–230V power and using R-410A refrigerant, the IM-1700-WC operates efficiently and quietly, without depending on ambient air for cooling. This makes it especially well-suited for enclosed or high-temperature environments. Pairing the machine with Icetro’s IcePro 2500 water filtration system enhances performance, improves water quality, and extends warranty coverage. For businesses that need large-scale ice production with low noise and dependable efficiency, the IM-1700-WC delivers outstanding results. Get Quote Spec Sheet Interested In Equipment?

The Taylor Model 342 Frozen Uncarbonated Beverage Freezer offers reliable performance for serving delicious frozen drinks. Ideal for busy cafes and snack bars. Model 342 Frozen Uncarbonated Beverage Freezer Multi Flavor, Floor Description The Taylor 342 Frozen Beverage Freezer allows you to serve two delicious frozen drink flavors with ease. Featuring dual 7-quart freezing cylinders and 20-quart mix hoppers, this machine maintains product consistency with automatic viscosity control. An Add Mix light alerts operators for seamless refills, while front-locking casters provide stability. Perfect for restaurants and bars, this high-capacity unit supports dairy and non-dairy products with customizable refrigeration settings. Whether you're serving frozen margaritas, fruit smoothies, or coffee slushies, the Taylor 342 enhances efficiency and maximizes customer satisfaction. With a durable stainless steel design, user-friendly interface, and energy-efficient performance, this machine is built for high-demand environments, ensuring quick service and premium-quality beverages. Features Multi Flavor, Floor Vary your menu by offering shakes, smoothies, or frozen cocktails, fruit juices, coffees, cappuccino, and tea slush beverages, all served at the desired thickness. Freezing cylinder: two, 7 quart (6.6 liter). Mix hopper: two, 20 quart (18.9 liter). Optional refrigerated hopper approved for dairy products. Automatic consistency control. Get Quote Spec Sheet Interested In Equipment?

Elevate your slushes and frozen drinks with our versatile freezers. Compatible with popular syrups, they ensure perfect brixing for colorful slushes, gourmet frozen coffees, and teas. The ultimate on-the-go treat! Slush Machines Taylor 340 Frozen Uncarbonated Beverage Freezer Single Flavor View Taylor 428 Frozen Beverage Machine Single Flavor View Taylor C300 Frozen Carbonated Beverage Freezer Multi Flavor View Taylor RD30 Frozen Uncarbonated Beverage Dispenser Single Flavor View Icetro SSM-52 Slush Machine Multi Flavor View Taylor 342 Frozen Uncarbonated Beverage Freezer Multi Flavor View Taylor 430 Frozen Beverage Machine Single Flavor View Taylor C302 Frozen Carbonated Beverage Freezer Multi Flavor View Icetro SSM-180 Slush Machine Single Flavor View Taylor 349 Frozen Carbonated Beverage Freezer Multi Flavor View Taylor 432 Frozen Uncarbonated Beverage Freezer Multi Flavor View Taylor C303 Frozen Carbonated Beverage Freezer Multi Flavor View Icetro SSM-280 Slush Machine Multi Flavor View Taylor 390 Frozen Uncarbonated Beverage Freezer Single Flavor View Taylor C393 Frozen Carbonated Beverage Freezer Multi Flavor View Taylor C314 Frozen Carbonated Beverage Freezer Multi Flavor View Icetro SSM-420 Slush Machine Multi Flavor View Contact Sales Interested In Equipment?

Improve air quality and food preservation with Bluezone's advanced UV technology. Perfect for commercial kitchens and food storage facilities. Bluezone Bluezone by Middleby is a cutting-edge, patented air purification technology, designed to eliminate 99.9995% of viruses, bacteria, mold, and airborne contaminants without the need for filters. Originally developed for the U.S. military, this no-filter purification system is now a trusted solution for restaurants, healthcare facilities, schools, and commercial spaces, ensuring cleaner, safer indoor air. To maintain peak air purification performance, regular inspection and professional servicing of your Bluezone by Middleby system is essential. Our certified technicians specialize in Bluezone installation, diagnostics, and maintenance, ensuring your air purification system operates at maximum efficiency. We provide comprehensive system checks, UV lamp replacements, airflow optimization, and troubleshooting to keep your indoor environment safe and contaminant-free. With Bluezone service expertise, we help businesses comply with health and safety regulations, reduce airborne transmission risks, and enhance overall air quality. Whether you need preventive maintenance, system upgrades, or emergency service, our team is here to ensure your Bluezone purification system delivers superior air safety and reliability. Protect your indoor space with expert Bluezone service and support. Schedule your maintenance today and keep your air purification system performing at its best. Call For Service Manufacturer Site

Resources for Rocky Mountains Distributing customers to ensure smooth operations, seamless communication, and access to essential information for your business success. Customer Resources Pay Invoice Click the icon to pay your invoice online. Pre Installation Form Click the icon to complete the online installation form and ensure a smooth, timely installation. Equipment Data Tags Click the icon to upload photos of your equipment data tags so we can ensure your equipment is in our database for any future service, parts, or support needs. Credit Card Authorization Form Please download and complete the form, then email it to RMD Accounting at Accounting@RMDColorado.com . Credit Application Form Please download and complete the form, then email it to RMD Accounting at Accounting@RMDColorado.com . New Customer Information Form Please download and complete the form, then email it to RMD Accounting at Accounting@RMDColorado.com .

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Enhance your dessert offerings with the Icetro ISI-163ST Soft Serve Machine. Perfect for producing consistent and delicious soft serve ice cream efficiently. Icetro ISI-163ST Soft Serve Machine Multi Flavor, Floor Standing Features Multi Flavor, Floor Standing Two flavors. Twin twist. Hopper capacity: 5.8 qt x 2 Cylinder capacity: 1.7 qt x 2 Max. production: 52.9 lbs/hr Consecutive dispensing: 7-10 cups The Icetro ISI-163ST is a floor-standing soft serve machine built for high-volume production. With two flavors plus a twist option, this air-cooled model features a direct motor drive for durability and quiet operation. Its dual 5.8-quart mix hoppers and 1.7-quart freezing cylinders allow for a maximum output of 52.9 lbs per hour. Equipped with mix low and out sensors, an agitator for smooth texture, and a user-friendly LCD panel, the ISI-163ST is an ideal solution for restaurants, dessert shops, and high-traffic food establishments looking to serve premium-quality soft serve ice cream. Its energy-efficient design reduces operational costs, while the sturdy stainless steel construction ensures long-lasting performance. With fast freeze times, automatic consistency control, and an intuitive interface, this machine enhances productivity and delivers consistently smooth, delicious frozen treats with every serving, ensuring customer satisfaction and streamlined operations in demanding environments. The ISI-163ST also supports both dairy and non-dairy soft serve, frozen yogurt, and custard options, providing flexibility for diverse menus. Its compact footprint for a floor model makes it suitable for space-conscious operations, while the low-maintenance design and easy-to-clean components reduce labor time. Whether for peak service hours or continuous production, this machine offers powerful, reliable performance. Get Quote Spec Sheet Interested In Equipment?

The Taylor C612 Combination Freezer provides versatile performance for both soft serve and shake production. Perfect for enhancing your dessert menu with consistent quality. C612 Combination Freezer Single Flavor, Soft Serve & Shake Combo, Floor Standing, Pump Features Single Flavor, Soft Serve & Shake Combo, Floor Standing, Pump Single shake flavor. Single soft serve flavor. Offer all the popular shake and soft serve variations, from low fat shakes, smoothies, and low or non-fat ice creams to custards, yogurt, and sorbet. Direct-draw a single flavor shake or blend in flavorings for more variety. Freezing cylinder: Shake side, 7 quart (6.6 liter). Soft Serve side 3.4 quart (3.2 liter). Mix hopper: two, 20 quart (18.9 liter). Refrigerated to maintain mix below 41ºF (5ºC). Get Quote Spec Sheet Interested In Equipment?