The Taylor C002 Continuous Dispensing Batch Freezer is engineered for high-volume frozen custard, ice cream, and sorbet production. Featuring two 20-quart mix hoppers with separate hopper refrigeration (SHR), this machine keeps the mix below 41°F for optimal freshness. Its dual-flavor capability allows businesses to serve multiple products efficiently, while the mix flow regulator ensures consistent texture. Equipped with indicator lights for low mix levels and operational status, the C002 is designed for seamless workflow and superior product quality. The powerful 2.0 HP scraping/ejection motor ensures smooth dispensing, while the ergonomic product chute directs frozen product into a dipping cabinet with ease. Whether you're running a busy ice cream shop, a dessert parlor, or a high-demand foodservice operation, the Taylor C002 is the ideal solution for crafting premium frozen treats. Optimize efficiency and delight customers with consistent, high-quality frozen desserts every time.