1800 Pressure Fryer
Description

The Broaster 1800 Pressure Fryer is built for efficiency, durability, and ease of use, making it an ideal solution for high-volume kitchens. Its stainless steel construction and powder-coated steel frame provide long-lasting durability, while its round cooking well ensures even heat distribution for consistent, high-quality frying results. With a compact footprint and high output, it maximizes productivity while saving valuable kitchen space.
Designed for operator safety and convenience, the triple-redundant safety system includes a patented cam-lock cover, pressure regulator interlock, and splash guard to prevent hazards. The SmartTouch™ controller simplifies operation with programmable cooking profiles and an automatic cook-cycle counter, while the Auto-Comp feature adjusts cooking times based on load size and temperature. Its user-friendly interface reduces training time, making it easier for staff to operate efficiently. With an integrated filtration system and high-performance oil pump, the Broaster 1800 is a reliable, high-capacity frying solution for commercial kitchens. Perfect for restaurants, delis, and foodservice operations, it delivers consistently delicious, crispy results.
Features
Produces up to 14 lbs. of fresh chicken per load.
32 pieces of fresh bone-in chicken per load
18” in overall width
Available in gas or electric models
Touch screen controller option now standard